OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Assembly and dynamics of the apple carposphere microbiome during fruit development and storage
V. Yeka Zhimo, Ajay Kumar, Antonio Biasi, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 15

Showing 15 citing articles:

Current and future trends in the biocontrol of postharvest diseases
Xiaojiao Li, Shixian Zeng, Michael Wisniewski, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 17, pp. 5672-5684
Closed Access | Times Cited: 21

Exploring the ecological characteristics of natural microbial communities along the continuum from grape berries to winemaking
Yinting Ding, Ruteng Wei, Lin Wang, et al.
Food Research International (2023) Vol. 167, pp. 112718-112718
Closed Access | Times Cited: 10

Amplicon sequencing and shotgun metagenomics reveal functional impacts of aminoethoxyvinylglycine-mediated ripening and cold storage on the microbiome of ‘NY1’ apples
Connor Lane, Yosef Al Shoffe, Peter Schafran, et al.
Postharvest Biology and Technology (2024) Vol. 213, pp. 112969-112969
Closed Access | Times Cited: 2

The floral interface: a playground for interactions between insect pollinators, microbes, and plants
V. Aiko Lignon, Flore Mas, E. Eirian Jones, et al.
New Zealand Journal of Zoology (2024), pp. 1-20
Open Access | Times Cited: 2

Microbial Intervention: An Approach to Combat the Postharvest Pathogens of Fruits
Sargam Verma, Lucas Carvalho Basilio Azevedo, Jyoti Pandey, et al.
Plants (2022) Vol. 11, Iss. 24, pp. 3452-3452
Open Access | Times Cited: 12

Plant growth–promoting rhizobacteria: their potential as biological control agents in sustainable agriculture
Younes Rezaee Danesh, Marika Pellegrini, Ahmet AKKÖPRÜ, et al.
Elsevier eBooks (2024), pp. 145-159
Closed Access | Times Cited: 1

Characterization of Microbial Diversity of Two Tomato Cultivars through Targeted Next-Generation Sequencing 16S rRNA and ITS Techniques
Rukayat Abiola Abdulsalam, Oluwatosin Ademola Ijabadeniyi, Errol D. Cason, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2337-2337
Open Access | Times Cited: 4

Microbiome succession during apple fruit development: Healthy and pathological microbial assemblages
Yuan Sui, V. Yeka Zhimo, Ahmed Abdelfattah, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112679-112679
Closed Access | Times Cited: 3

Assessing the potential of chitosan based coatings in modulation of bacteriome on tomato carposphere
Smita Rai, Shefali Singh, Neelam Pathak, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112684-112684
Closed Access | Times Cited: 2

Bacterial community shifts of commercial apples, oranges, and peaches at different harvest points across multiple growing seasons
Madison Goforth, Margarethe A. Cooper, Andrew Oliver, et al.
PLoS ONE (2024) Vol. 19, Iss. 4, pp. e0297453-e0297453
Open Access

Urban air quality affects the apple microbiome assembly
Matthias Schweitzer, Isabella Kögl, Birgit Wassermann, et al.
Environmental Research (2024) Vol. 262, pp. 119858-119858
Open Access

Efficacy of Postharvest Application of Aureobasidium pullulans to Control White Haze on Apples and Effect on the Fruit Mycobiome
Giulia Remolif, Giada Schiavon, Marco Garello, et al.
Horticulturae (2024) Vol. 10, Iss. 9, pp. 927-927
Open Access

Organic fungicides and diphenylamine shift microbiomes of ‘Fuji’ apples during storage
Connor Lane, Yosef Al Shoffe, Jenny Kao‐Kniffin, et al.
Postharvest Biology and Technology (2024) Vol. 218, pp. 113196-113196
Closed Access

Bacterial diversity of cantaloupes and soil from Arizona and California commercial fields at the point of harvest
Madison Goforth, Victoria Obergh, Richard Park, et al.
PLoS ONE (2024) Vol. 19, Iss. 9, pp. e0307477-e0307477
Open Access

Pathobiome and Microbial Community Shifts Associated with Vegetable, Fruit, and Cereal Crops
Ivica Dimkić, Aleksandra Jelušić, Katarina Kruščić, et al.
(2023), pp. 237-258
Closed Access | Times Cited: 1

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