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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of multi-carbohydrase and phytase on standardized ileal digestibility of amino acids and apparent metabolizable energy in canola meal fed to broiler chicks
C. Gallardo, Julio Cezar Dadalt, Elijah G. Kiarie, et al.
Poultry Science (2017) Vol. 96, Iss. 9, pp. 3305-3313
Open Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Solid-state fermentation of Pleurotus ostreatus to improve the nutritional profile of mechanically-fractionated canola meal
Fatemeh Heidari, Margareth Øverland, Jon Øvrum Hansen, et al.
Biochemical Engineering Journal (2022) Vol. 187, pp. 108591-108591
Open Access | Times Cited: 25
Low-protein diets for broilers: Current knowledge and potential strategies to improve performance and health, and to reduce environmental impact
Tofuko A Woyengo, Knud Erik Bach Knudsen, Christian Friis Børsting
Animal Feed Science and Technology (2023) Vol. 297, pp. 115574-115574
Open Access | Times Cited: 16
Performance, Serum Biochemical and Immunological Parameters, and Digestive Enzyme and Intestinal Barrier-Related Gene Expression of Broiler Chickens Fed Fermented Fava Bean By-Products as a Substitute for Conventional Feed
Anaam E. Omar, Hanan Al-Khalaifah, Tamer Ahmed Ismail, et al.
Frontiers in Veterinary Science (2021) Vol. 8
Open Access | Times Cited: 27
Enhancing the nutritional value of canola meal through solid culture with Pleurotus ostreatus
Fatemeh Heidari, Margareth Øverland, Jon Øvrum Hansen, et al.
Animal Feed Science and Technology (2024) Vol. 309, pp. 115893-115893
Closed Access | Times Cited: 3
Nitrogen retention, energy, and amino acid digestibility of wheat bran, without or with multicarbohydrase and phytase supplementation, fed to broiler chickens1
C. Gallardo, Julio Cezar Dadalt, Messias Alves da Trindade Neto
Journal of Animal Science (2018) Vol. 96, Iss. 6, pp. 2371-2379
Open Access | Times Cited: 32
Carbohydrases and phytase with rice bran, effects on amino acid digestibility and energy use in broiler chickens
C. Gallardo, Julio Cezar Dadalt, Messias Alves da Trindade Neto
animal (2019) Vol. 14, Iss. 3, pp. 482-490
Open Access | Times Cited: 24
Effects of phytase and multicarbohydrase on growth performance, bone mineralization, and nutrient digestibility in broilers fed a nutritionally reduced diet
J. Wang, Robert Patterson, Woo Kyun Kim
The Journal of Applied Poultry Research (2021) Vol. 30, Iss. 2, pp. 100146-100146
Open Access | Times Cited: 20
Phytase dosing affects phytate degradation and Muc2 transporter gene expression in broiler starters
Kolapo M. Ajuwon, Vera Sommerfeld, V. Paul, et al.
Poultry Science (2019) Vol. 99, Iss. 2, pp. 981-991
Open Access | Times Cited: 20
Effects of Fermentation on Standardized Ileal Digestibility of Amino Acids and Apparent Metabolizable Energy in Rapeseed Meal Fed to Broiler Chickens
Zhengke Wu, Jiao Liu, Chen Jiang, et al.
Animals (2020) Vol. 10, Iss. 10, pp. 1774-1774
Open Access | Times Cited: 17
Nutrient and energy balance, and amino acid digestibility in weaned piglets fed wheat bran and an exogenous enzyme combination
Messias Alves da Trindade Neto, Julio Cezar Dadalt, C. Gallardo
animal (2019) Vol. 14, Iss. 3, pp. 499-507
Open Access | Times Cited: 12
Impact of combined α-galactosidase and xylanase enzymes on growth performance, nutrients digestibility, chyme viscosity, and enzymes activity of broilers fed corn–soybean diets
Xingbo Liu, Kun Xing, Ran Ning, et al.
Journal of Animal Science (2021) Vol. 99, Iss. 6
Open Access | Times Cited: 10
The effect of multi-carbohydrase preparations on non-starch polysaccharides degradation and growth performance of broiler chickens fed diets containing high inclusion level of canola meal
Yanxing Niu, Anna Rogiewicz, Lan Shi, et al.
