Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Occurrence of Multidrug-Resistant Listeria monocytogenes in Environmental Waters: A Menace of Environmental and Public Health Concern
Adeoye John Kayode, Lucy Semerjian, Tareq M. Osaili, et al.
Frontiers in Environmental Science (2021) Vol. 9
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Antibiotic Resistance in Bacteria—A Review
Renata Urban‐Chmiel, Agnieszka Marek, Dagmara Stępień–Pyśniak, et al.
Antibiotics (2022) Vol. 11, Iss. 8, pp. 1079-1079
Open Access | Times Cited: 320
Recent advances on emerging biosensing technologies and on-site analytical devices for detection of drug-resistant foodborne pathogens
Manyan Qiu, Miao Zheng, Jingwen Zhang, et al.
TrAC Trends in Analytical Chemistry (2023) Vol. 167, pp. 117258-117258
Closed Access | Times Cited: 47
Review of major meat-borne zoonotic bacterial pathogens
Sultan Ali, Abdullah F. Alsayeqh
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 50
Assessment of multidrug-resistant Listeria monocytogenes in milk and milk product and One Health perspective
Adeoye John Kayode, Anthony I. Okoh
PLoS ONE (2022) Vol. 17, Iss. 7, pp. e0270993-e0270993
Open Access | Times Cited: 48
Construction and characterization of chitosan/poly(acrylamide-[2-(methacryloyloxy)ethyl]trimethylammonium chloride) double-network hydrogel with enhanced antibacterial activity
Hong-Lin Zhu, Tiangang Yang, Sunni Chen, et al.
Advanced Composites and Hybrid Materials (2023) Vol. 6, Iss. 6
Closed Access | Times Cited: 37
Antimicrobial-Resistant Listeria monocytogenes in Ready-to-Eat Foods: Implications for Food Safety and Risk Assessment
Adeoye John Kayode, Anthony I. Okoh
Foods (2023) Vol. 12, Iss. 6, pp. 1346-1346
Open Access | Times Cited: 23
Listeria monocytogenes from Food Products and Food Associated Environments: Antimicrobial Resistance, Genetic Clustering and Biofilm Insights
Adriana Silva, Vanessa Silva, João Paulo Gomes, et al.
Antibiotics (2024) Vol. 13, Iss. 5, pp. 447-447
Open Access | Times Cited: 9
Antimicrobial Resistance of Listeria monocytogenes Strains Isolated in Food and Food-Processing Environments in Italy
Antonio Rippa, Stefano Bilei, Maria Francesca Peruzy, et al.
Antibiotics (2024) Vol. 13, Iss. 6, pp. 525-525
Open Access | Times Cited: 9
Antimicrobial Resistance and Virulence Characterization of Listeria monocytogenes Strains Isolated from Food and Food Processing Environments
Patryk Wiśniewski, Arkadiusz Zakrzewski, Anna Zadernowska, et al.
Pathogens (2022) Vol. 11, Iss. 10, pp. 1099-1099
Open Access | Times Cited: 34
The escalating threat of human-associated infectious bacteria in surface aquatic resources: Insights into prevalence, antibiotic resistance, survival mechanisms, detection, and prevention strategies
Aslia Asif, Jung‐Sheng Chen, Bashir Hussain, et al.
Journal of Contaminant Hydrology (2024) Vol. 265, pp. 104371-104371
Closed Access | Times Cited: 7
Potential of Aromatic Plant-Derived Essential Oils for the Control of Foodborne Bacteria and Antibiotic Resistance in Animal Production: A Review
Lianhua Zhang, Fei Gao, Junwei Ge, et al.
Antibiotics (2022) Vol. 11, Iss. 11, pp. 1673-1673
Open Access | Times Cited: 25
Epidemiological study on Listeria monocytogenes in Egyptian dairy cattle farms’ insights into genetic diversity of multi-antibiotic-resistant strains by ERIC-PCR
Shimaa Abd El‒Salam El‒Sayed, Rasha M. Elkenany, Amira Ibrahim Zakaria, et al.
