
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Perspectives on Multisensory Human-Food Interaction
Frontiers research topics (2022)
Open Access | Times Cited: 4
Frontiers research topics (2022)
Open Access | Times Cited: 4
Showing 4 citing articles:
Getting started with virtual reality for sensory and consumer science: Current practices and future perspectives
Qian Janice Wang, Francisco Barbosa Escobar, Patricia Alves Da Mota, et al.
Food Research International (2021) Vol. 145, pp. 110410-110410
Open Access | Times Cited: 58
Qian Janice Wang, Francisco Barbosa Escobar, Patricia Alves Da Mota, et al.
Food Research International (2021) Vol. 145, pp. 110410-110410
Open Access | Times Cited: 58
Flavor-Videos: Enhancing the Flavor Perception of Food while Eating with Videos
Meetha Nesam James, Nimesha Ranasinghe, Anthony Tang, et al.
ACM International Conference on Interactive Media Experiences (2022), pp. 33-46
Open Access | Times Cited: 5
Meetha Nesam James, Nimesha Ranasinghe, Anthony Tang, et al.
ACM International Conference on Interactive Media Experiences (2022), pp. 33-46
Open Access | Times Cited: 5
What's on your plate? Collecting multimodal data to understand commensal behavior
Eleonora Ceccaldi, Radosław Niewiadomski, Maurizio Mancini, et al.
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 2
Eleonora Ceccaldi, Radosław Niewiadomski, Maurizio Mancini, et al.
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 2
Cookin’: O jazz gravado ao ‘vivo’ e ‘à mesa’
José Tuany Campos de Menezes, Eduardo Lopes
Revista Vórtex (2023) Vol. 11, Iss. 1, pp. 1-27
Open Access
José Tuany Campos de Menezes, Eduardo Lopes
Revista Vórtex (2023) Vol. 11, Iss. 1, pp. 1-27
Open Access