OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Multi-Omics Approach in Amelioration of Food Products
Bandita Dutta, Dibyajit Lahiri, Moupriya Nag, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 11

Showing 11 citing articles:

Prospects of microgreens as budding living functional food: Breeding and biofortification through OMICS and other approaches for nutritional security
Astha Gupta, Tripti Sharma, Surendra Pratap Singh, et al.
Frontiers in Genetics (2023) Vol. 14
Open Access | Times Cited: 48

Milk and Its Derivatives as Sources of Components and Microorganisms with Health-Promoting Properties: Probiotics and Bioactive Peptides
Laura Quintieri, Francesca Fanelli, Linda Monaci, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 601-601
Open Access | Times Cited: 19

Endophytic Stenotrophomonas geniculata KJ-6 via producing antifungal volatile organic compounds effectively control Lanzhou lily postharvest diseases
Lijun Ling, Yuanyuan Wang, Jialin Li, et al.
Food Bioscience (2024) Vol. 58, pp. 103743-103743
Closed Access | Times Cited: 10

The novel bacteriocin BacYB1 produced by Leuconostoc mesenteroides YB1: From recent analytical characterization to biocontrol Verticillium dahliae and Agrobacterium tumefaciens
Ahlem Chakchouk Mtibaa, Sondes Mechri, Manel Cheffi, et al.
Microbial Pathogenesis (2024) Vol. 192, pp. 106680-106680
Closed Access | Times Cited: 3

Combined transcriptome and metabolome analyses reveal the mechanisms of ultrasonication improvement of brown rice germination
Guangchen Zhang, Jiaxin Xu, Yiqiao Wang, et al.
Ultrasonics Sonochemistry (2022) Vol. 91, pp. 106239-106239
Open Access | Times Cited: 15

Application of omics technology in the storage and transportation of agricultural products
Lu Bai, Zixuan Zhang, Xin Peng, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 4

Introduction to Bio-additives
Abdul Sattar Jatoi, Nabisab Mujawar Mubarak, Nadeem Hussain Solangi, et al.
(2024), pp. 1-13
Closed Access

Integrative Analysis of Multi Omic Data
Zhao Yue, Zeti‐Azura Mohamed‐Hussein
Elsevier eBooks (2024)
Closed Access

Online Omics Platform Expedites Industrial Application of Halomonas bluephagenesis TD1.0
Helen Park, Matthew Faulkner, Helen S. Toogood, et al.
Bioinformatics and Biology Insights (2023) Vol. 17
Open Access | Times Cited: 1

Food Safety—Transcriptomics and Proteomics
Mónica Carrera
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 24, pp. 17127-17127
Open Access | Times Cited: 1


Arpita Dey, Bijayata Patra, Tamalika Chakraborty, et al.
International Journal of Pharmaceutical Sciences and Research (2023) Vol. 14, Iss. 10
Open Access

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