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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Polyphenolics and Chemical Profiles of Domestic Norwegian Apple (Malus × domestica Borkh.) Cultivars
Milica Fotirić Akšić, M Nesović, Ivanka Ćirić, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 21

Showing 21 citing articles:

The Role of Isoflavones in the Prevention of Breast Cancer and Prostate Cancer
T. Pejcic, Milica Zeković, Uroš Bumbaširević, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 368-368
Open Access | Times Cited: 27
Chemical Fruit Profiles of Different Raspberry Cultivars Grown in Specific Norwegian Agroclimatic Conditions
Milica Fotirić Akšić, M Nesović, Ivanka Ćirić, et al.
Horticulturae (2022) Vol. 8, Iss. 9, pp. 765-765
Open Access | Times Cited: 26
Recent Development on the Chemical Composition and Phenolic Extraction Methods of Apple (Malus domestica)—A Review
Marcellus Arnold, Anna Gramza‐Michałowska
Food and Bioprocess Technology (2023) Vol. 17, Iss. 9, pp. 2519-2560
Open Access | Times Cited: 18
Comparative Study of the Effect of Pollen Substitute Diets on Honey Bees during Early Spring
Hyunjee Kim, Olga Frunze, Abdulkadir Yusif Maigoro, et al.
Insects (2024) Vol. 15, Iss. 2, pp. 101-101
Open Access | Times Cited: 5
Fruit Quality Attributes of Organically Grown Norwegian Apples Are Affected by Cultivar and Location
Maja Natić, Dragana Dabić Zagorac, Mihajlo Jakanovski, et al.
Plants (2024) Vol. 13, Iss. 1, pp. 147-147
Open Access | Times Cited: 4
Apple Growing in Norway—Ecologic Factors, Current Fertilization Practices and Fruit Quality: A Case Study
V. Ličina, Tore Krogstad, Milica Fotirić Akšić, et al.
Horticulturae (2024) Vol. 10, Iss. 3, pp. 233-233
Open Access | Times Cited: 3
Effects of Seaweed-Extract-Based Organic Fertilizers on the Levels of Mineral Elements, Sugar–Acid Components and Hormones in Fuji Apples
Song Yang, Hairong Wang, Guiping Wang, et al.
Agronomy (2023) Vol. 13, Iss. 4, pp. 969-969
Open Access | Times Cited: 10
Climate Potential for Apple Growing in Norway—Part 1: Zoning of Areas with Heat Conditions Favorable for Apple Growing under Observed Climate Change
Ana Vuković, M. Vujadinović, Milica Fotirić Akšić, et al.
Atmosphere (2023) Vol. 14, Iss. 6, pp. 993-993
Open Access | Times Cited: 7
Label-free Raman microspectroscopic imaging with chemometrics for cellular investigation of apple ring rot and nondestructive early recognition using near-infrared reflection spectroscopy with machine learning
Mei Li, Lu Zhang, Lingli Jiang, et al.
Talanta (2023) Vol. 267, pp. 125212-125212
Closed Access | Times Cited: 6
Profiling of Metabolites in Organically Grown Plums from Norway: Does Location or Cultivar Matter?
Mekjell Meland, Dragana Dabić Zagorac, Mihajlo Jakanovski, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 526-526
Open Access | Times Cited: 1
Phenolic Compounds as Phytochemical Tracers of Varietal Origin of Some Autochthonous Apple Cultivars Grown in Serbia
Nikola Horvacki, Filip Andrić, Uroš Gašić, et al.
Molecules (2022) Vol. 27, Iss. 21, pp. 7651-7651
Open Access | Times Cited: 9
Old Apple Cultivars as a Natural Source of Phenolics and Triterpenoids with Cytoprotective Activity on Caco-2 and HepG2 Cells
Kamil Szymczak, Małgorzata Zakłos‐Szyda, Katarzyna Mietlińska, et al.
Foods (2024) Vol. 13, Iss. 7, pp. 1014-1014
Open Access | Times Cited: 1
Pomological, organoleptic, and biochemical values of Norwegian heritage apple cultivars
Mekjell Meland, O. Frøynes, D. Kviklys, et al.
Acta Agriculturae Scandinavica Section B - Soil & Plant Science (2024) Vol. 74, Iss. 1
Open Access | Times Cited: 1
Response Surface Methodology-Aided Optimization of Bioactive Compound Extraction from Apple Peels Through Pulsed Electric Field Pretreatment and Ultrasonication
Martha Mantiniotou, Bogdan-Cristian Bujor, Vassilis Athanasiadis, et al.
Eng—Advances in Engineering (2024) Vol. 5, Iss. 4, pp. 2886-2901
Open Access | Times Cited: 1
The Effect of Different Temperatures on the Viability and Senescence of Plum Ovules (Prunus domestica L.)
Milena Đorđević, Radosav Cerović, Mekjell Meland, et al.
Plants (2024) Vol. 13, Iss. 10, pp. 1359-1359
Open Access
Apple chlorotic leaf spot virus infection affects the physiology and biochemistry of leaves and the quality of fruits of Tuscany (Italy) autochthonous apple varieties
Athos Pedrelli, Cristina Nali, Alessandra Panattoni, et al.
Plant Pathology (2024)
Open Access
Diversity and Chemical Characterization of Apple (Malus sp.) Pollen: High Antioxidant and Nutritional Values for Both Humans and Insects
Milica Fotirić Akšić, Mirjana B. Pešić, Ilinka Pećinar, et al.
Antioxidants (2024) Vol. 13, Iss. 11, pp. 1374-1374
Open Access
Analysis of Mineral Composition and Isotope Ratio as Part of Chemical Profiles of Apples for Their Authentication
B. Krška, Martin Mészáros, Tomáš Bílek, et al.
Agronomy (2024) Vol. 14, Iss. 11, pp. 2703-2703
Open Access
Fruit Extracts Incorporated into Meat Products as Natural Antioxidants, Preservatives, and Colorants
Adrian Cristian Orădan, Alexandra Cristina Tocai, Cristina Adriana Rosan, et al.
Processes (2024) Vol. 12, Iss. 12, pp. 2756-2756
Open Access
Flavonoids in Pollen
Milica Kalaba, Živoslav Tešić, Stevan Blagojević
Springer eBooks (2023), pp. 127-145
Closed Access
The research on conventional medicine: Hamelia patens
Ajey, Vivek Gupta
International Journal of Advanced Academic Studies (2023) Vol. 5, Iss. 4, pp. 66-76
Open Access
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