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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Global trends and research frontiers on heat stress in poultry from 2000 to 2021: A bibliometric analysis
Victoria Anthony Uyanga, Taha Hussein Musa, O.E. Oke, et al.
Frontiers in Physiology (2023) Vol. 14
Open Access | Times Cited: 23

Showing 23 citing articles:

Oxidative stress in poultry production
O.E. Oke, O.A. Akosile, Aderanti Ifeoluwa Oni, et al.
Poultry Science (2024) Vol. 103, Iss. 9, pp. 104003-104003
Open Access | Times Cited: 23
Alleviating heat stress effects in poultry: updates on methods and mechanisms of actions
O.M. Onagbesan, Victoria Anthony Uyanga, O. M. Oso, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 27
Climate change and broiler production
O.E. Oke, Oluwaseun Ayomide Akosile, Victoria Anthony Uyanga, et al.
Veterinary Medicine and Science (2024) Vol. 10, Iss. 3
Open Access | Times Cited: 7
Effects of naked neck and frizzle genes on growth and egg-laying performance of chickens in the tropics in an era of climate change
K. Adomako, Lawrence Adu Asamoah
International Journal of Biometeorology (2025)
Closed Access
Climate-smart livestock nutrition in semi-arid Southern African agricultural systems
F. Fushai, Teedzai Chitura, O.E. Oke
Frontiers in Veterinary Science (2025) Vol. 12
Open Access
The role of phytogenic feed additives in stress mitigation in broiler chickens
Aderanti Ifeoluwa Oni, O.O. Adeleye, Tolulope Adebowale, et al.
Journal of Animal Physiology and Animal Nutrition (2023) Vol. 108, Iss. 1, pp. 81-98
Open Access | Times Cited: 16
Early-age thermal manipulation and supplemental antioxidants on physiological, biochemical and productive performance of broiler chickens in hot-tropical environments
Aderanti Ifeoluwa Oni, John Adesanya Abiona, A. O. Fafiolu, et al.
Stress (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 5
Dietary supplementation with Chlorella vulgaris in broiler chickens submitted to heat-stress: effects on growth performance and meat quality
Marija Bošković, A. Huerta, Francesco Bordignon, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103828-103828
Open Access | Times Cited: 4
Literature-based screening and bibliometric analysis of the chemical composition, antioxidant and antimicrobial potential of essential oils isolated from Allium genus: 23 years of investigation
Baby Gargi, Pooja Singh, Sakshi Painuli, et al.
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 10, pp. 100354-100354
Open Access | Times Cited: 3
Protective impacts of mitochondria enhancers against thermal stress in poultry
Khloud Algothmi, Zeinab M.H. Mahasneh, Sameh A. Abdelnour, et al.
Poultry Science (2023) Vol. 103, Iss. 1, pp. 103218-103218
Open Access | Times Cited: 8
Farm Animal Welfare Is a Field of Interest in China: A Bibliometric Analysis Based on CiteSpace
Lihang Cui, Wenjie Tang, Xiaoshang Deng, et al.
Animals (2023) Vol. 13, Iss. 19, pp. 3143-3143
Open Access | Times Cited: 7
The effects of essential oil from Lippia origanoides and herbal betaine on performance, intestinal integrity, bone mineralization and meat quality in broiler chickens subjected to cyclic heat stress
Roberto Señas-Cuesta, Andressa Stein, Juan D. Latorre, et al.
Frontiers in Physiology (2023) Vol. 14
Open Access | Times Cited: 5
Worldwide Research Trends for Chelates in Animal Science: A Bibliometric Analysis
Jalil Ghassemi Nejad, Reza Vakili, Ehsan Sobhani, et al.
Animals (2023) Vol. 13, Iss. 14, pp. 2374-2374
Open Access | Times Cited: 3
Leydig cell metabolic disorder act as a new mechanism affecting for focal spermatogenesis in Klinefelter syndrome patients: a real world cross-sectional study base on the age
Huang Liu, Zhenhui Zhang, Yong Gao, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 3
The influence of in ovo feeding of black cumin extract on the physiological responses of broilers under hot tropical environments
Omolayo Bose Oyelola, Oluwaseun S. Iyasere, O.O. Adeleye, et al.
Acta Scientiarum Animal Sciences (2023) Vol. 46, pp. e62653-e62653
Open Access | Times Cited: 2
Epidemiological study and identification of Escherichia coli strains associated with clinical events in Avian farming
Sarah Saci, Amine Msela, Hillal Sebbane, et al.
Revista Científica de la Facultad de Ciencias Veterinarias (2024) Vol. XXXIV, Iss. 2, pp. 1-10
Open Access
Malva sylvestris leaf powder as a feed additive affects the performance, carcass traits, meat quality attributes, serum antioxidants, stress physiology, intestinal bacterial counts, and gut morphology of broiler chicken
M. Tariq Banday, Manzoor A. Wani, Haifa A. Alqhtani, et al.
Frontiers in Physiology (2024) Vol. 15
Open Access
Role of feed additives in mitigating the impact of heat stress on poultry gut health and productivity
Nawal Fatima, Muhammad Ahmad, Muhammad Usman, et al.
World s Poultry Science Journal (2024) Vol. 80, Iss. 4, pp. 1055-1075
Closed Access
Phlorotannin Alleviates Liver Injury by Regulating Redox Balance, Apoptosis, and Ferroptosis of Broilers under Heat Stress
Zhongxiang Zhao, Yueming Yuan, Zhihui Zhao, et al.
Antioxidants (2024) Vol. 13, Iss. 9, pp. 1048-1048
Open Access
Hypocholesterolemic Potentials of Garlic on the Lipid Profile of Poultry Birds and Poultry Products: A Review
Benjamin Adjei‐Mensah, O. M. Oso, O.E. Oke, et al.
The Journal of Applied Poultry Research (2024), pp. 100509-100509
Open Access
Rectal Temperature and Heat Transfer Dynamics in the Eye, Face, and Breast of Broiler Chickens Exposed to Moderate Heat Stress
M. E. Yehia, Amani Askri, Ahlem Achour, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104748-104748
Open Access
Global status, recent trends, and knowledge mapping of olive oil research and cardiovascular disease: 50 years of investigations through bibliometric analysis
Baby Gargi, Sakshi Painuli, Prabhakar Semwal, et al.
Food Science & Nutrition (2023) Vol. 12, Iss. 3, pp. 1465-1478
Open Access | Times Cited: 1
Effect of heat stress on growth performance, carcase characteristics, meat quality and rumen-muscle axis of Hu sheep
Sanbao Zhang, Yu Zhang, Yirong Wei, et al.
Italian Journal of Animal Science (2023) Vol. 23, Iss. 1, pp. 87-100
Open Access | Times Cited: 1
Heat Stress Trends in Regions of Intensive Turkey Production in Germany—A Challenge in Times of Climate Change
Björn Sake, Nina Volkmann, Nicole Kemper, et al.
Animals (2023) Vol. 14, Iss. 1, pp. 72-72
Open Access | Times Cited: 1
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