OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The lipid-lowering effects of fenugreek gum, hawthorn pectin, and burdock inulin
Yi Wang, Yu Zheng, Yi Liu, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 14
Yi Wang, Yu Zheng, Yi Liu, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 14
Showing 14 citing articles:
The multifaceted potential of fenugreek seeds: From health benefits to food and nanotechnology applications
Zargham Faisal, Rushba Irfan, Noor Akram, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2294-2310
Open Access | Times Cited: 12
Zargham Faisal, Rushba Irfan, Noor Akram, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2294-2310
Open Access | Times Cited: 12
Extraction, structure and bioactivities of polysaccharide from root of Arctium lappa L.: A review
Zheng Li, Zhiyuan Zhang, Jie Ding, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131035-131035
Closed Access | Times Cited: 7
Zheng Li, Zhiyuan Zhang, Jie Ding, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131035-131035
Closed Access | Times Cited: 7
Study on the structure and lipid-lowering activity of different components of lotus root polysaccharides
Zongbin Song, Zhao Zhang, Hongxun Wang, et al.
Food Research International (2025), pp. 115801-115801
Closed Access
Zongbin Song, Zhao Zhang, Hongxun Wang, et al.
Food Research International (2025), pp. 115801-115801
Closed Access
Inulin ameliorates metabolic syndrome in high-fat diet-fed mice by regulating gut microbiota and bile acid excretion
Shaoxiong Huang, Shiliang Dong, Lizhen Lin, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 11
Shaoxiong Huang, Shiliang Dong, Lizhen Lin, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 11
Lipid metabolism regulation by dietary polysaccharides with different structural properties
Dafang Yin, Yadong Zhong, Huan Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132253-132253
Closed Access | Times Cited: 3
Dafang Yin, Yadong Zhong, Huan Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132253-132253
Closed Access | Times Cited: 3
Fingerprint profiling for quality evaluation and the related biological activity analysis of polysaccharides from Liuweizhiji Gegen-Sangshen beverage
Shulin Wei, Mingxing Li, Long Zhao, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 3
Shulin Wei, Mingxing Li, Long Zhao, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 3
Preparation, structural characterization, bioactivities, and applications of Crataegus spp. polysaccharides: A review
Lei Cheng, Qiuli Yang, Chaohai Li, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126671-126671
Closed Access | Times Cited: 8
Lei Cheng, Qiuli Yang, Chaohai Li, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126671-126671
Closed Access | Times Cited: 8
Hawthorn pectin plays a protective role in myocardial ischaemia by regulating intestinal flora and short chain fatty acids
Jiayue Lou, Baojie Zhang, Zheng Yu, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100863-100863
Open Access | Times Cited: 1
Jiayue Lou, Baojie Zhang, Zheng Yu, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100863-100863
Open Access | Times Cited: 1
Arctium lappa L. root extract improved hyperlipidemia by regulating the esterase activity and gut microbiota of rats on a high-fat diet
Jiayue Lou, Yi Liu, Nan Xu, et al.
Journal of Functional Foods (2024) Vol. 120, pp. 106348-106348
Open Access
Jiayue Lou, Yi Liu, Nan Xu, et al.
Journal of Functional Foods (2024) Vol. 120, pp. 106348-106348
Open Access
Identification of novel fructo-oligosaccharide bacterial consumers by pulse metatranscriptomics in a human stool sample
Catherine Prattico, Emmanuel González, Lharbi Dridi, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Catherine Prattico, Emmanuel González, Lharbi Dridi, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Extraction of diosgenin using different techniques from fenugreek seeds- A review
Sharavan Kumar, B. Praveen, Aralihalli Sudhakara, et al.
Steroids (2024) Vol. 214, pp. 109543-109543
Closed Access
Sharavan Kumar, B. Praveen, Aralihalli Sudhakara, et al.
Steroids (2024) Vol. 214, pp. 109543-109543
Closed Access
Identification of novel fructo-oligosaccharide bacterial consumers by pulse metatranscriptomics in a human stool sample
Catherine Prattico, Emmanuel González, Lharbi Dridi, et al.
mSphere (2024)
Open Access
Catherine Prattico, Emmanuel González, Lharbi Dridi, et al.
mSphere (2024)
Open Access
A Comprehensive Review on the Isolation, Bioactivities, and Structure–Activity Relationship of Hawthorn Pectin and Its Derived Oligosaccharides
Tao Li, Wenhua Ji, Hongjing Dong, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2750-2750
Open Access
Tao Li, Wenhua Ji, Hongjing Dong, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2750-2750
Open Access
The Importance and Scope of Medicinal Plants Suggested in Traditional Medicine in the Holistic Care of Occupational Lifestyle Disorders with Special Mention to Insulin Resistance Associated Clinical Syndromes
Parvathy G. Nair, Pratibha P Nair, Amit Kumar Dixit
(2023), pp. 13-32
Closed Access | Times Cited: 1
Parvathy G. Nair, Pratibha P Nair, Amit Kumar Dixit
(2023), pp. 13-32
Closed Access | Times Cited: 1
