OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Microencapsulation on the Development of Antioxidant Activity and Viability of Lactobacillus acidophilus LA5 in Whey Drink During Fermentation
Fereshteh Ansari, Hadi Pourjafar, Mir Babak Bahadori, et al.
Biointerface Research in Applied Chemistry (2020) Vol. 11, Iss. 2, pp. 9762-9771
Open Access | Times Cited: 8
Fereshteh Ansari, Hadi Pourjafar, Mir Babak Bahadori, et al.
Biointerface Research in Applied Chemistry (2020) Vol. 11, Iss. 2, pp. 9762-9771
Open Access | Times Cited: 8
Showing 8 citing articles:
Health-Promoting Effects of Lactobacillus acidophilus and Its Technological Applications in Fermented Food Products and Beverages
Yanyan Liu, Hira Nawazish, Muhammad Salman Farid, et al.
Fermentation (2024) Vol. 10, Iss. 8, pp. 380-380
Open Access | Times Cited: 8
Yanyan Liu, Hira Nawazish, Muhammad Salman Farid, et al.
Fermentation (2024) Vol. 10, Iss. 8, pp. 380-380
Open Access | Times Cited: 8
Postbiotics in Antimicrobial Food Packaging
Gözde Kutlu, Haniyeh Rasouli Pirouzian, Hadi Pourjafar, et al.
Elsevier eBooks (2025), pp. 793-817
Closed Access
Gözde Kutlu, Haniyeh Rasouli Pirouzian, Hadi Pourjafar, et al.
Elsevier eBooks (2025), pp. 793-817
Closed Access
Exploring the roles of starch for microbial encapsulation through a systematic mapping review
Camila Cristina Vieira Velloso, Marina Momesso Lopes, Alberto C. Badino, et al.
Carbohydrate Polymers (2023) Vol. 306, pp. 120574-120574
Closed Access | Times Cited: 11
Camila Cristina Vieira Velloso, Marina Momesso Lopes, Alberto C. Badino, et al.
Carbohydrate Polymers (2023) Vol. 306, pp. 120574-120574
Closed Access | Times Cited: 11
Multifaceted role of synbiotics as nutraceuticals, therapeutics and carrier for drug delivery
Rubiya Khursheed, Monica Gulati, Sheetu Wadhwa, et al.
Chemico-Biological Interactions (2022) Vol. 368, pp. 110223-110223
Closed Access | Times Cited: 14
Rubiya Khursheed, Monica Gulati, Sheetu Wadhwa, et al.
Chemico-Biological Interactions (2022) Vol. 368, pp. 110223-110223
Closed Access | Times Cited: 14
Natural Gum from Flaxseed By-Product as a Potential Stabilizing and Thickening Agent for Acid Whey Fermented Beverages
Łukasz Łopusiewicz, Izabela Dmytrów, Anna Mituniewicz‐Małek, et al.
Applied Sciences (2022) Vol. 12, Iss. 20, pp. 10281-10281
Open Access | Times Cited: 13
Łukasz Łopusiewicz, Izabela Dmytrów, Anna Mituniewicz‐Małek, et al.
Applied Sciences (2022) Vol. 12, Iss. 20, pp. 10281-10281
Open Access | Times Cited: 13
Synbiotics in Oral Drug Delivery
Girish Kumar, Tarun Virmani, Ashwani Sharma, et al.
(2024), pp. 413-433
Closed Access
Girish Kumar, Tarun Virmani, Ashwani Sharma, et al.
(2024), pp. 413-433
Closed Access
Porous Starch Probiotic Preparation of Microcapsules and Their Effects on Probiotic Survival Rate
熙函 王
Hans Journal of Medicinal Chemistry (2024) Vol. 12, Iss. 04, pp. 269-275
Closed Access
熙函 王
Hans Journal of Medicinal Chemistry (2024) Vol. 12, Iss. 04, pp. 269-275
Closed Access
Nondairy Foods as Potential Carriers of Probiotic Bacteria and Postbiotics
Fereshteh Ansari, Hadi Pourjafar
Microorganisms for sustainability (2021), pp. 351-373
Closed Access | Times Cited: 2
Fereshteh Ansari, Hadi Pourjafar
Microorganisms for sustainability (2021), pp. 351-373
Closed Access | Times Cited: 2
