Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Transcriptome Profiles of Strawberry (Fragaria vesca) Fruit Interacting With Botrytis cinerea at Different Ripening Stages
Zeraye Mehari Haile, Ellaine Grace Nagpala-De Guzman, Marco Moretto, et al.
Frontiers in Plant Science (2019) Vol. 10
Open Access | Times Cited: 66

Showing 1-25 of 66 citing articles:

Proanthocyanidins and Where to Find Them: A Meta-Analytic Approach to Investigate Their Chemistry, Biosynthesis, Distribution, and Effect on Human Health
Giuseppe Mannino, Giorgia Chinigò, Graziella Serio, et al.
Antioxidants (2021) Vol. 10, Iss. 8, pp. 1229-1229
Open Access | Times Cited: 67
Regulation of Plant Tannin Synthesis in Crop Species
Jose Manuel Carrasco Mora, Delphine M. Pott, Sonia Osorio, et al.
Frontiers in Genetics (2022) Vol. 13
Open Access | Times Cited: 39
Advances in strawberry postharvest preservation and packaging: A comprehensive review
Ruchir Priyadarshi, Aswathy Jayakumar, Carolina Krebs de Souza, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 4
Closed Access | Times Cited: 10
Global Transcriptome Analysis of the Peach (Prunus persica) in the Interaction System of Fruit–Chitosan–Monilinia fructicola
Polina C. Tsalgatidou, Anastasia Boutsika, A. Papageorgiou, et al.
Plants (2024) Vol. 13, Iss. 5, pp. 567-567
Open Access | Times Cited: 9
Chitosan-based sustainable packaging and coating technologies for strawberry preservation: A review
Ruchir Priyadarshi, Abir El-araby, Jong‐Whan Rhim
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134859-134859
Closed Access | Times Cited: 8
Advances in Biosynthesis and Biological Functions of Proanthocyanidins in Horticultural Plants
Dan Yu, Ting Huang, Bin Tian, et al.
Foods (2020) Vol. 9, Iss. 12, pp. 1774-1774
Open Access | Times Cited: 53
Hyperspectral imaging for early identification of strawberry leaves diseases with machine learning and spectral fingerprint features
Qiyou Jiang, Gangshan Wu, Chongfeng Tian, et al.
Infrared Physics & Technology (2021) Vol. 118, pp. 103898-103898
Closed Access | Times Cited: 42
Supplemental red LED light promotes plant productivity, “photomodulates” fruit quality and increases Botrytis cinerea tolerance in strawberry
Giulia Lauria, Ermes Lo Piccolo, Costanza Ceccanti, et al.
Postharvest Biology and Technology (2023) Vol. 198, pp. 112253-112253
Open Access | Times Cited: 22
Postharvest biological control of Botrytis cinerea and the mechanisms underlying the induction of disease resistance in grapes by Lactobacillus plantarum CM-3
Cen Chen, Xiaohua Zhang, Xiangjin Wei, et al.
Biological Control (2022) Vol. 172, pp. 104982-104982
Closed Access | Times Cited: 24
The role of WRKY transcription factors, FaWRKY29 and FaWRKY64, for regulating Botrytis fruit rot resistance in strawberry (Fragaria × ananassa Duch.)
Man Bo Lee, Hyeondae Han, Seonghee Lee
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 13
Transcriptional profiling reveals conserved and species-specific plant defense responses during the interaction of Physcomitrium patens with Botrytis cinerea
Guillermo Reboledo, Astrid Agorio, Lucía Vignale, et al.
Plant Molecular Biology (2021) Vol. 107, Iss. 4-5, pp. 365-385
Open Access | Times Cited: 28
Resistance response enhancement and reduction of Botrytis cinerea infection in strawberry fruit by Morchella conica mycelial extract
Gulamnabi L. Vanti, Yehoram Leshem, Segula Masaphy
Postharvest Biology and Technology (2021) Vol. 175, pp. 111470-111470
