OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Guided Gradual Egg-Tolerance Induction in Hen's Egg Allergic Children Tolerating Baked Egg: A Prospective Randomized Trial
Liselot De Vlieger, Lisa Nuyttens, Charlotte Matton, et al.
Frontiers in Allergy (2022) Vol. 3
Open Access | Times Cited: 12
Liselot De Vlieger, Lisa Nuyttens, Charlotte Matton, et al.
Frontiers in Allergy (2022) Vol. 3
Open Access | Times Cited: 12
Showing 12 citing articles:
Effects of Food Processing on Allergenicity
Pablo M. González, Alison Cassin, Raquel Durban, et al.
Current Allergy and Asthma Reports (2025) Vol. 25, Iss. 1
Closed Access
Pablo M. González, Alison Cassin, Raquel Durban, et al.
Current Allergy and Asthma Reports (2025) Vol. 25, Iss. 1
Closed Access
Case Report: Eosinophilic esophagitis and hen's egg tolerance—two cases, treated with topical steroids, showing remission with highly heated but not less heated hen's egg
Lisa Nuyttens, Liselot De Vlieger, Toon Ieven, et al.
Frontiers in Allergy (2025) Vol. 6
Open Access
Lisa Nuyttens, Liselot De Vlieger, Toon Ieven, et al.
Frontiers in Allergy (2025) Vol. 6
Open Access
Managing egg allergy: A systematic review of traditional allergen avoidance methods and emerging graded exposure strategies
Aoife Gallagher, Pamen Delgado Mainar, Caoimhe Cronin, et al.
Pediatric Allergy and Immunology (2025) Vol. 36, Iss. 4
Open Access
Aoife Gallagher, Pamen Delgado Mainar, Caoimhe Cronin, et al.
Pediatric Allergy and Immunology (2025) Vol. 36, Iss. 4
Open Access
Egg allergen‐specific T‐cell and cytokine responses in healthy and egg‐allergic children naturally tolerating baked egg
Liselot De Vlieger, Lisa Nuyttens, Cleo Keppens, et al.
Pediatric Allergy and Immunology (2025) Vol. 36, Iss. 1
Closed Access
Liselot De Vlieger, Lisa Nuyttens, Cleo Keppens, et al.
Pediatric Allergy and Immunology (2025) Vol. 36, Iss. 1
Closed Access
Exploring the molecular modifications and allergenicity of the egg white protein matrix during boiling
Mehdi Cherkaoui, Elysa Le Corre, Aché Ahmat-Sougoudi, et al.
Food Chemistry (2025), pp. 144304-144304
Open Access
Mehdi Cherkaoui, Elysa Le Corre, Aché Ahmat-Sougoudi, et al.
Food Chemistry (2025), pp. 144304-144304
Open Access
Baked milk and egg diets revisited
Julia Upton, Dennis Wong, Anna Nowak‐Węgrzyn
Annals of Allergy Asthma & Immunology (2023) Vol. 132, Iss. 3, pp. 328-336.e5
Open Access | Times Cited: 8
Julia Upton, Dennis Wong, Anna Nowak‐Węgrzyn
Annals of Allergy Asthma & Immunology (2023) Vol. 132, Iss. 3, pp. 328-336.e5
Open Access | Times Cited: 8
Traditional cooking methods decreased the allergenicity of egg proteins
S.‐T. Jiang, Yutong Huang, Xinlei Tang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 6, pp. 3847-3857
Closed Access | Times Cited: 2
S.‐T. Jiang, Yutong Huang, Xinlei Tang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 6, pp. 3847-3857
Closed Access | Times Cited: 2
The Safety and Efficacy of Baked Egg and Milk Dietary Advancement Therapy: A Systematic Review and Meta-Analysis
Aikaterini Anagnostou, Douglas P. Mack, Stephanie Johannes, et al.
The Journal of Allergy and Clinical Immunology In Practice (2024) Vol. 12, Iss. 9, pp. 2468-2480
Closed Access | Times Cited: 2
Aikaterini Anagnostou, Douglas P. Mack, Stephanie Johannes, et al.
The Journal of Allergy and Clinical Immunology In Practice (2024) Vol. 12, Iss. 9, pp. 2468-2480
Closed Access | Times Cited: 2
Safety and effectiveness of the Canadian food ladders for children with IgE-mediated food allergies to cow’s milk and/or egg
Alanna Chomyn, Edmond S. Chan, Joanne Yeung, et al.
Allergy Asthma and Clinical Immunology (2023) Vol. 19, Iss. 1
Open Access | Times Cited: 6
Alanna Chomyn, Edmond S. Chan, Joanne Yeung, et al.
Allergy Asthma and Clinical Immunology (2023) Vol. 19, Iss. 1
Open Access | Times Cited: 6
Food allergy ladders: When to use them?
Rosan Meyer, Anna Nowak‐Węgrzyn
Annals of Allergy Asthma & Immunology (2023) Vol. 132, Iss. 3, pp. 263-264
Closed Access | Times Cited: 5
Rosan Meyer, Anna Nowak‐Węgrzyn
Annals of Allergy Asthma & Immunology (2023) Vol. 132, Iss. 3, pp. 263-264
Closed Access | Times Cited: 5
Baked Egg Oral Immunotherapy: Current State in Pediatric Age
Simone Foti Randazzese, Lucia Caminiti, Mariarosaria La Rocca, et al.
Nutrients (2024) Vol. 16, Iss. 18, pp. 3203-3203
Open Access | Times Cited: 1
Simone Foti Randazzese, Lucia Caminiti, Mariarosaria La Rocca, et al.
Nutrients (2024) Vol. 16, Iss. 18, pp. 3203-3203
Open Access | Times Cited: 1
Safety and efficacy not guaranteed
Aikaterini Anagnostou, Matthew Greenhawt
Annals of Allergy Asthma & Immunology (2024) Vol. 132, Iss. 5, pp. 557-558
Closed Access
Aikaterini Anagnostou, Matthew Greenhawt
Annals of Allergy Asthma & Immunology (2024) Vol. 132, Iss. 5, pp. 557-558
Closed Access
