OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Research progress on the prevention and treatment of hyperuricemia by medicinal and edible plants and its bioactive components
Chengyuan Wang, Dai Jian-gang
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 24
Chengyuan Wang, Dai Jian-gang
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 24
Showing 24 citing articles:
A comprehensive review on recent xanthine oxidase inhibitors of dietary based bioactive substances for the treatment of hyperuricemia and gout: Molecular mechanisms and perspective
Zain Ullah, Panpan Yue, Guanghua Mao, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134832-134832
Closed Access | Times Cited: 11
Zain Ullah, Panpan Yue, Guanghua Mao, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134832-134832
Closed Access | Times Cited: 11
Mechanisms of epigallocatechin gallate (EGCG) in ameliorating hyperuricemia: insights into gut microbiota and intestinal function in a mouse model
Haonan Yu, Zhenyou Lou, Tingbo Wu, et al.
Food & Function (2024) Vol. 15, Iss. 11, pp. 6068-6081
Closed Access | Times Cited: 6
Haonan Yu, Zhenyou Lou, Tingbo Wu, et al.
Food & Function (2024) Vol. 15, Iss. 11, pp. 6068-6081
Closed Access | Times Cited: 6
Hyperuricemia insights: Formation, targets and hypouricemic natural products
Wei Zeng, Mohamed Ghamry, Zhiheng Zhao, et al.
Food Bioscience (2025), pp. 105944-105944
Closed Access
Wei Zeng, Mohamed Ghamry, Zhiheng Zhao, et al.
Food Bioscience (2025), pp. 105944-105944
Closed Access
Evaluation of anti-hyperuricemic and nephroprotective activities and discovery of new XOD inhibitors of Morus alba L. root bark
Yan-Ao Wang, Xu Guo, Zhang Mengqi, et al.
Journal of Ethnopharmacology (2025), pp. 119476-119476
Closed Access
Yan-Ao Wang, Xu Guo, Zhang Mengqi, et al.
Journal of Ethnopharmacology (2025), pp. 119476-119476
Closed Access
Protective effects and mechanisms of quercetin in animal models of hyperuricemia: A systematic review and meta-analysis
Xueren Bian, Z. K. Ge, Xu-Shan Chen, et al.
Pharmacological Research (2025), pp. 107665-107665
Open Access
Xueren Bian, Z. K. Ge, Xu-Shan Chen, et al.
Pharmacological Research (2025), pp. 107665-107665
Open Access
Oleanolic Acid Alleviates Hyperuricemia via Gut Microbiota Control the Integrity of Gut Barrier and the Expressions of Urate Transporter in Mice
Tingting Zhang, Siyan Liu, Shenlin Liu, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Tingting Zhang, Siyan Liu, Shenlin Liu, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Hesperetin acts as a potent xanthine oxidase inhibitor: New evidence from its reactive oxygen suppression and enzyme binding
Yinying Liu, Hanyu Lu, Zhongxiang Fang, et al.
International Journal of Biological Macromolecules (2025), pp. 141429-141429
Closed Access
Yinying Liu, Hanyu Lu, Zhongxiang Fang, et al.
International Journal of Biological Macromolecules (2025), pp. 141429-141429
Closed Access
Dendrobium huoshanense C. Z. Tang and S. J. Cheng can be prepared as a food with the ability to prevent and treat hyperuricaemia
Qing Hao, Lin Jiang, Jun Ma, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Qing Hao, Lin Jiang, Jun Ma, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Herbal remedies in the management of hyperuricemia and gout: A review of in vitro, in vivo and clinical evidences
Mohamad Fawzi Mahomoodally, Kaisavadee Coodian, Muzzammil Hosenally, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 7, pp. 3370-3400
Closed Access | Times Cited: 4
Mohamad Fawzi Mahomoodally, Kaisavadee Coodian, Muzzammil Hosenally, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 7, pp. 3370-3400
Closed Access | Times Cited: 4
Understanding Hyperuricemia: Pathogenesis, Potential Therapeutic Role of Bioactive Peptides, and Assessing Bioactive Peptide Advantages and Challenges
Yanchao Chen, Jing Yang, Qinchun Rao, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4465-4465
Open Access | Times Cited: 10
Yanchao Chen, Jing Yang, Qinchun Rao, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4465-4465
Open Access | Times Cited: 10
Screening of the effective sites of Cichorium glandulosum against hyperuricemia combined with hyperlipidemia and its network pharmacology analysis
Zhiguo Yang, Bo Lyu, Bin Ma, et al.
Computational Biology and Chemistry (2024) Vol. 110, pp. 108088-108088
Closed Access | Times Cited: 3
Zhiguo Yang, Bo Lyu, Bin Ma, et al.
Computational Biology and Chemistry (2024) Vol. 110, pp. 108088-108088
Closed Access | Times Cited: 3
Inhibitiory mechanism of phloretin on xanthine oxidase and its synergistic effect with allopurinol and febuxostat
Jiaqi Wen, Shuling Chen, Le Deng, et al.
Food Bioscience (2024) Vol. 61, pp. 104720-104720
Closed Access | Times Cited: 3
Jiaqi Wen, Shuling Chen, Le Deng, et al.
