OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 8 citing articles:

Microbial Communities and Flavor Compounds during the Fermentation of Traditional Hong Qu Glutinous Rice Wine
Anqi Liu, Yang Xu, Quanyou Guo, et al.
Foods (2022) Vol. 11, Iss. 8, pp. 1097-1097
Open Access | Times Cited: 48

Chemical composition and pharmacological properties of Flos sophorae immaturus, Flos sophorae and Fructus sophorae: a review
Ping Shi, Jiajun Liao, Ting Duan, et al.
Journal of Future Foods (2023) Vol. 3, Iss. 4, pp. 330-339
Open Access | Times Cited: 14

Ethanol extract of Sophora japonica flower bud, an effective potential dietary supplement for the treatment of hyperuricemia
Danni Song, Honghui Zhao, Lingling Wang, et al.
Food Bioscience (2023) Vol. 52, pp. 102457-102457
Closed Access | Times Cited: 12

Stability mechanism of Monascus pigment–soy protein isolate–maltodextrin complex
Qiuyu Wang, Xiaoyu Li, Jia Hao, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 12, pp. 7173-7181
Closed Access | Times Cited: 4

Sophora japonica L. bioactives: Chemistry, sources, and processing techniques
Na Guo, Zhuo Chen, Shen‐Quan Cao, et al.
Food Frontiers (2024) Vol. 5, Iss. 3, pp. 1166-1187
Open Access | Times Cited: 3

Metabolomic analysis reveals dynamic changes in secondary metabolites of Sophora japonica L. during flower maturation
Jirui Wang, Xuhong Song, Longyun Li, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 11

Mutation Breeding of Monascus to Produce a High Yield of Orange Pigment and Low Citrinin Content Using the ARTP Method
Chan Zhang, Qing Sun, Le Yang, et al.
Journal of Fungi (2024) Vol. 10, Iss. 8, pp. 553-553
Open Access

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