OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Covid, the Environment and Food Systems: Contain, Cope and Rebuild Better
Anil Markandya, Jacob Salcone, Salman Hussain, et al.
Frontiers in Environmental Science (2021) Vol. 9
Open Access | Times Cited: 16

Showing 16 citing articles:

Food Security and Sustainability: Discussing the Four Pillars to Encompass Other Dimensions
Raquel P. F. Guiné, Maria Lúcia Pato, Cristina A. Costa, et al.
Foods (2021) Vol. 10, Iss. 11, pp. 2732-2732
Open Access | Times Cited: 67

Constructed Wetlands as Nature-Based Solutions in the Post-COVID Agri-Food Supply Chain: Challenges and Opportunities
V. Takavakoglou, Eleanna Pana, Dimitris Skalkos
Sustainability (2022) Vol. 14, Iss. 6, pp. 3145-3145
Open Access | Times Cited: 27

Linking Forces of Energy Efficiency, Technological Innovation, and Financial Development: Pathway to Economic Recovery in Post-COVID-19 Era and Sustainable Development
Edmund Ntom Udemba, Daberechı Chıkezıe Ekwueme, Lucy Davou Philip
Journal of the Knowledge Economy (2025)
Closed Access

Patriarchy Has Produced the Patriacene: Can Gender Challenge Its Persistence?
Úrsula Oswald Spring
˜The œanthropocene: Politik - economics - society - science (2025), pp. 463-500
Open Access

Using the nexus approach to realise sustainable food systems
Jianjie Zhang, Lin Ma, Zhaohai Bai, et al.
Current Opinion in Environmental Sustainability (2024) Vol. 67, pp. 101427-101427
Closed Access | Times Cited: 3

Emerging sources and applications of alternative proteins: An introduction
Jian Wu
Advances in food and nutrition research (2022), pp. 1-15
Closed Access | Times Cited: 9

The expediency of fungi as biocontrol agents for the enhancement of food security
Olumoye Ezekiel Oyetunji, Omena Bernard Ojuederie, Oluwakemi Abike Thonda, et al.
Elsevier eBooks (2024), pp. 1-28
Closed Access | Times Cited: 1

African Tourism Destinations in the Post-COVID-19 Era: Conclusions, Recommendations and Implications
Lazarus Chapungu, Kaitano Dube, Ishmael Mensah
Springer eBooks (2023), pp. 263-277
Closed Access | Times Cited: 3

COVID-19 in Sub-Saharan Africa: Impacts on land, governance, and livelihoods
Joanny Bélair, G. van der Haar, Chantal Elizabeth Wieckardt, et al.
Land Use Policy (2023) Vol. 134, pp. 106877-106877
Open Access | Times Cited: 1

Impacts of COVID-19 public measures on country-level trade flows: Global panel regression analysis
Sylvia Szabo, Worawat Srisawasdi, Takuji W. Tsusaka, et al.
medRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access | Times Cited: 3

From International to Local: Promoting Local Volunteer Tourism to Guarantee the Persistence of Wildlife Conservation Projects in the Post-COVID-19 Era
K. A. I. Nekaris, Michela Balestri, Hani R. El Bizri, et al.
COVID (2022) Vol. 2, Iss. 9, pp. 1287-1302
Open Access | Times Cited: 2

Conclusions and Policy Recommendations: The Emerging COVID-19 Trends, Dynamics and Implications
David Chikodzi, Lazarus Chapungu, Kaitano Dube
Springer eBooks (2023), pp. 299-312
Closed Access

COVID-19’s Impact on the Pan African Sanctuary Alliance: Challenging Times and Resilience from Its Members
Nora Bennamoun, Marco Campera, Gregg Tully, et al.
Animals (2023) Vol. 13, Iss. 9, pp. 1486-1486
Open Access

IMPACT OF COVID- 19 ON MENTAL HEALTH, PHYSIOLOGICAL HEALTH, NUTRITION, EDUCATION AND SLEEP
Ishrat Jahan Badhan, Nazmus Sakib Roohi, Sarina Sultana, et al.
(2022), pp. 240-245
Open Access

Page 1

Scroll to top