OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Apigenin Alleviates Obesity-Associated Metabolic Syndrome by Regulating the Composition of the Gut Microbiome
Yuan Qiao, Zhichun Zhang, Yuanyuan Zhai, et al.
Frontiers in Microbiology (2022) Vol. 12
Open Access | Times Cited: 45

Showing 1-25 of 45 citing articles:

Interactions between gut microbiota and polyphenols: A mechanistic and metabolomic review
Hao Cheng, Dandan Zhang, Jing Wu, et al.
Phytomedicine (2023) Vol. 119, pp. 154979-154979
Closed Access | Times Cited: 61

Probiotic fermentation of polyphenols: potential sources of novel functional foods
Rohit Sharma, Bhawna Diwan, Brij Pal Singh, et al.
Food Production Processing and Nutrition (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 47

Protective Roles of Apigenin Against Cardiometabolic Diseases: A Systematic Review
Yajie Xu, Xue Li, Hui Wang
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 45

Epigenetics in obesity: Mechanisms and advances in therapies based on natural products
Peng Chen, Yulai Wang, Fuchao Chen, et al.
Pharmacology Research & Perspectives (2024) Vol. 12, Iss. 1
Open Access | Times Cited: 8

Apigenin remodels the gut microbiota to ameliorate ulcerative colitis
Rongrong Fu, Lechen Wang, Ying Meng, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 36

Bio-Actives from Natural Products with Potential Cardioprotective Properties: Isolation, Identification, and Pharmacological Actions of Apigenin, Quercetin, and Silibinin
Ekaterina‐Michaela Tomou, Paraskevi Papakyriakopoulou, Helen Skaltsa, et al.
Molecules (2023) Vol. 28, Iss. 5, pp. 2387-2387
Open Access | Times Cited: 21

Sulforaphane Ameliorates Nonalcoholic Fatty Liver Disease Induced by High-Fat and High-Fructose Diet via LPS/TLR4 in the Gut–Liver Axis
Ye Xu, Xianghui Huang, Bingxin Huangfu, et al.
Nutrients (2023) Vol. 15, Iss. 3, pp. 743-743
Open Access | Times Cited: 20

Gut bacterial markers involved in association of dietary inflammatory index with visceral adiposity
Renata Germano Borges de Oliveira Nascimento Freitas, Ana Carolina Junqueira Vasques, Gabriel da Rocha Fernandes, et al.
Nutrition (2024) Vol. 122, pp. 112371-112371
Closed Access | Times Cited: 6

Capsaicin Ameliorates High-Fat Diet-Induced Atherosclerosis in ApoE−/− Mice via Remodeling Gut Microbiota
Zijian Dai, Siqi Li, Yantong Meng, et al.
Nutrients (2022) Vol. 14, Iss. 20, pp. 4334-4334
Open Access | Times Cited: 27

Polyphenols as Drivers of a Homeostatic Gut Microecology and Immuno-Metabolic Traits of Akkermansia muciniphila: From Mouse to Man
Maria-Carolina Rodríguez-Daza, Willem M. de Vos
International Journal of Molecular Sciences (2022) Vol. 24, Iss. 1, pp. 45-45
Open Access | Times Cited: 27

Sarcopenic Obesity: Involvement of Oxidative Stress and Beneficial Role of Antioxidant Flavonoids
Un Ju Jung
Antioxidants (2023) Vol. 12, Iss. 5, pp. 1063-1063
Open Access | Times Cited: 14

In vitro digestive and fermentation characterization of Polygonatum cyrtonema polysaccharide and its effects on human gut microbiota
Wendi Chen, Meiqi Dong, Lijuan Wang, et al.
LWT (2024) Vol. 203, pp. 116346-116346
Open Access | Times Cited: 4

Research Progress on Hypoglycemic Effects and Molecular Mechanisms of Flavonoids: A Review
Mengyi Liu, Chunlong Liu, Puba Zhaxi, et al.
Antioxidants (2025) Vol. 14, Iss. 4, pp. 378-378
Open Access

Insights into the pharmacological and therapeutic effects of apigenin in liver injuries and diseases
Chenchen Bi, Wenwen Han, Jingru Yu, et al.
Heliyon (2023) Vol. 9, Iss. 5, pp. e15609-e15609
Open Access | Times Cited: 10

Administration Time and Dietary Patterns Modified the Effect of Inulin on CUMS‐Induced Anxiety and Depression
Ping Chen, Xiaofang Li, Ying Yu, et al.
Molecular Nutrition & Food Research (2023) Vol. 67, Iss. 8
Closed Access | Times Cited: 9

Compound chenpi tea consumption reduces obesity‐related metabolic disorders by modulating gut microbiota and serum metabolites in mice
Jianwei Wang, Jin‐Hua Hao, Dan-Yang Miao, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 1, pp. 431-442
Closed Access | Times Cited: 9

Modulatory effect of camel milk on intestinal microbiota of mice with non-alcoholic fatty liver disease
Shiqi Hao, Liang Ming, Yafei Li, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 14

Enterococcus faecium R-026 combined with Bacillus subtilis R-179 alleviate hypercholesterolemia and modulate the gut microbiota in C57BL/6 mice
Jinli Huang, Yafang Xu, Minghao Wang, et al.
FEMS Microbiology Letters (2023) Vol. 370
Closed Access | Times Cited: 7

Postbiotic potential of Bacillus velezensis KMU01 cell-free supernatant for the alleviation of obesity in mice
Hee Hyun Shin, Jong-Hoon Kim, Ye‐Jin Jung, et al.
Heliyon (2024) Vol. 10, Iss. 5, pp. e25263-e25263
Open Access | Times Cited: 2

A Dual Therapeutic Approach to Diabetes Mellitus via Bioactive Phytochemicals Found in a Poly Herbal Extract by Restoration of Favorable Gut Flora and Related Short-Chain Fatty Acids
Amit Kumar Singh, Pradeep Kumar, Sunil Kumar Mishra, et al.
Applied Biochemistry and Biotechnology (2024) Vol. 196, Iss. 10, pp. 6690-6715
Closed Access | Times Cited: 2

Page 1 - Next Page

Scroll to top