Closed Access | Times Cited: 27
Contrasting Roles of Ethylene Response Factors in Pathogen Response and Ripening in Fleshy Fruit
Shan Li, Pan Wu, Xiaofen Yu, et al.
Cells (2022) Vol. 11, Iss. 16, pp. 2484-2484
Open Access | Times Cited: 20
Fusarium oxysporum Tolerance assay in Strawberry (Fragaria x ananassa) Varieties and Analysis of FaPAL Gene Expression in an In vitro System
Yazmín García-Canales, Alba Estela Jofre-y-Garfias, Silvia Edith Vales-Rodríguez, et al.
Journal of the Mexican Chemical Society (2025), pp. 397-419
Open Access
RNA sequencing-based transcriptome analysis of kiwifruit infected by Botrytis cinerea
Antonios Zambounis, Ioannis Ganopoulos, Dimitrios Valasiadis, et al.
Physiological and Molecular Plant Pathology (2020) Vol. 111, pp. 101514-101514
Closed Access | Times Cited: 29
Comparative transcriptome profiling and co-expression network analysis uncover the key genes associated with pear petal defense responses against Monilinia laxa infection
Meriem Miyassa Aci, Polina C. Tsalgatidou, Anastasia Boutsika, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 3
Insights into the Transcriptional Reprogramming of Peach Leaves Inoculated with Taphrina deformans
Elissaios I. Maniatis, Ioanna Karamichali, Eleni Stefanidou, et al.
Plants (2024) Vol. 13, Iss. 6, pp. 861-861
Open Access | Times Cited: 3
Analysis of Methylesterase Gene Family in Fragaria vesca Unveils Novel Insights into the Role of FvMES2 in Methyl Salicylate-Mediated Resistance against Strawberry Gray Mold
Ruimin Jia, Keyan Xing, Lin Tian, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 20, pp. 11392-11404
Closed Access | Times Cited: 3
Ripening and rot: How ripening processes influence disease susceptibility in fleshy fruits
Shan Li, Yu Zhao, Pan Wu, et al.
Journal of Integrative Plant Biology (2024) Vol. 66, Iss. 9, pp. 1831-1863
Open Access | Times Cited: 3
Strawberry FaWRKY25 Transcription Factor Negatively Regulated the Resistance of Strawberry Fruits to Botrytis cinerea
Sizhen Jia, Yuanhua Wang, Geng Zhang, et al.
Genes (2020) Vol. 12, Iss. 1, pp. 56-56
Open Access | Times Cited: 24
Chemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. ‘Albion’ for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value
Anica Bebek Markovinović, Predrag Putnik, Boris Duralija, et al.
Foods (2022) Vol. 11, Iss. 5, pp. 640-640
Open Access | Times Cited: 15
Botrytis cinerea Transcriptome during the Infection Process of the Bryophyte Physcomitrium patens and Angiosperms
Guillermo Reboledo, Astrid Agorio, Lucía Vignale, et al.
Journal of Fungi (2020) Vol. 7, Iss. 1, pp. 11-11
Open Access | Times Cited: 22
FaWRKY11 transcription factor positively regulates resistance to Botrytis cinerea in strawberry fruit
Yuanhua Wang, Fengxia Zhao, Geng Zhang, et al.
Scientia Horticulturae (2020) Vol. 279, pp. 109893-109893
Closed Access | Times Cited: 22
Redox Status, JA and ET Signaling Pathway Regulating Responses to Botrytis cinerea Infection Between the Resistant Cucumber Genotype and Its Susceptible Mutant
Yuting Yang, Xuewei Wang, Panpan Chen, et al.
Frontiers in Plant Science (2020) Vol. 11
Open Access | Times Cited: 21
Unraveling Interactions of the Necrotrophic Fungal Species Botrytis cinerea With 1-Methylcyclopropene or Ozone-Treated Apple Fruit Using Proteomic Analysis
Stefanos Testempasis, Γεωργία Τάνου, Ioannis S. Minas, et al.
Frontiers in Plant Science (2021) Vol. 12
Open Access | Times Cited: 18
Page 1 - Next Page

Scroll to top