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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 245 citing articles:

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism
Gijs den Besten, Karen van Eunen, Albert K. Groen, et al.
Journal of Lipid Research (2013) Vol. 54, Iss. 9, pp. 2325-2340
Open Access | Times Cited: 4090
Formation of short chain fatty acids by the gut microbiota and their impact on human metabolism
Douglas J. Morrison, Tom Preston
Gut Microbes (2016) Vol. 7, Iss. 3, pp. 189-200
Open Access | Times Cited: 2864
Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis
Aurélien Trompette, Eva S. Gollwitzer, Koshika Yadava, et al.
Nature Medicine (2014) Vol. 20, Iss. 2, pp. 159-166
Closed Access | Times Cited: 2444
Phylogenetic distribution of three pathways for propionate production within the human gut microbiota
Nicole Reichardt, Sylvia H. Duncan, Pauline Young, et al.
The ISME Journal (2014) Vol. 8, Iss. 6, pp. 1323-1335
Open Access | Times Cited: 1032
The role of the gut microbiota in NAFLD
Christopher Leung, Leni R. Rivera, John B. Furness, et al.
Nature Reviews Gastroenterology & Hepatology (2016) Vol. 13, Iss. 7, pp. 412-425
Closed Access | Times Cited: 842
The neuropharmacology of butyrate: The bread and butter of the microbiota-gut-brain axis?
Roman M. Stilling, Marcel van de Wouw, Gerard Clarke, et al.
Neurochemistry International (2016) Vol. 99, pp. 110-132
Closed Access | Times Cited: 708
Free Fatty Acid Receptors in Health and Disease
Ikuo Kimura, Atsuhiko Ichimura, Ryuji Ohue‐Kitano, et al.
Physiological Reviews (2019) Vol. 100, Iss. 1, pp. 171-210
Open Access | Times Cited: 706
Ischemia/Reperfusion
Theodore J. Kalogeris, Christopher Baines, Maike Krenz, et al.
Comprehensive physiology (2016), pp. 113-170
Open Access | Times Cited: 646
GPR41/FFAR3 and GPR43/FFAR2 as Cosensors for Short-Chain Fatty Acids in Enteroendocrine Cells vs FFAR3 in Enteric Neurons and FFAR2 in Enteric Leukocytes
Mark K. Nøhr, M. Hauge, Andreas Gille, et al.
Endocrinology (2013) Vol. 154, Iss. 10, pp. 3552-3564
Open Access | Times Cited: 504
GPCR-Mediated Signaling of Metabolites
Anna Sofie Husted, Mette Trauelsen, Olga Rudenko, et al.
Cell Metabolism (2017) Vol. 25, Iss. 4, pp. 777-796
Open Access | Times Cited: 500
Pro- and anti-inflammatory effects of short chain fatty acids on immune and endothelial cells
Meng Li, Betty C. A. M. van Esch, Gerry T. M. Wagenaar, et al.
European Journal of Pharmacology (2018) Vol. 831, pp. 52-59
Open Access | Times Cited: 454
Akkermansia muciniphila secretes a glucagon-like peptide-1-inducing protein that improves glucose homeostasis and ameliorates metabolic disease in mice
Hyo Shin Yoon, Chung Hwan Cho, Myeong Sik Yun, et al.
Nature Microbiology (2021) Vol. 6, Iss. 5, pp. 563-573
Closed Access | Times Cited: 388
Diet, Gut Microbiota, and Obesity: Links with Host Genetics and Epigenetics and Potential Applications
Amanda Cuevas‐Sierra, Omar Ramos-López, José Ignacio Riezu‐Boj, et al.
Advances in Nutrition (2018) Vol. 10, pp. S17-S30
Open Access | Times Cited: 387
Microbial short chain fatty acid metabolites lower blood pressure via endothelial G protein-coupled receptor 41
Niranjana Natarajan, Daijiro Hori, Sheila Flavahan, et al.
Physiological Genomics (2016) Vol. 48, Iss. 11, pp. 826-834
Open Access | Times Cited: 360
Evidence for a link between gut microbiota and hypertension in the Dahl rat
Blair Mell, Venkatakrishna R. Jala, Anna V. Mathew, et al.
Physiological Genomics (2015) Vol. 47, Iss. 6, pp. 187-197
Open Access | Times Cited: 340
A Cross-Talk Between Microbiota-Derived Short-Chain Fatty Acids and the Host Mucosal Immune System Regulates Intestinal Homeostasis and Inflammatory Bowel Disease
Pedro Gonçalves, João R. Araújo, James P. Di Santo
Inflammatory Bowel Diseases (2018) Vol. 24, Iss. 3, pp. 558-572
Open Access | Times Cited: 323
Loss of FFA2 and FFA3 increases insulin secretion and improves glucose tolerance in type 2 diabetes
Cong Tang, Kashan Ahmed, Andreas Gille, et al.
Nature Medicine (2015) Vol. 21, Iss. 2, pp. 173-177
Closed Access | Times Cited: 306
Neural innervation of white adipose tissue and the control of lipolysis
Timothy J. Bartness, Yang Liu, Yogendra B. Shrestha, et al.
Frontiers in Neuroendocrinology (2014) Vol. 35, Iss. 4, pp. 473-493
Open Access | Times Cited: 305
Gut microbiota as the key controllers of “healthy” aging of elderly people
Emeline Ragonnaud, Arya Biragyn
Immunity & Ageing (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 282
Gut Dysbiosis during Influenza Contributes to Pulmonary Pneumococcal Superinfection through Altered Short-Chain Fatty Acid Production
Valentin Sencio, Adeline Barthélémy, Luciana P. Tavares, et al.
Cell Reports (2020) Vol. 30, Iss. 9, pp. 2934-2947.e6
Open Access | Times Cited: 270
GPR41 and GPR43 in Obesity and Inflammation – Protective or Causative?
Zhiwei Ang, Jeak Ling Ding
Frontiers in Immunology (2016) Vol. 7
Open Access | Times Cited: 264
Complex Pharmacology of Free Fatty Acid Receptors
Graeme Milligan, Bharat Shimpukade, Trond Ulven, et al.
Chemical Reviews (2016) Vol. 117, Iss. 1, pp. 67-110
Open Access | Times Cited: 247
Role of the Gut Microbiome in Obesity and Diabetes Mellitus
Gillian Barlow, Allen T. Yu, Ruchi Mathur
Nutrition in Clinical Practice (2015) Vol. 30, Iss. 6, pp. 787-797
Closed Access | Times Cited: 246
The Pharmacology and Function of Receptors for Short-Chain Fatty Acids
Daniele Bolognini, Andrew B. Tobin, Graeme Milligan, et al.
Molecular Pharmacology (2015) Vol. 89, Iss. 3, pp. 388-398
Open Access | Times Cited: 242
Is butyrate the link between diet, intestinal microbiota and obesity‐related metabolic diseases?
Lena K. Brahe, Arne Astrup, Lesli H. Larsen
Obesity Reviews (2013) Vol. 14, Iss. 12, pp. 950-959
Closed Access | Times Cited: 232
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