OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Role of Microbes in Modern Food Industry
Sumaira Mazhar, Roheela Yasmeen, Afeefa Chaudhry, et al.
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 1, pp. 65-77
Open Access | Times Cited: 8
Sumaira Mazhar, Roheela Yasmeen, Afeefa Chaudhry, et al.
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 1, pp. 65-77
Open Access | Times Cited: 8
Showing 8 citing articles:
SUTTERBY NANOFLUID FLOW WITH MICROORGANISMS AROUND A CURVED EXPANDING SURFACE THROUGH A POROUS MEDIUM: THERMAL DIFFUSION AND DIFFUSION THERMO IMPACTS
Galal M. Moatimid, Mona A. A. Mohamed, Khaled Elagamy
Journal of Porous Media (2024) Vol. 27, Iss. 10, pp. 19-48
Closed Access | Times Cited: 5
Galal M. Moatimid, Mona A. A. Mohamed, Khaled Elagamy
Journal of Porous Media (2024) Vol. 27, Iss. 10, pp. 19-48
Closed Access | Times Cited: 5
Principles of green microbiology: The microbial blueprint for sustainable development
Adenike A. Akinsemolu
Environmental Advances (2023) Vol. 14, pp. 100440-100440
Open Access | Times Cited: 7
Adenike A. Akinsemolu
Environmental Advances (2023) Vol. 14, pp. 100440-100440
Open Access | Times Cited: 7
The contribution of microorganisms to sustainable development: towards a green future through synthetic biology and systems biology
Alaa T. Qumsani
Journal of Umm Al-Qura University for Applied Sciences (2024)
Open Access
Alaa T. Qumsani
Journal of Umm Al-Qura University for Applied Sciences (2024)
Open Access
A critical review of agricultural microorganism
Manti Debnath, Soma Garani, Runti Debnath
Deleted Journal (2024) Vol. 6, Iss. 3, pp. 56-60
Open Access
Manti Debnath, Soma Garani, Runti Debnath
Deleted Journal (2024) Vol. 6, Iss. 3, pp. 56-60
Open Access
Prospects of Biosynthetically produced Nanoparticles in Biocontrol of Pests and Phytopathogens: A review
Sumaira Mazhar
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 2, pp. 552-563
Open Access | Times Cited: 3
Sumaira Mazhar
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 2, pp. 552-563
Open Access | Times Cited: 3
Role of Microorganisms in the Food Industry
Navneet Kaur, Anjuvan Singh
(2023), pp. 1-23
Closed Access | Times Cited: 1
Navneet Kaur, Anjuvan Singh
(2023), pp. 1-23
Closed Access | Times Cited: 1
Molecular characterization of Deciphering Fungal Community structure in Zea mays L. and Triticum Aestivum L
Kainat Hussain, Muhammad Waseem, Iqra Mumtaz, et al.
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 3, pp. 727-737
Open Access | Times Cited: 1
Kainat Hussain, Muhammad Waseem, Iqra Mumtaz, et al.
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 3, pp. 727-737
Open Access | Times Cited: 1
A Review on Impacts, Resistance Pattern and Spoilage of Vegetables Associated Microbes
Wajiha Yousuf, Javaid Yousuf, Saif Ud Din, et al.
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 3, pp. 763-788
Open Access
Wajiha Yousuf, Javaid Yousuf, Saif Ud Din, et al.
International Journal of Innovations in Science and Technology (2022) Vol. 4, Iss. 3, pp. 763-788
Open Access
