OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Relationship Between Fermented Dairy Consumption with Cognitive Function Among Older US Adults: Data from the NHANES 2011–2014
Yinlian Han, Yang Mu, Min Tian, et al.
Journal of Alzheimer s Disease (2024) Vol. 97, Iss. 4, pp. 1877-1887
Closed Access | Times Cited: 3
Yinlian Han, Yang Mu, Min Tian, et al.
Journal of Alzheimer s Disease (2024) Vol. 97, Iss. 4, pp. 1877-1887
Closed Access | Times Cited: 3
Showing 3 citing articles:
Relationship between social determinants of health and cognitive performance in an older American population: a cross-sectional NHANES study
Zhenguo Yang, Xu Sun, Xue Han, et al.
BMC Geriatrics (2025) Vol. 25, Iss. 1
Open Access
Zhenguo Yang, Xu Sun, Xue Han, et al.
BMC Geriatrics (2025) Vol. 25, Iss. 1
Open Access
Cognitive Function and the Consumption of Probiotic Foods: A National Health and Nutrition Examination Survey Study
Lora J. Kasselman, Morgan R. Peltier, Joshua De Leon, et al.
Nutrients (2024) Vol. 16, Iss. 21, pp. 3631-3631
Open Access
Lora J. Kasselman, Morgan R. Peltier, Joshua De Leon, et al.
Nutrients (2024) Vol. 16, Iss. 21, pp. 3631-3631
Open Access
Yogurt consumption and risk of accelerated aging: A population-based study from the NHANES 2003–2006
Xiaomeng Yue, Hongfei Liu, Wenzhao Guo, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Xiaomeng Yue, Hongfei Liu, Wenzhao Guo, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