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 36, pp. 54359-54377
Open Access | Times Cited: 23
Survival strategies of Listeria monocytogenes to environmental hostile stress: biofilm formation and stress responses
Kye-Hwan Byun, Hyun Jung Kim
Food Science and Biotechnology (2023) Vol. 32, Iss. 12, pp. 1631-1651
Closed Access | Times Cited: 13
Microbial seafood safety assessment following a marine mucilage disaster in the Sea of Marmara
Didem Üçok Alakavuk, Şehnaz Yasemin Tosun, Nuray Erkan, et al.
Environmental Microbiology Reports (2025) Vol. 17, Iss. 1
Open Access
Occurrence and Multidrug Resistance in Strains of Listeria monocytogenes Recovered from the Anaerobic Co-Digestion Sludge Contained in a Single Stage Steel Biodigester: Implications for Antimicrobial Stewardship
Christy E. Manyi-Loh, Anthony I. Okoh, Ryk Lues
Microorganisms (2023) Vol. 11, Iss. 3, pp. 725-725
Open Access | Times Cited: 10
Incidence and genetic diversity of multi-drug resistant Listeria monocytogenes isolates recovered from fruits and vegetables in the Eastern Cape Province, South Africa
Adeoye John Kayode, Anthony I. Okoh
International Journal of Food Microbiology (2021) Vol. 363, pp. 109513-109513
Closed Access | Times Cited: 22
Impact of High-Pressure Processing (HPP) on Listeria monocytogenes—An Overview of Challenges and Responses
Patryk Wiśniewski, Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska
Foods (2023) Vol. 13, Iss. 1, pp. 14-14
Open Access | Times Cited: 8
Antibiotic Resistance Profile of Listeria monocytogenes Recovered from Ready-to-Eat Foods Surveyed in South Africa
Adeoye John Kayode, Anthony I. Okoh
Journal of Food Protection (2022) Vol. 85, Iss. 12, pp. 1807-1814
Open Access | Times Cited: 13
Antimicrobial resistance of Listeria monocytogenes serogroups IIa and IVb from food and food-production environments in Poland
Beata Lachtara, Kinga Wieczorek, Jacek Osek
Journal of Veterinary Research (2023) Vol. 67, Iss. 3, pp. 373-379
Open Access | Times Cited: 7
Detection and characterization of <i>Listeria monocytogenes</i> from locally processed fermented foods in Ethiope West, Delta State, Nigeria
Abeni Beshiru, Kate E. Uwhuba
Deleted Journal (2024) Vol. 25, Iss. 3, pp. 483-493
Open Access | Times Cited: 2
Whole Genome Sequence Analysis of Listeria monocytogenes Isolates Obtained from the Beef Production Chain in Gauteng Province, South Africa
James Gana, Nomakorinte Gcebe, Rian Edward Pierneef, et al.
Microorganisms (2024) Vol. 12, Iss. 5, pp. 1003-1003
Open Access | Times Cited: 2
Assessment of the molecular epidemiology and genetic multiplicity of Listeria monocytogenes recovered from ready-to-eat foods following the South African listeriosis outbreak
Adeoye John Kayode, Anthony I. Okoh
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 10
Impact of chlorine or peracetic acid on inactivation of Salmonella, Escherichia coli, and Listeria monocytogenes in agricultural water
Anjali Krishnan, Xinran Xu, Martha Sánchez-Tamayo, et al.
The Science of The Total Environment (2023) Vol. 885, pp. 163884-163884
Open Access | Times Cited: 6
Microbial contamination risk of landfilled waste with different ages
Hui Cai, Qiang Yu, Bing Liu, et al.
Waste Management (2023) Vol. 170, pp. 297-307
Closed Access | Times Cited: 6
Development of microextraction methods for the determination of sulfamethoxazole in water and biological samples: modelling, optimization and verification by central composite design
Issa Sheibani Amin, Ali Naser Neysari, Raed H. Althomali, et al.
Frontiers in Environmental Science (2023) Vol. 11
Open Access | Times Cited: 5
Page 1 - Next Page

Scroll to top