OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Profile Volatile Compounds in Essential Oils on Different Parts of Cardamom with Antioxidant Activity
Rini Anggi Arista, Bambang Pontjo Priosoeryanto, Waras Nurcholis
Biointerface Research in Applied Chemistry (2022) Vol. 13, Iss. 4, pp. 328-328
Open Access | Times Cited: 14

Showing 14 citing articles:

NANOEMULSION FORMULATION OF CARDAMOM ESSENTIAL OIL (AMOMUM COMPACTUM S.) AND IT’S IN VITRO ANTI-AGING ACTIVITY
Rini Agustin, AULIA SILSADILLA, Friardi Ismed
International Journal of Applied Pharmaceutics (2025), pp. 132-137
Open Access

Natural Polymers as Carriers for Encapsulation of Volatile Oils: Applications and Perspectives in Food Products
Ovidiu Tița, Maria Adelina Constantinescu, Lăcrămioara Rusu, et al.
Polymers (2024) Vol. 16, Iss. 8, pp. 1026-1026
Open Access | Times Cited: 3

Optimization of Solvent Sonication-Maceration for Enhancing Total Phenolic Content and Antioxidant Activity of Portulaca oleracea L. Extract Using the Simplex Centroid Design Method
Raihan Permana Putra, Syarifah I. Aisyah, Popi Asri Kurniatin, et al.
Tropical Journal of Natural Product Research (2024) Vol. 8, Iss. 3
Open Access | Times Cited: 1

Total phenolic and flavonoid contents and their antioxidant capacity of Curcuma xanthorrhiza accessions from Jambi
RAYANDRA ASYHAR, Minarni Minarni, Rini Anggi Arista, et al.
Biodiversitas Journal of Biological Diversity (2023) Vol. 24, Iss. 9
Open Access | Times Cited: 4

Polyphenol content and antioxidant capacities of Graptophyllum pictum (L.) extracts using in vitro methods combined with the untargeted metabolomic study
Feda Anisah Makkiyah, Eldiza Puji Rahmi, Fachrur Rizal Mahendra, et al.
Journal of Applied Pharmaceutical Science (2024)
Open Access | Times Cited: 1

Cardamom in Food Applications
S.M. Galal, Nashwa F. S. Morsy
Springer eBooks (2023), pp. 243-253
Closed Access | Times Cited: 2

Antioxidant potential and polyphenol content in different parts of Graptophyllum pictum extracts
Feda Anisah Makkiyah, Eldiza Puji Rahmi, Rini Anggi Arista, et al.
Journal of Advanced Pharmaceutical Technology amp Research (2024) Vol. 15, Iss. 2, pp. 111-116
Open Access

Antioxidant activity study and GC-MS profiling of leaves, stem and root extracts of <i>Spermadictyon suaveolens</i> Roxb.
Divya Lobo Padinjarekutt, Aparna Saraf
ACADEMIA JOURNAL OF BIOLOGY (2024) Vol. 46, Iss. 3, pp. 37-61
Open Access

Health-Promoting Effects of Cardamom (Elettaria cardamomum)
Ahmad Cheikhyoussef, Natascha Cheikhyoussef, Rajan Sharma, et al.
Springer eBooks (2023), pp. 133-156
Closed Access | Times Cited: 1

Accession variation in starch, chlorophyll, and antioxidant content of cardamom (Amomum cardamomum) leaves
Lelly Aulia Damarhati, Stephanie Sriwongo, Aulia Taureza, et al.
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) (2023) Vol. 51, Iss. 2, pp. 221-233
Open Access

Secondary metabolites of Java cardamom leaves extract function under shading and nitrogen doses
Rini Anggi Arista, Waras Nurcholis
Revista Brasileira de Engenharia Agrícola e Ambiental (2023) Vol. 28, Iss. 1
Open Access

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