Animal Feed Science and Technology (2022) Vol. 293, pp. 115450-115450
Open Access | Times Cited: 6
Evaluation of the standardized ileal digestibility of amino acids of rapeseed meals varying in protein solubility for Pekin ducks
K.X. Zhang, Keying Zhang, T.J. Applegate, et al.
Poultry Science (2019) Vol. 99, Iss. 2, pp. 1001-1009
Open Access | Times Cited: 9
Different phytase levels and energy densities in broiler diets on performance, nutrient digestibility, and bone integrity from 28 to 35 days of age
Henrique Müller Dallmann, V. S. de Ávila, E. L. Krabbe, et al.
Arquivo Brasileiro de Medicina Veterinária e Zootecnia (2023) Vol. 75, Iss. 2, pp. 280-292
Open Access | Times Cited: 3
The Enzymatic Digestion of Pomaces From Some Fruits for Value-Added Feed Applications in Animal Production
Munene Kithama, Yousef I. Hassan, Keyi Guo, et al.
Frontiers in Sustainable Food Systems (2021) Vol. 5
Open Access | Times Cited: 6
Amino acid digestibility and energy use by weaned piglets fed yellow corn, sorghum and an exogenous enzymes combination
Messias Alves da Trindade Neto, C. Gallardo, Julio César Dadalt
Livestock Science (2020) Vol. 240, pp. 104126-104126
Closed Access | Times Cited: 4
Effect of an Escherichia coli–derived phytase and a carbohydrase–protease cocktail derived from Bacillus spp. on performance, digestibility, bone mineralization and gut morphology in broilers fed different nutrient density diets
Mostafa Ahmadi, Hossein Ali Ghasemi, Iman Hajkhodadadi, et al.
Veterinary Medicine and Science (2024) Vol. 10, Iss. 1
Open Access
Nutrient and Energy Balance, and Amino Acid Digestibility in Broilers Fed Canola Meal and an Exogenous Enzyme Combination
Robert Guaracy Aparecido Cardoso Araujo, C. Gallardo, José Roberto Sartori, et al.
Brazilian Journal of Poultry Science (2024) Vol. 26, Iss. 2
Open Access
A study of solely used phytase or in combination with multi-carbohydrase on growth performance along with tibia mineralization, and carcass traits in broilers fed nutrient-deficient diets
Bernadette Gerpacio Sta. Cruz, Myunghwan Yu, Elijah Ogola Oketch, et al.
Journal of Animal Science (2024) Vol. 102
Closed Access
Influence of diet nutrient density and a multicarbohydrase containing α-galactosidase on performance, carcass characteristics, breast myopathies, and nutrient utilization of broilers reared from 1 to 42 days of age
Joseph P. Gulizia, José Israel Vargas, Susan M. Bonilla, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104522-104522
Open Access
Apparent total and ileal digestibility of rice bran with or without multicarbohydrase and phytase in weaned piglets
Messias Alves da Trindade Neto, C. Gallardo, Flávio Perna, et al.
Livestock Science (2021) Vol. 245, pp. 104423-104423
Closed Access | Times Cited: 3
Broiler feed formulated with phosphorus, calcium, and energy deficiencies supplemented with exogenous enzymes
Rodrigo de Freitas Jacob, Luiz Fernando Teixeira Albino, Arele Arlindo Calderano, et al.
Semina Ciências Agrárias (2021) Vol. 42, Iss. 5, pp. 3029-3046
Open Access | Times Cited: 3
Effect of protease supplementation on the digestibility of amino acids in animal-origin meals for broiler diets
Júlia Marixara Sousa da Silva, Nayanne Rodrigues de Oliveira, Alison Batista Vieira Silva Gouveia, et al.
Czech Journal of Animal Science (2021) Vol. 66, Iss. 1, pp. 29-37
Open Access | Times Cited: 2
Chapter 9 Facts and thoughts on carbohydrase supplementation effects on amino acid digestibility in broiler chickens
M. Rodehutscord, W. Siegert
(2019), pp. 157-169
Closed Access | Times Cited: 1
Utilization of grape (Vitis vinifera), cranberry (Vaccinium macrocarpon), wild blueberry (Vaccinium angustifolium), and apple (Malus pumila/domestica) pomaces in broiler chickens when fed without or with multi-enzyme supplement
Munene Kithama, Kelly Ross, Moussa S. Diarra, et al.
Canadian Journal of Animal Science (2022) Vol. 103, Iss. 1, pp. 15-25
Open Access | Times Cited: 1
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