OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary fiber pectin: challenges and potential anti-inflammatory benefits for preterms and newborns
Janaina Lombello Santos Donadio, João Paulo Fabi, Marcelo B. Sztein, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 6
Janaina Lombello Santos Donadio, João Paulo Fabi, Marcelo B. Sztein, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 6
Showing 6 citing articles:
Sustainable electrical-based technologies for extraction and modification of pectin from agri-food waste
Natthaphon Chaosuan, Yuthana Phimolsiripol, Mohsen Gavahian
Innovative Food Science & Emerging Technologies (2024) Vol. 96, pp. 103779-103779
Closed Access | Times Cited: 9
Natthaphon Chaosuan, Yuthana Phimolsiripol, Mohsen Gavahian
Innovative Food Science & Emerging Technologies (2024) Vol. 96, pp. 103779-103779
Closed Access | Times Cited: 9
Exploring the Prebiotic Potentials of Hydrolyzed Pectins: Mechanisms of Action and Gut Microbiota Modulation
Débora Preceliano de Oliveira, Svetoslav Dimitrov Todorov, João Paulo Fabi
Nutrients (2024) Vol. 16, Iss. 21, pp. 3689-3689
Open Access | Times Cited: 6
Débora Preceliano de Oliveira, Svetoslav Dimitrov Todorov, João Paulo Fabi
Nutrients (2024) Vol. 16, Iss. 21, pp. 3689-3689
Open Access | Times Cited: 6
The role of polysaccharides in immune regulation through gut microbiota: mechanisms and implications
Ting Zhao, Congyue Wang, Yuhan Liu, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Ting Zhao, Congyue Wang, Yuhan Liu, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Chemical structure and anti-inflammatory activity of a pectin isolated from sweet potato processing by-products
Wenting Zhang, Jian Sun, Chan‐Min Liu, et al.
Journal of Functional Foods (2025) Vol. 128, pp. 106822-106822
Closed Access
Wenting Zhang, Jian Sun, Chan‐Min Liu, et al.
Journal of Functional Foods (2025) Vol. 128, pp. 106822-106822
Closed Access
Dietary pectin and inulin: a promising adjuvant supplement for collagen-induced arthritis through gut microbiome restoration and CD4+ T cell reconstitution
Yu Lou, Xianghui Wen, Siyue Song, et al.
The Journal of Nutritional Biochemistry (2024) Vol. 133, pp. 109699-109699
Closed Access
Yu Lou, Xianghui Wen, Siyue Song, et al.
The Journal of Nutritional Biochemistry (2024) Vol. 133, pp. 109699-109699
Closed Access
Enhancing the anticancer effect of metformin through nanoencapsulation: Apoptotic induction, inflammatory reduction, and suppression of cell migration in colorectal cancer cells
Shaimaa A. Gouhar, Maha Nasr, Cinderella A. Fahmy, et al.
Archiv der Pharmazie (2024) Vol. 358, Iss. 1
Closed Access
Shaimaa A. Gouhar, Maha Nasr, Cinderella A. Fahmy, et al.
Archiv der Pharmazie (2024) Vol. 358, Iss. 1
Closed Access
Food-Derived Compounds Extend the Shelf-Life of Frozen Human Milk
Justin E. Silpe, Karla Damián-Medina, Bonnie L. Bassler
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Justin E. Silpe, Karla Damián-Medina, Bonnie L. Bassler
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
