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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Feeding Infants Formula With Probiotics or Milk Fat Globule Membrane: A Double-Blind, Randomized Controlled Trial
Xiaonan Li, Yongmei Peng, Zailing Li, et al.
Frontiers in Pediatrics (2019) Vol. 7
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Milk fat globule membrane: the role of its various components in infant health and development
Lauren Brink, Bo Lönnerdal
The Journal of Nutritional Biochemistry (2020) Vol. 85, pp. 108465-108465
Closed Access | Times Cited: 144
Probiotics in the dairy industry—Advances and opportunities
Jie Gao, Xiyu Li, Guohua Zhang, et al.
Comprehensive Reviews in Food Science and Food Safety (2021) Vol. 20, Iss. 4, pp. 3937-3982
Closed Access | Times Cited: 135
Structure, Biological Functions, Separation, Properties, and Potential Applications of Milk Fat Globule Membrane (MFGM): A Review
Chao Nie, Yunyi Zhao, Xifan Wang, et al.
Nutrients (2024) Vol. 16, Iss. 5, pp. 587-587
Open Access | Times Cited: 20
Sources, Production, and Clinical Treatments of Milk Fat Globule Membrane for Infant Nutrition and Well-Being
Javier Fontecha, Lauren Brink, Steven S. Wu, et al.
Nutrients (2020) Vol. 12, Iss. 6, pp. 1607-1607
Open Access | Times Cited: 112
Breast Milk: A Source of Functional Compounds with Potential Application in Nutrition and Therapy
Cristina Sánchez-González, L. Vega Franco, Patricia Regal, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 1026-1026
Open Access | Times Cited: 88
Bioactive Compounds in Infant Formula and Their Effects on Infant Nutrition and Health: A Systematic Literature Review
Cristine Couto de Almeida, Bianca Figueiredo Mendonça Pereira, Kátia Christina Leandro, et al.
International Journal of Food Science (2021) Vol. 2021, pp. 1-31
Open Access | Times Cited: 76
Improving Human Health with Milk Fat Globule Membrane, Lactic Acid Bacteria, and Bifidobacteria
Erica Kosmerl, Diana Rocha-Mendoza, Joana Ortega‐Anaya, et al.
Microorganisms (2021) Vol. 9, Iss. 2, pp. 341-341
Open Access | Times Cited: 52
Invited review: Milk fat globule membrane—A possible panacea for neurodevelopment, infections, cardiometabolic diseases, and frailty
Ghulam Shere Raza, Karl‐Heinz Herzig, Juhani Leppäluoto
Journal of Dairy Science (2021) Vol. 104, Iss. 7, pp. 7345-7363
Open Access | Times Cited: 44
Federal Regulation of Foods and Infant Formulas, Including New Ingredients: Food Additives and Substances Generally Recognized As Safe

American Academy of PediatricsItasca, IL eBooks (2025)
Closed Access
Milk Fat Globule Membrane Supplementation in Children: Systematic Review with Meta-Analysis
Dominika Ambrożej, Karolina Dumycz, Piotr Dziechciarz, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 714-714
Open Access | Times Cited: 33
Milk Fat Globule Membrane as a Modulator of Infant Metabolism and Gut Microbiota: A Formula Supplement Narrowing the Metabolic Differences between Breastfed and Formula‐Fed Infants
Hanna Lee, Carolyn M. Slupsky, Anne B. Heckmann, et al.
Molecular Nutrition & Food Research (2020) Vol. 65, Iss. 3
Closed Access | Times Cited: 37
The Immunological Role of Milk Fat Globule Membrane
Maria Cavaletto, Annalisa Givonetti, Chiara Cattaneo
Nutrients (2022) Vol. 14, Iss. 21, pp. 4574-4574
Open Access | Times Cited: 21
Neurodevelopment and growth until 6.5 years of infants who consumed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes: a randomized controlled trial
Niklas Timby, Marie Adamsson, Erik Domellöf, et al.
