OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative lipidomics analysis of in vitro lipid digestion of sheep milk: Influence of homogenization and heat treatment
Zheng Pan, Aiqian Ye, Karl Fraser, et al.
Journal of Dairy Science (2023) Vol. 107, Iss. 2, pp. 711-725
Open Access | Times Cited: 5
Zheng Pan, Aiqian Ye, Karl Fraser, et al.
Journal of Dairy Science (2023) Vol. 107, Iss. 2, pp. 711-725
Open Access | Times Cited: 5
Showing 5 citing articles:
Integrating the milk microbiome signatures in mastitis: milk-omics and functional implications
Rine Christopher Reuben, Carmén Torres
World Journal of Microbiology and Biotechnology (2025) Vol. 41, Iss. 2
Open Access | Times Cited: 1
Rine Christopher Reuben, Carmén Torres
World Journal of Microbiology and Biotechnology (2025) Vol. 41, Iss. 2
Open Access | Times Cited: 1
Simulated in vitro infant digestion and lipidomic analysis to explore how the milk fat globule membrane modulates fat digestion
Yue Pan, Yibo Liu, Jiayi Zhao, et al.
Food Chemistry (2024) Vol. 447, pp. 139008-139008
Closed Access | Times Cited: 7
Yue Pan, Yibo Liu, Jiayi Zhao, et al.
Food Chemistry (2024) Vol. 447, pp. 139008-139008
Closed Access | Times Cited: 7
Dynamic Gastrointestinal Digestion of Bovine, Caprine and Ovine Milk Reconstituted from Commercial Whole Milk Powders
Siqi Li, Aiqian Ye, Jian Cui, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1403-1403
Open Access | Times Cited: 1
Siqi Li, Aiqian Ye, Jian Cui, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1403-1403
Open Access | Times Cited: 1
Sample homogenization
Ehsan Dezhakam, Taha Kafili‐Hajlari, Abdolhossein Naseri
Elsevier eBooks (2024)
Closed Access
Ehsan Dezhakam, Taha Kafili‐Hajlari, Abdolhossein Naseri
Elsevier eBooks (2024)
Closed Access
Changes in lamb soup’s colloidal nanoparticles for in vitro dynamic digestion: nutrition, colloidal properties and lipidomics
Jianing Fu, Shaobo Li, Meizhen Xu, et al.
LWT (2024), pp. 117212-117212
Open Access
Jianing Fu, Shaobo Li, Meizhen Xu, et al.
LWT (2024), pp. 117212-117212
Open Access
