
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Consumption of sugar sweetened beverages, artificially sweetened beverages and fruit juices and risk of type 2 diabetes, hypertension, cardiovascular disease, and mortality: A meta-analysis
Baoyu Li, Ni Yan, Hong Jiang, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 28
Baoyu Li, Ni Yan, Hong Jiang, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 28
Showing 1-25 of 28 citing articles:
Diet strategies for promoting healthy aging and longevity: An epidemiological perspective
Frank B. Hu
Journal of Internal Medicine (2023) Vol. 295, Iss. 4, pp. 508-531
Open Access | Times Cited: 42
Frank B. Hu
Journal of Internal Medicine (2023) Vol. 295, Iss. 4, pp. 508-531
Open Access | Times Cited: 42
Effects and mechanisms of anti-diabetic dietary natural products: an updated review
Cheng Jin, Jiahui Li, Ruo-Gu Xiong, et al.
Food & Function (2024) Vol. 15, Iss. 4, pp. 1758-1778
Closed Access | Times Cited: 10
Cheng Jin, Jiahui Li, Ruo-Gu Xiong, et al.
Food & Function (2024) Vol. 15, Iss. 4, pp. 1758-1778
Closed Access | Times Cited: 10
The Interactive Effects of Fruit Intake Frequency and Serum miR-484 Levels as Biomarkers for Incident Type 2 Diabetes in a Prospective Cohort of the Spanish Adult Population: The Di@bet.es Study
Ana Lago‐Sampedro, Wasima Oualla‐Bachiri, Cristina Maldonado‐Araque, et al.
Biomedicines (2025) Vol. 13, Iss. 1, pp. 160-160
Open Access
Ana Lago‐Sampedro, Wasima Oualla‐Bachiri, Cristina Maldonado‐Araque, et al.
Biomedicines (2025) Vol. 13, Iss. 1, pp. 160-160
Open Access
Umbrella review of systematic reviews and meta-analyses on consumption of different food groups and risk of all-cause mortality
Anindita Tasnim Onni, Rajiv Balakrishna, Matteo Perillo, et al.
Advances in Nutrition (2025), pp. 100393-100393
Open Access
Anindita Tasnim Onni, Rajiv Balakrishna, Matteo Perillo, et al.
Advances in Nutrition (2025), pp. 100393-100393
Open Access
Umbrella review of systematic reviews and meta-analyses on consumption of different food groups and risk of type 2 diabetes mellitus and metabolic syndrome
Rivana Lambani Banjarnahor, Elaheh Javadi Arjmand, Anindita Tasnim Onni, et al.
Journal of Nutrition (2025)
Open Access
Rivana Lambani Banjarnahor, Elaheh Javadi Arjmand, Anindita Tasnim Onni, et al.
Journal of Nutrition (2025)
Open Access
Sweet Surprises: An In-depth Systematic Review of Artificial Sweeteners and Their Association with Cerebrovascular Accidents
Khushal B. Girigosavi, Indu Etta, Saisravika Kambham, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 2, pp. 97-105
Closed Access | Times Cited: 3
Khushal B. Girigosavi, Indu Etta, Saisravika Kambham, et al.
Current Nutrition Reports (2024) Vol. 13, Iss. 2, pp. 97-105
Closed Access | Times Cited: 3
Sugar-sweetened beverages consumption increases the risk of metabolic syndrome and its components in adults: Consistent and robust evidence from an umbrella review
Quang Duc Tran, Thi Hoa Huyen Nguyen, Linh Cu Le, et al.
Clinical Nutrition ESPEN (2023) Vol. 57, pp. 655-664
Open Access | Times Cited: 8
Quang Duc Tran, Thi Hoa Huyen Nguyen, Linh Cu Le, et al.
Clinical Nutrition ESPEN (2023) Vol. 57, pp. 655-664
Open Access | Times Cited: 8
Artificial sweeteners and risk of incident cardiovascular disease and mortality: evidence from UK Biobank
Tao Sun, Juan Yang, Fang Lei, et al.
Cardiovascular Diabetology (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Tao Sun, Juan Yang, Fang Lei, et al.
Cardiovascular Diabetology (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2
Artificially sweetened beverage consumption and all-cause and cause-specific mortality: an updated systematic review and dose-response meta-analysis of prospective cohort studies
Zhangling Chen, Wei Cheng, Sander Lamballais, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 1
Zhangling Chen, Wei Cheng, Sander Lamballais, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 1
Declaration of free sugars from fruits on food labels: a scoping review
Marina Padovan, Gastón Ares, Tailane Scapin, et al.
British Food Journal (2024) Vol. 126, Iss. 12, pp. 4342-4356
Closed Access | Times Cited: 1
Marina Padovan, Gastón Ares, Tailane Scapin, et al.
British Food Journal (2024) Vol. 126, Iss. 12, pp. 4342-4356
Closed Access | Times Cited: 1
Investigation of the Effect of Coconut Palm Sugar on Metabolic Disorders in Experimental Diabetic Rats
Shraddha Patel, Archana Navale
Journal of Natural Remedies (2024), pp. 337-347
Open Access
Shraddha Patel, Archana Navale
Journal of Natural Remedies (2024), pp. 337-347
Open Access
Consumption of sugar-sweetened and artificially sweetened beverages and prevalence of hypertension in adults: a population- based study
Layanne Cristina de Carvalho Lavôr, Larisse Monteles Nascimento, Paulo Víctor de Lima Sousa, et al.
Revista chilena de nutrición (2024) Vol. 51, Iss. 1, pp. 32-42
Open Access
Layanne Cristina de Carvalho Lavôr, Larisse Monteles Nascimento, Paulo Víctor de Lima Sousa, et al.
