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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Urolithins: The Gut Based Polyphenol Metabolites of Ellagitannins in Cancer Prevention, a Review
Sami A. Al‐Harbi, Abdulrasheed O. Abdulrahman, Mazin A. Zamzami, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 74

Showing 1-25 of 74 citing articles:

Urolithins: a Comprehensive Update on their Metabolism, Bioactivity, and Associated Gut Microbiota
Rocío Garcı́a-Villalba, Juan Antonio Giménez‐Bastida, Adrián Cortés‐Martín, et al.
Molecular Nutrition & Food Research (2022) Vol. 66, Iss. 21
Open Access | Times Cited: 158
Antioxidant, Anti-Inflammatory and Cytotoxic Activity of Phenolic Compound Family Extracted from Raspberries (Rubus idaeus): A General Review
Alejandra Vanessa Lopez-Corona, Illeen Valencia-Espinosa, Fabio Antonio González-Sánchez, et al.
Antioxidants (2022) Vol. 11, Iss. 6, pp. 1192-1192
Open Access | Times Cited: 100
Are mitophagy enhancers therapeutic targets for Alzheimer’s disease?
Jangampalli Adi Pradeepkiran, Ashly Hindle, Sudhir Kshirsagar, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 149, pp. 112918-112918
Open Access | Times Cited: 39
Postbiotics against Obesity: Perception and Overview Based on Pre-Clinical and Clinical Studies
Seon‐Joo Park, Anshul Sharma, Hae‐Jeung Lee
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 7, pp. 6414-6414
Open Access | Times Cited: 23
Punicalagin in Cancer Prevention—Via Signaling Pathways Targeting
Izabela Berdowska, M. Matusiewicz, Izabela Fecka
Nutrients (2021) Vol. 13, Iss. 8, pp. 2733-2733
Open Access | Times Cited: 45
Pomegranate (Punica granatum L.) and Metabolic Syndrome Risk Factors and Outcomes: A Systematic Review of Clinical Studies
Lucas Fornari Laurindo, Sandra Maria Barbalho, Alexis R. Marquess, et al.
Nutrients (2022) Vol. 14, Iss. 8, pp. 1665-1665
Open Access | Times Cited: 35
Recent Advances and Perspectives on the Health Benefits of Urolithin B, A Bioactive Natural Product Derived From Ellagitannins
Peng Chen, Zhiei Guo, Fuchao Chen, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 34
Probiotics and Prebiotics: Any Role in Menopause-Related Diseases?
Luigi Barrea, Ludovica Verde, Renata S. Auriemma, et al.
Current Nutrition Reports (2023)
Open Access | Times Cited: 21
Overview of BPH: Symptom Relief with Dietary Polyphenols, Vitamins and Phytochemicals by Nutraceutical Supplements with Implications to the Prostate Microbiome
Kendal Stewart, Edwin D. Lephart
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5486-5486
Open Access | Times Cited: 20
Polyphenols from Mediterranean Plants: Biological Activities for Skin Photoprotection in Atopic Dermatitis, Psoriasis, and Chronic Urticaria
Eleonora Di Salvo, Sebastiano Gangemi, Claudia Genovese, et al.
Plants (2023) Vol. 12, Iss. 20, pp. 3579-3579
Open Access | Times Cited: 20
Inhibition of Cancer Development by Natural Plant Polyphenols: Molecular Mechanisms
A. V. Lyubitelev, Vasily M. Studitsky
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10663-10663
Open Access | Times Cited: 19
The Therapeutic Alliance between Pomegranate and Health Emphasizing on Anticancer Properties
Panagiota D. Pantiora, Alexandros I. Balaouras, Ioanna K. Mina, et al.
Antioxidants (2023) Vol. 12, Iss. 1, pp. 187-187
Open Access | Times Cited: 17
In vitro conversion of ellagic acid to urolithin A by different gut microbiota of urolithin metabotype A
Fuxiang He, Yingying Bian, Yaling Zhao, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 5
Modifying the diet and gut microbiota to prevent and manage neurodegenerative diseases
Ellen J. Gates, Anna K. Bernath, Andis Klegeris
Reviews in the Neurosciences (2022) Vol. 33, Iss. 7, pp. 767-787
Open Access | Times Cited: 24
Urolithin A’s Antioxidative, Anti-Inflammatory, and Antiapoptotic Activities Mitigate Doxorubicin-Induced Liver Injury in Wistar Rats
Shahid Karim, Batoul Madani, Abdulhadi S. Burzangi, et al.
Biomedicines (2023) Vol. 11, Iss. 4, pp. 1125-1125
Open Access | Times Cited: 14
Genetic and Probiotic Characteristics of Urolithin A Producing Enterococcus faecium FUA027
Mengjie Xia, Shuting Mu, Yaowei Fang, et al.
Foods (2023) Vol. 12, Iss. 5, pp. 1021-1021
Open Access | Times Cited: 13
Interplay between Phytochemicals and the Colonic Microbiota
Chohee Kwon, Meran Keshawa Ediriweera, Somi Kim Cho
Nutrients (2023) Vol. 15, Iss. 8, pp. 1989-1989
Open Access | Times Cited: 13
Ellagic Acid: A Green Multi-Target Weapon That Reduces Oxidative Stress and Inflammation to Prevent and Improve the Condition of Alzheimer’s Disease
Silvana Alfei, Guendalina Zuccari
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 844-844
Open Access
Microbiota-derived urolithin A in monoclonal gammopathies and multiple myeloma therapy
Alba Rodríguez-García, Raquel Ancos-Pintado, Roberto García-Vicente, et al.
Microbiome (2025) Vol. 13, Iss. 1
Open Access
Function Identification of a Lactonase Gene lac1563 Involved in Producing Urolithin A of Limosilactobacillus fermentum FUA033
Ze Wang, Xiaoli Liu, Shu Liu, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
High–Pressure Processing vs. Thermal Treatment: Effect on the Stability of Polyphenols in Strawberry and Apple Products
Gabriela L. Salazar-Orbea, Rocío Garcı́a-Villalba, Francisco A. Tómas‐Barberán, et al.
Foods (2021) Vol. 10, Iss. 12, pp. 2919-2919
Open Access | Times Cited: 29
Urolithins: Diet-Derived Bioavailable Metabolites to Tackle Diabetes
Ana Raimundo, Sofia Ferreira, Francisco A. Tómas‐Barberán, et al.
Nutrients (2021) Vol. 13, Iss. 12, pp. 4285-4285
Open Access | Times Cited: 23
The Therapeutic Potential of Urolithin A for Cancer Treatment and Prevention
Vladimir Rogovskii
Current Cancer Drug Targets (2022) Vol. 22, Iss. 9, pp. 717-724
Closed Access | Times Cited: 18
A Novel Streptococcus thermophilus FUA329 Isolated from Human Breast Milk Capable of Producing Urolithin A from Ellagic Acid
Qitong Liu, Shu Liu, Qinwen Ye, et al.
Foods (2022) Vol. 11, Iss. 20, pp. 3280-3280
Open Access | Times Cited: 18
Hairy Root Cultures as a Source of Polyphenolic Antioxidants: Flavonoids, Stilbenoids and Hydrolyzable Tannins
Janusz Malarz, Klaudia Michalska, Yulia V. Yudina, et al.
Plants (2022) Vol. 11, Iss. 15, pp. 1950-1950
Open Access | Times Cited: 17
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