Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Guts Imbalance Imbalances the Brain: A Review of Gut Microbiota Association With Neurological and Psychiatric Disorders
Laura Mitrea, Silvia Amalia Nemeş, Katalin Szabo, et al.
Frontiers in Medicine (2022) Vol. 9
Open Access | Times Cited: 135

Showing 1-25 of 135 citing articles:

The Microbiota–Gut–Brain Axis in Psychiatric Disorders
Aleksandra Góralczyk-Bińkowska, Dagmara Szmajda‐Krygier, Elżbieta Kozłowska
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 19, pp. 11245-11245
Open Access | Times Cited: 197
Possible Side Effects of Polyphenols and Their Interactions with Medicines
Aleksandra Duda‐Chodak, Tomasz Tarko
Molecules (2023) Vol. 28, Iss. 6, pp. 2536-2536
Open Access | Times Cited: 80
Traditional Fermented Foods and Beverages from around the World and Their Health Benefits
Leonel Cuamatzin-García, Paola Rodríguez-Rugarcía, Elie El Kassis, et al.
Microorganisms (2022) Vol. 10, Iss. 6, pp. 1151-1151
Open Access | Times Cited: 64
The role of gut microbiota in intestinal disease: from an oxidative stress perspective
Yiqi Sun, Xurui Wang, Lei Li, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 21
The correlation between gut microbiota and both neurotransmitters and mental disorders: A narrative review
Amjad Mhanna, Nafiza Martini, Ghefar Hmaydoosh, et al.
Medicine (2024) Vol. 103, Iss. 5, pp. e37114-e37114
Open Access | Times Cited: 17
Vitamin B12 produced by gut bacteria modulates cholinergic signalling
Woo Kyu Kang, Jeremy Florman, Antonia Araya, et al.
Nature Cell Biology (2024) Vol. 26, Iss. 1, pp. 72-85
Closed Access | Times Cited: 14
Natural Polyphenol Recovery from Apple-, Cereal-, and Tomato-Processing By-Products and Related Health-Promoting Properties
Katalin Szabo, Laura Mitrea, Lavinia Florina Călinoiu, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7977-7977
Open Access | Times Cited: 55
Polysaccharide-Based Edible Gels as Functional Ingredients: Characterization, Applicability, and Human Health Benefits
Mihaela Stefana Pascuta, Rodica-Anita Varvara, Bernadette-Emőke Teleky, et al.
Gels (2022) Vol. 8, Iss. 8, pp. 524-524
Open Access | Times Cited: 37
An Update Regarding the Bioactive Compound of Cereal By-Products: Health Benefits and Potential Applications
Anca Corina Fărcaş, Sonia Socaci, Silvia Amalia Nemeş, et al.
Nutrients (2022) Vol. 14, Iss. 17, pp. 3470-3470
Open Access | Times Cited: 35
Vaccinium Species (Ericaceae): Phytochemistry and Biological Properties of Medicinal Plants
Gheorghe Adrian Martău, Bernadette-Emőke Teleky, Răzvan Odocheanu, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1533-1533
Open Access | Times Cited: 32
Gut-microbiome-brain axis: the crosstalk between the vagus nerve, alpha-synuclein and the brain in Parkinson’s disease
Júlio César Claudino dos Santos, Leandro Freitas Oliveira, Felipe Micelli Noleto, et al.
Neural Regeneration Research (2023) Vol. 18, Iss. 12, pp. 2611-2614
Open Access | Times Cited: 29
Bioactive Potential of Elderberry (Sambucus nigra L.): Antioxidant, Antimicrobial Activity, Bioaccessibility and Prebiotic Potential
Ioana Mariana Haș, Bernadette-Emőke Teleky, Katalin Szabo, et al.
Molecules (2023) Vol. 28, Iss. 7, pp. 3099-3099
Open Access | Times Cited: 27
Gut microbiota: A magical multifunctional target regulated by medicine food homology species
Wei‐Fang Zuo, Qiwen Pang, Lai-Ping Yao, et al.
Journal of Advanced Research (2023) Vol. 52, pp. 151-170
Open Access | Times Cited: 21
SMOTE-kTLNN: A hybrid re-sampling method based on SMOTE and a two-layer nearest neighbor classifier
Pengfei Sun, Zhiping Wang, Liyan Jia, et al.
Expert Systems with Applications (2023) Vol. 238, pp. 121848-121848
Closed Access | Times Cited: 20
Precision nutrition to reset virus-induced human metabolic reprogramming and dysregulation (HMRD) in long-COVID
A. Satyanarayan Naidu, Chin‐Kun Wang, Pingfan Rao, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 8
Exploring the gut-brain Axis: Potential therapeutic impact of Psychobiotics on mental health
Ana- Maria Cocean, Dan Cristian Vodnar
Progress in Neuro-Psychopharmacology and Biological Psychiatry (2024) Vol. 134, pp. 111073-111073
Open Access | Times Cited: 7
Gut-brain axis interplay via STAT3 pathway: Implications of Helicobacter pylori derived secretome on inflammation and Alzheimer’s disease
Meenakshi Kandpal, Budhadev Baral, Nidhi Varshney, et al.
Virulence (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 6
Causal relationship between gut microflora and dementia: a Mendelian randomization study
Jinjie Fu, Yuan Qin, Ling‐Yong Xiao, et al.
Frontiers in Microbiology (2024) Vol. 14
Open Access | Times Cited: 6
An oversampling technique based on noise detection and geometry
Pengfei Sun, Zhiping Wang, Liyan Jia, et al.
Applied Soft Computing (2025), pp. 112718-112718
Closed Access
Bifidobacterium breve BB05 alleviates depressive symptoms in mice via the AKT/mTOR pathway
Yuqin Pan, Qianhua Huang, Yuan Liang, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Carotenoid Recovery from Tomato Processing By-Products through Green Chemistry
Katalin Szabo, Bernadette-Emőke Teleky, Floricuța Ranga, et al.
Molecules (2022) Vol. 27, Iss. 12, pp. 3771-3771
Open Access | Times Cited: 34
Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants
Bernadette-Emőke Teleky, Laura Mitrea, Diana Plamada, et al.
Antioxidants (2022) Vol. 11, Iss. 9, pp. 1729-1729
Open Access | Times Cited: 32
Contribution of Lactobacilli on Intestinal Mucosal Barrier and Diseases: Perspectives and Challenges of Lactobacillus casei
Da Qin, Yixuan Ma, Yan‐Hong Wang, et al.
Life (2022) Vol. 12, Iss. 11, pp. 1910-1910
Open Access | Times Cited: 29
Trust Your Gut: The Association of Gut Microbiota and Liver Disease
Ridda Manzoor, Weshah Ahmed, Nariman Afify, et al.
Microorganisms (2022) Vol. 10, Iss. 5, pp. 1045-1045
Open Access | Times Cited: 28
Mechanisms Leading to Gut Dysbiosis in COVID-19: Current Evidence and Uncertainties Based on Adverse Outcome Pathways
Laure‐Alix Clerbaux, Julija Filipovska, Amalia Muñoz, et al.
Journal of Clinical Medicine (2022) Vol. 11, Iss. 18, pp. 5400-5400
Open Access | Times Cited: 27
Page 1 - Next Page

Scroll to top