Revista chilena de nutrición (2024) Vol. 51, Iss. 1, pp. 32-42
Open Access
Comparative network pharmacology of artificial sweeteners to understand Its health consequences.
Gohit Tankala, Arun Kumar
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Gohit Tankala, Arun Kumar
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Determination of Steviol Glycosides in Commercial Soju Using Uplc-Ms/Ms with Product Ion Confirmation Scan Mode
Yeong-In Kim, In-Ja Hwang, Yong-soo Seeo, et al.
(2024)
Closed Access
Yeong-In Kim, In-Ja Hwang, Yong-soo Seeo, et al.
(2024)
Closed Access
Comparative Network Pharmacology of Artificial Sweeteners to Understand Its Health Consequences
Gohit Tankala, Arun Kumar
Integrative Journal of Veterinary Biosciences (2024) Vol. 8, Iss. 1
Open Access
Gohit Tankala, Arun Kumar
Integrative Journal of Veterinary Biosciences (2024) Vol. 8, Iss. 1
Open Access
Analysis of risk factors and clinical implications for diabetes in first-degree relatives in the northeastern region of China
Zhenglin He, Hayato Yamana, Hideo Yasunaga, et al.
Frontiers in Endocrinology (2024) Vol. 15
Open Access
Zhenglin He, Hayato Yamana, Hideo Yasunaga, et al.
Frontiers in Endocrinology (2024) Vol. 15
Open Access
Redesigning Pharmacy to Improve Public Health Outcomes: Expanding Retail Spaces for Digital Therapeutics to Replace Consumer Products That Increase Mortality and Morbidity Risks
Grzegorz Bułaj, Melissa Coleman, Blake Johansen, et al.
Pharmacy (2024) Vol. 12, Iss. 4, pp. 107-107
Open Access
Grzegorz Bułaj, Melissa Coleman, Blake Johansen, et al.
Pharmacy (2024) Vol. 12, Iss. 4, pp. 107-107
Open Access
ESTUDO ETNOFARMACOLÓGICO E ETNOBOTÂNICO DE ESPÉCIES DE BOLDINHOS EM CASCAVEL – CEARÁ, BRASIL
Francinaldo Monteiro, Luanny Raquel Araripe Lacerda, Igor Lima Soares, et al.
Interfaces Científicas - Saúde e Ambiente (2024) Vol. 9, Iss. 3, pp. 405-422
Open Access
Francinaldo Monteiro, Luanny Raquel Araripe Lacerda, Igor Lima Soares, et al.
Interfaces Científicas - Saúde e Ambiente (2024) Vol. 9, Iss. 3, pp. 405-422
Open Access
Diet and Prevention of Cardiovascular Disease
Shanthi Mendis
Recent Progress in Nutrition (2024) Vol. 04, Iss. 03, pp. 1-19
Open Access
Shanthi Mendis
Recent Progress in Nutrition (2024) Vol. 04, Iss. 03, pp. 1-19
Open Access
Determination of Steviol Glycosides in Commercial Soju Using UPLC-TQ-MS/MS with Product Ion Confirmation Scan (PICS) Mode
Yeong-In Kim, In-Ja Hwang, Yong Soo Seo, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106660-106660
Closed Access
Yeong-In Kim, In-Ja Hwang, Yong Soo Seo, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106660-106660
Closed Access
Exploring Sugary Drink Consumption and Perceptions among Primary-School-Aged Children and Parents in Australia
Zenobia Talati, Jessica Charlesworth, Katlyn Mackenzie, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3320-3320
Open Access
Zenobia Talati, Jessica Charlesworth, Katlyn Mackenzie, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3320-3320
Open Access
Comparison of diet quality indices for predicting metabolic syndrome in Iran: cross-sectional findings from the persian cohort study
Kimia Haji Ali Pashaei, Zahra Namkhah, Seyyed Reza Sobhani
Diabetology & Metabolic Syndrome (2024) Vol. 16, Iss. 1
Open Access
Kimia Haji Ali Pashaei, Zahra Namkhah, Seyyed Reza Sobhani
Diabetology & Metabolic Syndrome (2024) Vol. 16, Iss. 1
Open Access
Documento de recomendaciones de la Sociedad Española de Arteriosclerosis (SEA). La dieta en la prevención cardiovascular. Actualizacion 2024
Emilio Ros, Pablo Pérez‐Martínez, Ramón Estruch, et al.
Clínica e Investigación en Arteriosclerosis (2024)
Open Access
Emilio Ros, Pablo Pérez‐Martínez, Ramón Estruch, et al.
Clínica e Investigación en Arteriosclerosis (2024)
Open Access
Lifestyle Interventions in Pediatric Primary Care
Jennifer O. Lambert, Amy L. Beck, Nakiya Showell
Pediatric Clinics of North America (2024) Vol. 71, Iss. 5, pp. 943-955
Closed Access
Jennifer O. Lambert, Amy L. Beck, Nakiya Showell
Pediatric Clinics of North America (2024) Vol. 71, Iss. 5, pp. 943-955
Closed Access
Consumption of non-nutritive sweeteners and prevalence of systemic arterial hypertension in adults and older adults from a capital city in northeast Brazil
Layanne Cristina de Carvalho Lavôr, Jany de Moura Crisóstomo, Larisse Monteles Nascimento, et al.
Revista de Nutrição (2024) Vol. 37
Open Access
Layanne Cristina de Carvalho Lavôr, Jany de Moura Crisóstomo, Larisse Monteles Nascimento, et al.
Revista de Nutrição (2024) Vol. 37
Open Access