American Journal of Clinical Nutrition (2020) Vol. 113, Iss. 3, pp. 586-592
Open Access | Times Cited: 27
Brain–immune–gut benefits with early life supplementation of milk fat globule membrane
Hamid Jan Jan Mohamed, Eric Kim Hor Lee, Kent Chee Keen Woo, et al.
JGH Open (2022) Vol. 6, Iss. 7, pp. 454-461
Open Access | Times Cited: 17
Effects of Antioxidants in Human Milk on Bronchopulmonary Dysplasia Prevention and Treatment: A Review
Xianpeng Yang, Shanyu Jiang, Xianhui Deng, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 15
Health Effects of Infant Formula Supplemented with Probiotics or Synbiotics in Infants and Toddlers: Systematic Review with Network Meta-Analysis
Flavia Indrio, Pedro Gutiérrez Castrellón, Yvan Vandenplas, et al.
Nutrients (2022) Vol. 14, Iss. 23, pp. 5175-5175
Open Access | Times Cited: 14
Effect of infant formula supplemented with prebiotics and probiotics on incidence of respiratory tract infections: A systematic review and meta-analysis of randomized clinical trials
Kamil Rashidi, Mina Darand, Nazila Garousi, et al.
Complementary Therapies in Medicine (2021) Vol. 63, pp. 102795-102795
Open Access | Times Cited: 19
Added bovine milk fat globule membrane in formula: Growth, body composition, and safety through age 2: An RCT
Angela Marcela Jaramillo-Ospina, Rosario Toro-Campos, Teresa Murguía-Peniche, et al.
Nutrition (2022) Vol. 97, pp. 111599-111599
Open Access | Times Cited: 13
Improvement in probiotic intestinal survival by electrospun milk fat globule membrane-pullulan nanofibers: Fabrication and structural characterization
Yucong Wang, Zhixin Xie, Haitian Li, et al.
Food Chemistry X (2024) Vol. 23, pp. 101756-101756
Open Access | Times Cited: 2
Serum cytokine patterns are modulated in infants fed formula with probiotics or milk fat globule membranes: A randomized controlled trial
Xiaonan Li, Yongmei Peng, Zailing Li, et al.
PLoS ONE (2021) Vol. 16, Iss. 5, pp. e0251293-e0251293
Open Access | Times Cited: 17
In the Age of Viral Pandemic, Can Ingredients Inspired by Human Milk and Infant Nutrition Be Repurposed to Support the Immune System?
Lauren Brink, Maciej Chichlowski, Nítida Pastor, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 870-870
Open Access | Times Cited: 16
Infant Formula with Added Bovine Milk Fat Globule Membrane and Modified Iron Supports Growth and Normal Iron Status at One Year of Age: A Randomized Controlled Trial
James Hedrick, Michael Yeiser, Cheryl L. Harris, et al.
Nutrients (2021) Vol. 13, Iss. 12, pp. 4541-4541
Open Access | Times Cited: 14
Probiotic Supplementation for Promotion of Growth in Children: A Systematic Review and Meta-Analysis
Joseph Catania, Natasha Pandit, Julie M. Ehrlich, et al.
Nutrients (2021) Vol. 14, Iss. 1, pp. 83-83
Open Access | Times Cited: 13
Metabolic Phenotype and Microbiome of Infants Fed Formula Containing Lactobacillus paracasei Strain F-19
Hanna Lee, Zailing Li, Britt Christensen, et al.
Frontiers in Pediatrics (2022) Vol. 10
Open Access | Times Cited: 9
Infant Milk Formula with Large, Milk Phospholipid-coated Lipid Droplets Enriched in Dairy Lipids Affects Body Mass Index Trajectories and Blood Pressure at School Age: Follow-up of a Randomized Controlled Trial
Marieke Abrahamse‐Berkeveld, Sabine N. J. Jespers, Poh Choo Khoo, et al.
American Journal of Clinical Nutrition (2023) Vol. 119, Iss. 1, pp. 87-99
Open Access | Times Cited: 5
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