Food Bioscience (2024) Vol. 61, pp. 104720-104720
Closed Access | Times Cited: 3
Polysaccharides in Medicinal and Food Homologous plants regulate intestinal flora to improve type 2 diabetes: systematic review
Wanting Liu, Yikai Zhang, Mingze Zheng, et al.
Phytomedicine (2024) Vol. 134, pp. 156027-156027
Closed Access | Times Cited: 2
Wanting Liu, Yikai Zhang, Mingze Zheng, et al.
Phytomedicine (2024) Vol. 134, pp. 156027-156027
Closed Access | Times Cited: 2
Effect of Gentianella acuta (Michx.) Hulten against the arsenic-induced development hindrance of mouse oocytes
Chunyu Wang, Biao Wang, Ying Wei, et al.
BioMetals (2024) Vol. 37, Iss. 6, pp. 1411-1430
Closed Access | Times Cited: 1
Chunyu Wang, Biao Wang, Ying Wei, et al.
BioMetals (2024) Vol. 37, Iss. 6, pp. 1411-1430
Closed Access | Times Cited: 1
Network Pharmacology Combined with Experimental Validation to Investigate the Mechanism of the Anti-Hyperuricemia Action of Portulaca oleracea Extract
Yiming Zhang, Shengying Zhu, Yueming Gu, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3549-3549
Open Access | Times Cited: 1
Yiming Zhang, Shengying Zhu, Yueming Gu, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3549-3549
Open Access | Times Cited: 1
The Therapeutic Management of Chemical and Herbal Medications on Uric Acid Levels and Gout: Modern and Traditional Wisdom
Zhijian Lin, Jeetendra Kumar Gupta, Mohsin Maqbool, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1507-1507
Open Access | Times Cited: 1
Zhijian Lin, Jeetendra Kumar Gupta, Mohsin Maqbool, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 11, pp. 1507-1507
Open Access | Times Cited: 1
Natural polysaccharides in the prevention of hyperuricemia: Source, classification, mechanism, application in food industry
Likun Ren, Lei Dang, Dangfeng Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 286, pp. 138421-138421
Closed Access | Times Cited: 1
Likun Ren, Lei Dang, Dangfeng Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 286, pp. 138421-138421
Closed Access | Times Cited: 1
Anti-Hyperuricemia Activity and Potential Mechanisms of Medicinal Mushroom Activity: A Review of Preclinical Studies
Chun-Hong Lai, Hui‐Chen Lo
International journal of medicinal mushrooms (2024) Vol. 26, Iss. 7, pp. 1-12
Closed Access
Chun-Hong Lai, Hui‐Chen Lo
International journal of medicinal mushrooms (2024) Vol. 26, Iss. 7, pp. 1-12
Closed Access
Therapeutic Potential of Aceh's Syzygium polyanthum in Reducing Uric Acid in Rattus Norvegicus
Nasrullah Nasrullah, Masra Lena Siregar, Suryawati Suryawati
Malacca Pharmaceutics (2024) Vol. 2, Iss. 2, pp. 63-67
Closed Access
Nasrullah Nasrullah, Masra Lena Siregar, Suryawati Suryawati
Malacca Pharmaceutics (2024) Vol. 2, Iss. 2, pp. 63-67
Closed Access
Eucommia folium can be prepared into tea with the ability to prevent and treat hyperuricemia
Qing Hao, Ying Liu, Zhen Zhai, et al.
Research Square (Research Square) (2024)
Open Access
Qing Hao, Ying Liu, Zhen Zhai, et al.
Research Square (Research Square) (2024)
Open Access
Mulberry (Fructus mori) extract alleviates hyperuricemia by regulating urate transporters and modulating the gut microbiota
B. Fang, Lu Lu, Minjie Zhao, et al.
Food & Function (2024)
Closed Access
B. Fang, Lu Lu, Minjie Zhao, et al.
Food & Function (2024)
Closed Access
Phytochemical compounds for treating hyperuricemia associated with gout: a systematic review
Santenna Chenchula, Mohan Krishna Ghanta, Munirah Alhammadi, et al.
Naunyn-Schmiedeberg s Archives of Pharmacology (2024)
Closed Access
Santenna Chenchula, Mohan Krishna Ghanta, Munirah Alhammadi, et al.
Naunyn-Schmiedeberg s Archives of Pharmacology (2024)
Closed Access
Saponins Based on Medicinal and Edible Homologous Plants: Biological Activity, Delivery Systems and Its Application in Healthy Foods
Siwen Chen, Ying Zhou, Hui‐Liang Li, et al.
Food Bioengineering (2024) Vol. 3, Iss. 4, pp. 464-481
Open Access
Siwen Chen, Ying Zhou, Hui‐Liang Li, et al.
Food Bioengineering (2024) Vol. 3, Iss. 4, pp. 464-481
Open Access
Nephroprotective Effect of Corn Silk: A Review on its Mechanism of Action and Safety Evaluation
Pragati Singh, Jyoti Prakash Singh, Prasad Rasane, et al.
Journal of Food Chemistry and Nanotechnology (2023) Vol. 9
Open Access
Pragati Singh, Jyoti Prakash Singh, Prasad Rasane, et al.
Journal of Food Chemistry and Nanotechnology (2023) Vol. 9
Open Access
