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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The strategic applications of natural polymer nanocomposites in food packaging and agriculture: Chances, challenges, and consumers’ perception
Magdalena Wypij, Joanna Trzcińska-Wencel, Patrycja Golińska, et al.
Frontiers in Chemistry (2023) Vol. 10
Open Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

Natural and Synthetic Polymers for Biomedical and Environmental Applications
Galina Satchanska, Slavena Davidova, Petar Petrov
Polymers (2024) Vol. 16, Iss. 8, pp. 1159-1159
Open Access | Times Cited: 55
Current trends in biopolymers for food packaging: a review
Martín Esteban González‐López, Sergio de Jesús Calva-Estrada, Misael Sebastian Gradilla‐Hernández, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 42
Nano/Micro-Structural Supramolecular Biopolymers: Innovative Networks with the Boundless Potential in Sustainable Agriculture
Roohallah Saberi Riseh, Mohadeseh Hassanisaadi, Masoumeh Vatankhah, et al.
Nano-Micro Letters (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 20
Nanotechnology Approaches for the Remediation of Agricultural Polluted Soils
Anand Raj Dhanapal, Muthu Thiruvengadam, Jayavarshini Vairavanathan, et al.
ACS Omega (2024) Vol. 9, Iss. 12, pp. 13522-13533
Open Access | Times Cited: 17
Towards realizing nano-enabled precision delivery in plants
Gregory V. Lowry, Juan Pablo Giraldo, Nicole F. Steinmetz, et al.
Nature Nanotechnology (2024) Vol. 19, Iss. 9, pp. 1255-1269
Open Access | Times Cited: 16
Nanotechnology: Current applications and future scope in food packaging systems
Rakesh Kumar Gupta, Fatma Abd El Gawad, Elsayed A.E. Ali, et al.
Measurement Food (2023) Vol. 13, pp. 100131-100131
Open Access | Times Cited: 30
Bidirectional Uptake, Transfer, and Transport of Dextran‐Based Nanoparticles in Plants for Multidimensional Enhancement of Pesticide Utilization
Qiuyu Xiong, Wenlong Liang, Wenxuan Shang, et al.
Small (2023) Vol. 20, Iss. 8
Open Access | Times Cited: 22
Biogenic nanosilver bearing antimicrobial and antibiofilm activities and its potential for application in agriculture and industry
Joanna Trzcińska-Wencel, Magdalena Wypij, Mahendra Rai, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 21
Trends of Nanoencapsulation Strategy for Natural Compounds in the Food Industry
Lamia Taouzinet, Ouarda Djaoudene, Sofiane Fatmi, et al.
Processes (2023) Vol. 11, Iss. 5, pp. 1459-1459
Open Access | Times Cited: 21
Valorization of fruits and vegetables waste byproducts for development of sustainable food packaging application
Rakesh Kumar Gupta, Elsayed AE Ali, Fatma Abd El Gawad, et al.
Waste Management Bulletin (2024) Vol. 2, Iss. 4, pp. 21-40
Open Access | Times Cited: 9
Optimization of pullulan production by Aureobasidium pullulans using semi-solid-state fermentation and artificial neural networks: Characterization and antibacterial activity of pullulan impregnated with Ag-TiO2 nanocomposite
Noha M. Eldadamony, Abeer A. Ghoniem, Abdulaziz A. Al‐Askar, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 132109-132109
Closed Access | Times Cited: 8
Polyethersulfone Polymer for Biomedical Applications and Biotechnology
Monika Wasyłeczko, Cezary Wojciechowski, Andrzej Chwojnowski
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 8, pp. 4233-4233
Open Access | Times Cited: 6
The role of polymer nanocomposites in sustainable wax deposition control in crude oil systems - systematic review
Adha Sukma Aji, Mysara Eissa Mohyaldinn, Hisham Ben Mahmud
AIMS environmental science (2025) Vol. 12, Iss. 1, pp. 16-52
Open Access
Carbohydrate-based polymer nanocarriers for environmentally friendly applications
Jagoda Chudzińska, Agata Wawrzyńczak, Agnieszka Feliczak‐Guzik
Advances in Colloid and Interface Science (2025), pp. 103415-103415
Closed Access
Single-molecule resolution of macromolecules with nanopore devices
Meili Ren, Daixin Liu, Fupeng Qin, et al.
Advances in Colloid and Interface Science (2025), pp. 103417-103417
Closed Access
Introduction: Green Materials and Sustainability in Active Food Packaging
Mohammad Raza Miah, Jinggang Wang, Jin Zhu
Engineering materials (2025), pp. 1-33
Closed Access
Cellulose-based fertilizers for sustainable agriculture: Effective methods for increasing crop yield and soil health
Dawid Skrzypczak, Grzegorz Izydorczyk, Rafał Taf, et al.
Industrial Crops and Products (2023) Vol. 205, pp. 117500-117500
Closed Access | Times Cited: 14
Recent trends in techniques,process and sustainability of slow-release formulation for pesticides
Hemant Jain, Samar Dhiman, Nasreen Ghazi Ansari
Industrial Crops and Products (2024) Vol. 216, pp. 118764-118764
Closed Access | Times Cited: 5
Potential of emerging “all-natural” edible coatings to prevent post-harvest losses of vegetables and fruits for sustainable agriculture
­ Sapna, Chhavi Sharma, Puneet Pathak, et al.
Progress in Organic Coatings (2024) Vol. 193, pp. 108537-108537
Closed Access | Times Cited: 5
Advances and future perspectives in biotechnological and bioconversional of dates byproducts
Khalid Hamid Musa, Ahmed A.M. Elnour
Journal of Agriculture and Food Research (2024) Vol. 16, pp. 101145-101145
Open Access | Times Cited: 4
Nano-Management Approaches for Salt Tolerance in Plants under Field and In Vitro Conditions
Daniella Sári, Aya Ferroudj, Neama Abdalla, et al.
Agronomy (2023) Vol. 13, Iss. 11, pp. 2695-2695
Open Access | Times Cited: 12
Waste and their polysaccharides: Are they worth bioprocessing?
Avirup Panja, Sushreeta Paul, Priyanka Jha, et al.
Bioresource Technology Reports (2023) Vol. 24, pp. 101594-101594
Closed Access | Times Cited: 11
Pullulan-based films impregnated with silver nanoparticles from the Fusarium culmorum strain JTW1 for potential applications in the food industry and medicine
Magdalena Wypij, Mahendra Rai, Lidija Fras Zemljič, et al.
Frontiers in Bioengineering and Biotechnology (2023) Vol. 11
Open Access | Times Cited: 8
Enhancing food packaging with nanofillers: properties, applications, and innovations
O. L. Pavlenko, Е. Н. Семкина, А Д Похилько, et al.
Potravinarstvo Slovak Journal of Food Sciences (2024) Vol. 18, pp. 139-156
Open Access | Times Cited: 2
The Relationship between Food Healthiness, Trust, and the Intention to Reuse Food Delivery Apps: The Moderating Role of Eco-Friendly Packaging
Kyung-A Sun, Joonho Moon
Foods (2024) Vol. 13, Iss. 6, pp. 890-890
Open Access | Times Cited: 2
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