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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

An Overview on Fecal Branched Short-Chain Fatty Acids Along Human Life and as Related With Body Mass Index: Associated Dietary and Anthropometric Factors
David Ríos-Covián, Sónia González, Alicja Nogacka, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 198

Showing 1-25 of 198 citing articles:

Short chain fatty acids: Microbial metabolites for gut-brain axis signalling
Kenneth J. O’Riordan, Michael Collins, Gerard M. Moloney, et al.
Molecular and Cellular Endocrinology (2022) Vol. 546, pp. 111572-111572
Open Access | Times Cited: 287
Short-Chain Fatty Acids, Maternal Microbiota and Metabolism in Pregnancy
Maciej Ziętek, Zbigniew Celewicz, Małgorzata Szczuko
Nutrients (2021) Vol. 13, Iss. 4, pp. 1244-1244
Open Access | Times Cited: 155
Butyrate’s role in human health and the current progress towards its clinical application to treat gastrointestinal disease
Kendra Hodgkinson, Faiha El Abbar, Peter Dobranowski, et al.
Clinical Nutrition (2022) Vol. 42, Iss. 2, pp. 61-75
Open Access | Times Cited: 133
Bacteroides ovatus colonization influences the abundance of intestinal short chain fatty acids and neurotransmitters
Thomas D. Horvath, Faith D. Ihekweazu, Sigmund J. Haidacher, et al.
iScience (2022) Vol. 25, Iss. 5, pp. 104158-104158
Open Access | Times Cited: 77
In vitro human gut microbiota fermentation models: opportunities, challenges, and pitfalls
Julia Isenring, Lea Bircher, Annelies Geirnaert, et al.
Microbiome Research Reports (2023) Vol. 2, Iss. 1, pp. 2-2
Open Access | Times Cited: 49
Systematic review of the association between short‐chain fatty acids and allergic diseases
Mari Sasaki, Noor H. A. Suaini, Jamie Afghani, et al.
Allergy (2024) Vol. 79, Iss. 7, pp. 1789-1811
Open Access | Times Cited: 20
The Role of Short-Chain Fatty Acids and Bile Acids in Intestinal and Liver Function, Inflammation, and Carcinogenesis
Alexander Visekruna, Maik Luu
Frontiers in Cell and Developmental Biology (2021) Vol. 9
Open Access | Times Cited: 88
Gut Microbiota Development: Influence of Diet from Infancy to Toddlerhood
Martin Frederik Laursen
Annals of Nutrition and Metabolism (2021) Vol. 77, Iss. Suppl. 3, pp. 21-34
Open Access | Times Cited: 77
Akkermansia muciniphila and environmental enrichment reverse cognitive impairment associated with high-fat high-cholesterol consumption in rats
Sara G. Higarza, Silvia Arboleya, Jorge L. Arias, et al.
Gut Microbes (2021) Vol. 13, Iss. 1
Open Access | Times Cited: 72
Serum Short-Chain Fatty Acids and Associations With Inflammation in Newly Diagnosed Patients With Multiple Sclerosis and Healthy Controls
Anna Olsson, Stefan Gustavsen, Thao Duy Nguyen, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 68
Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics
Robie Vasquez, Ju Kyoung Oh, Ji Hoon Song, et al.
Journal of Animal Science and Technology (2022) Vol. 64, Iss. 4, pp. 671-695
Open Access | Times Cited: 62
Short Chain Fatty Acid Metabolism in Relation to Gut Microbiota and Genetic Variability
Guilherme Ramos Meyers, Hanen Samouda, Torsten Bohn
Nutrients (2022) Vol. 14, Iss. 24, pp. 5361-5361
Open Access | Times Cited: 62
Short-chain fatty acid concentrations in the incidence and risk-stratification of colorectal cancer: a systematic review and meta-analysis
Ehsan Alvandi, Wilson K. M. Wong, Mugdha V. Joglekar, et al.
BMC Medicine (2022) Vol. 20, Iss. 1
Open Access | Times Cited: 53
Central and peripheral regulations mediated by short-chain fatty acids on energy homeostasis
Pei Luo, Kristen Lednovich, Kai Xu, et al.
Translational research (2022) Vol. 248, pp. 128-150
Open Access | Times Cited: 39
Gut Microbial-Derived Short Chain Fatty Acids: Impact on Adipose Tissue Physiology
Karolline S. May, Laura J. den Hartigh
Nutrients (2023) Vol. 15, Iss. 2, pp. 272-272
Open Access | Times Cited: 36
Short-Chain Fatty Acids—A Product of the Microbiome and Its Participation in Two-Way Communication on the Microbiome-Host Mammal Line
O. Lange, Monika Proczko-Stepaniak, Adriana Mika
Current Obesity Reports (2023) Vol. 12, Iss. 2, pp. 108-126
Open Access | Times Cited: 35
The butyrate-producing and spore-forming bacterial genus Coprococcus as a potential biomarker for neurological disorders
Fleur Notting, Walter Pirovano, Wilbert Sybesma, et al.
Gut Microbiome (2023) Vol. 4
Open Access | Times Cited: 35
The Role of Probiotics and Their Metabolites in the Treatment of Depression
Monika Elżbieta Jach, Anna Serefko, Aleksandra Szopa, et al.
Molecules (2023) Vol. 28, Iss. 7, pp. 3213-3213
Open Access | Times Cited: 30
Monomethyl branched-chain fatty acids: Health effects and biological mechanisms
Paulina Goździk, Faidon Magkos, Tomasz Śledziński, et al.
Progress in Lipid Research (2023) Vol. 90, pp. 101226-101226
Open Access | Times Cited: 28
Fructooligosaccharides (FOS) differentially modifies the in vitro gut microbiota in an age-dependent manner
Karley K. Mahalak, Jenni Firrman, Adrienne B. Narrowe, et al.
Frontiers in Nutrition (2023) Vol. 9
Open Access | Times Cited: 27
The Role of Short-Chain Fatty Acids in Microbiota–Gut–Brain Cross-Talk with a Focus on Amyotrophic Lateral Sclerosis: A Systematic Review
Anca Moțățăianu, Georgiana Șerban, Sebastian Andone
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 20, pp. 15094-15094
Open Access | Times Cited: 26
Immunomodulatory Properties of Probiotics and Their Derived Bioactive Compounds
Christina Thoda, Maria Touraki
Applied Sciences (2023) Vol. 13, Iss. 8, pp. 4726-4726
Open Access | Times Cited: 24
Metabolic landscape of the male mouse gut identifies different niches determined by microbial activities
Karin Meier, Julian Trouillon, Hai Li, et al.
Nature Metabolism (2023) Vol. 5, Iss. 6, pp. 968-980
Open Access | Times Cited: 23
Shotgun metagenomics and systemic targeted metabolomics highlight indole-3-propionic acid as a protective gut microbial metabolite against influenza infection
Séverine Heumel, Vinícius de Rezende Rodovalho, Charlotte Urien, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 14
Comparative characterization of the infant gut microbiome and their maternal lineage by a multi-omics approach
Tomás Clive Barker‐Tejeda, Elisa Zubeldia‐Varela, Andrea Macías‐Camero, et al.
Nature Communications (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 14
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