OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Quantitative analysis of multi-components by single marker method combined with UPLC-PAD fingerprint analysis based on saikosaponin for discrimination of Bupleuri Radix according to geographical origin
Yuting Li, Xiaoli Wu, Yuzhi Ma, et al.
Frontiers in Chemistry (2024) Vol. 11
Open Access | Times Cited: 3
Yuting Li, Xiaoli Wu, Yuzhi Ma, et al.
Frontiers in Chemistry (2024) Vol. 11
Open Access | Times Cited: 3
Showing 3 citing articles:
Rapid GC-FID-based analysis of fatty acid content, nutritional indices, and quality assessment of Rana chensinensis ovum
Miao Chen, Yuezhen Wang, Yue Zhou, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Miao Chen, Yuezhen Wang, Yue Zhou, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Comprehensive Analysis Reveals the Difference in Volatile Oil between Bupleurum marginatum var. stenophyllum (Wolff) Shan et Y. Li and the Other Four Medicinal Bupleurum Species
Yuzhi Ma, Xinwei Guo, Peiling Wu, et al.
Molecules (2024) Vol. 29, Iss. 11, pp. 2561-2561
Open Access
Yuzhi Ma, Xinwei Guo, Peiling Wu, et al.
Molecules (2024) Vol. 29, Iss. 11, pp. 2561-2561
Open Access
Comprehensive Investigation of Homology and Heterogeneity Between Aurantii Fructus and Aurantii Fructus Immaturus Using Chemometrics Combined with Network Pharmacology
Jie Gao, Meiqi Liu, Zijie Yang, et al.
Journal of Medicinal Food (2024)
Closed Access
Jie Gao, Meiqi Liu, Zijie Yang, et al.
Journal of Medicinal Food (2024)
Closed Access
