
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A systematic review of the neuropathology and memory decline induced by monosodium glutamate in the Alzheimer’s disease-like animal model
Singh S. Ankul, Lakshmi Chandran, Anuragh Singh, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 14
Singh S. Ankul, Lakshmi Chandran, Anuragh Singh, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 14
Showing 14 citing articles:
Alzheimer’s disease: the role of extrinsic factors in its development, an investigation of the environmental enigma
Swathi Suresh, Ankul Singh S, Rapuru Rushendran, et al.
Frontiers in Neurology (2023) Vol. 14
Open Access | Times Cited: 27
Swathi Suresh, Ankul Singh S, Rapuru Rushendran, et al.
Frontiers in Neurology (2023) Vol. 14
Open Access | Times Cited: 27
The protective efficacy of omega-3 polyunsaturated fatty acids on oxidative stress, inflammation, neurotransmitter perturbations, and apoptosis induced by monosodium glutamate in the brain of male rats
Amina E. Essawy, Eman M. Jimmiey, Wessam M. Abdel-Wahab, et al.
Metabolic Brain Disease (2025) Vol. 40, Iss. 1
Open Access | Times Cited: 1
Amina E. Essawy, Eman M. Jimmiey, Wessam M. Abdel-Wahab, et al.
Metabolic Brain Disease (2025) Vol. 40, Iss. 1
Open Access | Times Cited: 1
Neurolaw: Revisiting Huberty v. McDonald’s through the Lens of Nutritional Criminology and Food Crime
Alan Logan, Jeffrey J. Nicholson, Stephen J. Schoenthaler, et al.
Laws (2024) Vol. 13, Iss. 2, pp. 17-17
Open Access | Times Cited: 7
Alan Logan, Jeffrey J. Nicholson, Stephen J. Schoenthaler, et al.
Laws (2024) Vol. 13, Iss. 2, pp. 17-17
Open Access | Times Cited: 7
Investigating the effect of exposure to monosodium glutamate during pregnancy on development of autism in male rat offspring
Zohreh Soltani, Marjan Shariatpanahi, Mehdi Aghsami, et al.
Food and Chemical Toxicology (2024) Vol. 185, pp. 114464-114464
Closed Access | Times Cited: 5
Zohreh Soltani, Marjan Shariatpanahi, Mehdi Aghsami, et al.
Food and Chemical Toxicology (2024) Vol. 185, pp. 114464-114464
Closed Access | Times Cited: 5
A Novel Approach for Simple Fabrication of Glutamate Micro-Biosensors with Ultra-Thin Enzyme Layer and the Applications in Epilepsy Studies
Shuainan Zhao, Chao Li, Yanchun Zheng, et al.
(2025)
Closed Access
Shuainan Zhao, Chao Li, Yanchun Zheng, et al.
(2025)
Closed Access
The Effect of Naringin on Cognitive-Behavioral Functions, CREB/BDNF Signaling, Cholinergic Activity, and Neuronal Density in the Hippocampus of an MSG-Induced Obesity Rat Model
Bahareh Alijani, Mohammad Amin Edalatmanesh, Heydar Aghababa
Neurotoxicity Research (2025) Vol. 43, Iss. 2
Closed Access
Bahareh Alijani, Mohammad Amin Edalatmanesh, Heydar Aghababa
Neurotoxicity Research (2025) Vol. 43, Iss. 2
Closed Access
Investigating the Potential Impact of Air Pollution on Alzheimer’s Disease and the Utility of Multidimensional Imaging for Early Detection
Ankul Singh S, Mohd Nazam Ansari, Gehan M. Elossaily, et al.
ACS Omega (2024) Vol. 9, Iss. 8, pp. 8615-8631
Open Access | Times Cited: 3
Ankul Singh S, Mohd Nazam Ansari, Gehan M. Elossaily, et al.
ACS Omega (2024) Vol. 9, Iss. 8, pp. 8615-8631
Open Access | Times Cited: 3
Sercocephalous latifolius fruit attenuates aluminum chloride-induced oxidative stress and neurotoxicity in Drosophila melanogaster via Drn1 regulation of the IMD signaling pathway
Jamiyu A. Saliu, Ayobami Matthew Olajuyin, Olaseyo Oluwasola Monday
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 11, pp. 100437-100437
Open Access | Times Cited: 1
Jamiyu A. Saliu, Ayobami Matthew Olajuyin, Olaseyo Oluwasola Monday
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 11, pp. 100437-100437
Open Access | Times Cited: 1
Treatment of Manganese and Lead Poisoning with Sodium Para-aminosalicylic Acid:A Contemporary Update
Yuhan Xie, Han‐xiao Song, Jianchao Peng, et al.
Toxicology Letters (2024) Vol. 398, pp. 69-81
Closed Access | Times Cited: 1
Yuhan Xie, Han‐xiao Song, Jianchao Peng, et al.
Toxicology Letters (2024) Vol. 398, pp. 69-81
Closed Access | Times Cited: 1
Neurological Reaction to Food Additives: Neurotoxic Effects of Food Additives
Jaehong Yoo
IntechOpen eBooks (2024)
Closed Access | Times Cited: 1
Jaehong Yoo
IntechOpen eBooks (2024)
Closed Access | Times Cited: 1
Integration of computational thinking in initial teacher training for primary schools: a systematic review
Rita Neves Rodrigues, Cecília Costa, Fernando Martíns
Frontiers in Education (2024) Vol. 9
Open Access
Rita Neves Rodrigues, Cecília Costa, Fernando Martíns
Frontiers in Education (2024) Vol. 9
Open Access
Thyroid Hormone Neuroprotection Against Perfluorooctane Sulfonic Acid Cholinergic and Glutamatergic Disruption and Neurodegeneration Induction
Paula Moyano, Gabriela Guzmán, Andrea Flores, et al.
Biomedicines (2024) Vol. 12, Iss. 11, pp. 2441-2441
Open Access
Paula Moyano, Gabriela Guzmán, Andrea Flores, et al.
Biomedicines (2024) Vol. 12, Iss. 11, pp. 2441-2441
Open Access
The Interaction Between Attention Deficit and Hyperactivity Disorder and Nutrition
Enes Bahadir Kilic, Eda Köksal
Current Nutrition Reports (2024) Vol. 14, Iss. 1
Closed Access
Enes Bahadir Kilic, Eda Köksal
Current Nutrition Reports (2024) Vol. 14, Iss. 1
Closed Access
Matrix-matching calibration as a new approach for quantitation of monosodium glutamate in food seasoning powders using high performance thin layer chromatography
Raluca Rad, Anamaria Hosu, Claudia Cimpoiu
Journal of Food Composition and Analysis (2024), pp. 107153-107153
Open Access
Raluca Rad, Anamaria Hosu, Claudia Cimpoiu
Journal of Food Composition and Analysis (2024), pp. 107153-107153
Open Access