OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Interaction Between Cecal Metabolites and Liver Lipid Metabolism Pathways During Induced Molting in Laying Hens
Jun Zhang, Xiaoqing Geng, Yihui Zhang, et al.
Frontiers in Physiology (2022) Vol. 13
Open Access | Times Cited: 13

Showing 13 citing articles:

Research progress on bird eggshell quality defects: a review
Xue Cheng, Zhonghua Ning
Poultry Science (2022) Vol. 102, Iss. 1, pp. 102283-102283
Open Access | Times Cited: 26

Effect of induced molting on ovarian function remodeling in laying hens
Pengyu Wang, Yujie Gong, Donghua Li, et al.
Poultry Science (2023) Vol. 102, Iss. 8, pp. 102820-102820
Open Access | Times Cited: 11

Effect of dietary supplementation with sanguinarine on meat quality and lipid metabolism of broilers
Yue Su, Peng Huang, Zhiyong Wu, et al.
Poultry Science (2024) Vol. 103, Iss. 8, pp. 103925-103925
Open Access | Times Cited: 4

Fasting-Induced Molting Impacts the Intestinal Health by Altering the Gut Microbiota
Hao Zhang, Yihui Zhang, Yujie Gong, et al.
Animals (2024) Vol. 14, Iss. 11, pp. 1640-1640
Open Access | Times Cited: 4

Ginsenoside, a potential natural product against liver diseases: a comprehensive review from molecular mechanisms to application
Sitong Shang, Haixia Yang, Linlin Qu, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-25
Closed Access

Pu-erh tea theabrownin improves the ovarian function and gut microbiota in laying hens
Tao Zhang, Shiping Bai, Xuemei Ding, et al.
Poultry Science (2024) Vol. 103, Iss. 7, pp. 103795-103795
Open Access | Times Cited: 3

Chicken Hypothalamic and Ovarian DNA Methylome Alteration in Response to Forced Molting
Tongyu Zhang, Chengfeng Li, Jianwen Deng, et al.
Animals (2023) Vol. 13, Iss. 6, pp. 1012-1012
Open Access | Times Cited: 4

Effects of quercetin and daidzein on egg quality, lipid metabolism, and cecal short-chain fatty acids in layers
Jiayan Liu, Junhong Liu, Shuaishuai Zhou, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 3

Molting of laying hens can activate AMPK- lipophagy - lipid metabolism pathway and improve intestinal digestion and absorption
Mei‐Wei Lv, Chenxin Liu, Xiaowen Jiang, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104641-104641
Open Access

Exploring the metabolic patterns and response mechanisms of bile acids during fasting: a study with poultry as an example
Jun Zhang, Yujie Gong, Yidan Zhu, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104746-104746
Open Access

Egg Yolk Fat Deposition Is Regulated by Diacylglycerol and Ceramide Enriched by Adipocytokine Signaling Pathway in Laying Hens
Qianyun Ji, Penghui Chang, Yuhao Dou, et al.
Animals (2023) Vol. 13, Iss. 4, pp. 607-607
Open Access | Times Cited: 1

Liver proteomics analysis reveals the differentiation of lipid mechanism and antioxidant enzyme activity during chicken embryonic development
Nan Shen, Changqing Li, Shaohua Yang, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127417-127417
Open Access | Times Cited: 1

Page 1

Scroll to top