
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Digestive stability and transport ability changes of β-lactoglobulin–catechin complexes by M cell model in vitro
Yan Dai, Ruoting Yang, Yuting Yan, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 7
Yan Dai, Ruoting Yang, Yuting Yan, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 7
Showing 7 citing articles:
Co-Surfactant-Free Bioactive Protein Nanosheets for the Stabilization of Bioemulsions Enabling Adherent Cell Expansion
Alexandra Chrysanthou, Minerva Bosch‐Fortea, Julien E. Gautrot
Biomacromolecules (2023) Vol. 24, Iss. 10, pp. 4465-4477
Open Access | Times Cited: 14
Alexandra Chrysanthou, Minerva Bosch‐Fortea, Julien E. Gautrot
Biomacromolecules (2023) Vol. 24, Iss. 10, pp. 4465-4477
Open Access | Times Cited: 14
2′-FL glycosylation of bovine milk protein matrices alters protein structure and reduces antibody affinity
Xintong Chen, Xing Zhang, Ziyi Xiong, et al.
Food Hydrocolloids (2024) Vol. 154, pp. 109995-109995
Closed Access | Times Cited: 5
Xintong Chen, Xing Zhang, Ziyi Xiong, et al.
Food Hydrocolloids (2024) Vol. 154, pp. 109995-109995
Closed Access | Times Cited: 5
Interactions between β-lactoglobulin and polyphenols: Mechanisms, properties, characterization, and applications
Behnaz Hashemi, Elham Assadpour, Fuyuan Zhang, et al.
Advances in Colloid and Interface Science (2025) Vol. 339, pp. 103424-103424
Closed Access
Behnaz Hashemi, Elham Assadpour, Fuyuan Zhang, et al.
Advances in Colloid and Interface Science (2025) Vol. 339, pp. 103424-103424
Closed Access
β-Lactoglobulin and sorghum phenolic compounds molecular binding: Interaction mechanism and thermal stability impact
Carolina Thomaz dos Santos D’Almeida, Anne Caroline de Albuquerque Sales, Ana Augusta Odorissi Xavier, et al.
Food Chemistry (2025) Vol. 478, pp. 143632-143632
Closed Access
Carolina Thomaz dos Santos D’Almeida, Anne Caroline de Albuquerque Sales, Ana Augusta Odorissi Xavier, et al.
Food Chemistry (2025) Vol. 478, pp. 143632-143632
Closed Access
Exploiting Polyphenol-Mediated Redox Reorientation in Cancer Therapy
Lei Li, Ping Jin, Yueyue Guan, et al.
Pharmaceuticals (2022) Vol. 15, Iss. 12, pp. 1540-1540
Open Access | Times Cited: 15
Lei Li, Ping Jin, Yueyue Guan, et al.
Pharmaceuticals (2022) Vol. 15, Iss. 12, pp. 1540-1540
Open Access | Times Cited: 15
The differences of characteristics and allergenicity between natural and recombinant tropomyosin of Macrobrachium nipponense
Hongbing Chen, Yeqing Luo, Xin Li, et al.
Food Chemistry (2024) Vol. 460, pp. 140610-140610
Closed Access | Times Cited: 2
Hongbing Chen, Yeqing Luo, Xin Li, et al.
Food Chemistry (2024) Vol. 460, pp. 140610-140610
Closed Access | Times Cited: 2
Engineering of Co-Surfactant-Free Bioactive Protein Nanosheets for the Stabilisation of Bioemulsions Enabling Adherent Cell Expansion
Alexandra Chrysanthou, Minerva Bosch‐Fortea, Julien E. Gautrot
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access
Alexandra Chrysanthou, Minerva Bosch‐Fortea, Julien E. Gautrot
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access