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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phytochemical composition and antioxidant activities of some wild edible plants locally consumed by rural communities in northern Uganda
Alfred Nyero, Godwin Anywar, Innocent Achaye, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 12

Showing 12 citing articles:

Antioxidant activity of selected plants extract for palm oil stability via accelerated and deep frying study
Welela Meka Kedir, Abiyot Kelecha Geletu, Getabalew Shifera Weldegirum, et al.
Heliyon (2023) Vol. 9, Iss. 7, pp. e17980-e17980
Open Access | Times Cited: 15
Molecular Identification and Phytochemical Analysis and Bioactivity Assessment of Catharanthus roseus Leaf Extract: Exploring Antioxidant Potential and Antimicrobial Activities
Velusamy Arulvendhan, Periyakali Saravana Bhavan, Rajapandian Rajaganesh
Applied Biochemistry and Biotechnology (2024)
Closed Access | Times Cited: 3
Nutritional Composition and Phytochemical Evaluation of Some Selected Wild Edible Plants in Tach Gaint District, Northwestern Ethiopia
Yalew Yiblet, Endale Adamu
The Scientific World JOURNAL (2023) Vol. 2023, pp. 1-8
Open Access | Times Cited: 6
In-vitro Anti-urolithiasis Activity Evaluation of Acalypha rhomboidea Leaf Extract
Jahnavi Bandla, Ashok Gorja, Mobeen Syed, et al.
Oriental Journal Of Chemistry (2024) Vol. 40, Iss. 2, pp. 454-458
Open Access
In vitro assessing of Cucumis pubescens Willd fruit extract for phytochemical, antibacterial, antioxidants and toxicity assays
T. Sundari, R. Kavitha
Journal of the Indian Chemical Society (2024) Vol. 101, Iss. 7, pp. 101176-101176
Closed Access
Cordycepin Ameliorates High Fat Diet-Induced Obesity by Modulating Endogenous Metabolism and Gut Microbiota Dysbiosis
Yifeng Fu, Qiangfeng Wang, Zihan Tang, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2859-2859
Open Access
Traditional uses and anti-bacterial activity of Opuntia ficus-indica stem and fruit extracts in Kasese District, Western- Uganda
Diana Sitenda, Godwin Anywar, Esezah Kakudidi
Research Square (Research Square) (2024)
Closed Access
Behavioral, Physiological, and Molecular Mechanisms Underlying the Adaptation of Helicoverpa armigera to the Fruits of a Marginal Host: Walnut (Juglans regia)
Haiqiang Li, Xinzheng Huang, Long Yang, et al.
Plants (2024) Vol. 13, Iss. 19, pp. 2761-2761
Open Access
Analysis of Phytochemical Constituents, Antioxidant Capacity and Antibacterial Activities of Maerua Oblongifolia Root Bark Extracts Using Chemometric Approach
Dessie Ezez Asfaw, Mamo Dikamu Dilika, Habtamu Birhanu, et al.
(2024)
Closed Access
LC-MS-Based Metabolite Profiling and Antioxidant Capacity Assessment of Ipomoea eriocarpa Extract
Komal Manwani, Mayur Porwal
Oriental Journal Of Chemistry (2024) Vol. 40, Iss. 6, pp. 1537-1548
Open Access
Inorganic nutrients and heavy metals in some wild edible plants consumed by rural communities in Northern Uganda: Implications for human health
Alfred Nyero, Innocent Achaye, Godwin Anywar, et al.
Heliyon (2023) Vol. 9, Iss. 8, pp. e18999-e18999
Open Access | Times Cited: 1
Biochemical characterization and multivariate analysis of different genotypes of mungbean (Vigna radiata (L.) R. Wilczek)
Krishna Desai, NR Modi
Journal of Food Legumes (2023) Vol. 36, Iss. 1, pp. 23-31
Open Access | Times Cited: 1
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