OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Feeding dairy cows bakery by-products enhanced nutrient digestibility, but affected fecal microbial composition and pH in a dose-dependent manner
A. Kaltenegger, Elke Humer, Cátia Pacífico, et al.
Journal of Dairy Science (2021) Vol. 104, Iss. 7, pp. 7781-7793
Open Access | Times Cited: 14
A. Kaltenegger, Elke Humer, Cátia Pacífico, et al.
Journal of Dairy Science (2021) Vol. 104, Iss. 7, pp. 7781-7793
Open Access | Times Cited: 14
Showing 14 citing articles:
Considerations and best practices in animal science 16S ribosomal RNA gene sequencing microbiome studies
Margaret D. Weinroth, Aeriel D. Belk, Chris Dean, et al.
Journal of Animal Science (2022) Vol. 100, Iss. 2
Open Access | Times Cited: 66
Margaret D. Weinroth, Aeriel D. Belk, Chris Dean, et al.
Journal of Animal Science (2022) Vol. 100, Iss. 2
Open Access | Times Cited: 66
New approaches for safe use of food by-products and biowaste in the feed production chain
Leo W.D. Van Raamsdonk, Nathan Meijer, E.W.J. Gerrits, et al.
Journal of Cleaner Production (2023) Vol. 388, pp. 135954-135954
Open Access | Times Cited: 35
Leo W.D. Van Raamsdonk, Nathan Meijer, E.W.J. Gerrits, et al.
Journal of Cleaner Production (2023) Vol. 388, pp. 135954-135954
Open Access | Times Cited: 35
Former food and cocoa bean shells in early-lactating cows on a herbage-based diet: effects on ruminal fermentation and blood metabolites
Anna-Maria Reiche, Marco Tretola, L. Eggerschwiler, et al.
animal (2025), pp. 101477-101477
Open Access
Anna-Maria Reiche, Marco Tretola, L. Eggerschwiler, et al.
animal (2025), pp. 101477-101477
Open Access
Review: Nutritional, safety, and environmental aspects of former foodstuff products in ruminant feeding
Marco Tretola, Peng Lin, Julia Eichinger, et al.
animal (2025), pp. 101512-101512
Open Access
Marco Tretola, Peng Lin, Julia Eichinger, et al.
animal (2025), pp. 101512-101512
Open Access
Undernutrition Disrupts Cecal Microbiota and Epithelium Interactions, Epithelial Metabolism, and Immune Responses in a Pregnant Sheep Model
Weibin Wu, Huizhen Lu, Jianbo Cheng, et al.
Microbiology Spectrum (2023) Vol. 11, Iss. 2
Open Access | Times Cited: 10
Weibin Wu, Huizhen Lu, Jianbo Cheng, et al.
Microbiology Spectrum (2023) Vol. 11, Iss. 2
Open Access | Times Cited: 10
Former foodstuffs in feed: a minireview of recent findings
Karthika Srikanthithasan, Andrea Giorgino, Edoardo Fiorilla, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 16, pp. 23322-23333
Open Access | Times Cited: 3
Karthika Srikanthithasan, Andrea Giorgino, Edoardo Fiorilla, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 16, pp. 23322-23333
Open Access | Times Cited: 3
Feeding Bakery Former Foodstuffs and Wheat Distiller’s as Partial Replacement for Corn and Soybean Enhances the Environmental Sustainability and Circularity of Beef Cattle Farming
Silvia Grossi, Valentina Massa, Andrea Giorgino, et al.
Sustainability (2022) Vol. 14, Iss. 9, pp. 4908-4908
Open Access | Times Cited: 10
Silvia Grossi, Valentina Massa, Andrea Giorgino, et al.
Sustainability (2022) Vol. 14, Iss. 9, pp. 4908-4908
Open Access | Times Cited: 10
Feeding of bakery products as replacement of cereal grains alter fecal microbiome and improve feed efficiency in fattening pigs
Kristina Hartinger, Julia Vötterl, Simone Koger, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Kristina Hartinger, Julia Vötterl, Simone Koger, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Effect of inclusion of bakery by-products in the dairy cow's diet on milk fatty acid composition
Ratchaneewan Khiaosa‐ard, A. Kaltenegger, Elke Humer, et al.
Journal of Dairy Research (2022) Vol. 89, Iss. 3, pp. 236-242
Open Access | Times Cited: 3
Ratchaneewan Khiaosa‐ard, A. Kaltenegger, Elke Humer, et al.
Journal of Dairy Research (2022) Vol. 89, Iss. 3, pp. 236-242
Open Access | Times Cited: 3
Sunflower oil supplementation in the diets of lactating cows: productive and nutritional performance
Fábio Antunes Rizzo, Ana Carolina Fluck, J. Schafhäuser, et al.
Semina Ciências Agrárias (2024) Vol. 44, Iss. 2, pp. 329-344
Open Access
Fábio Antunes Rizzo, Ana Carolina Fluck, J. Schafhäuser, et al.
Semina Ciências Agrárias (2024) Vol. 44, Iss. 2, pp. 329-344
Open Access
Evaluation of lemon peel essential oil on fecal microbial diversity of tropical Holstein dairy cows
Novita Dewi Kristanti, Irwan Mahakam Lesmono Aji, Sri Rahayu, et al.
Malaysian Journal of Microbiology (2024)
Open Access
Novita Dewi Kristanti, Irwan Mahakam Lesmono Aji, Sri Rahayu, et al.
Malaysian Journal of Microbiology (2024)
Open Access
Sunflower oil supplementation in the diets of lactating cows: productive and nutritional performance
Fábio Antunes Rizzo, Ana Carolina Fluck, J. Schafhäuser, et al.
Semina Ciências Agrárias (2024) Vol. 45, Iss. 2, pp. 329-344
Open Access
Fábio Antunes Rizzo, Ana Carolina Fluck, J. Schafhäuser, et al.
Semina Ciências Agrárias (2024) Vol. 45, Iss. 2, pp. 329-344
Open Access
Bakery waste supplementation to late gestating Bos indicus-influenced beef cows successfully impacted offspring postnatal performance
Vinicius S Izquierdo, João V L Silva, E. Palmer, et al.
Journal of Animal Science (2023) Vol. 101
Closed Access | Times Cited: 1
Vinicius S Izquierdo, João V L Silva, E. Palmer, et al.
Journal of Animal Science (2023) Vol. 101
Closed Access | Times Cited: 1
Former foodstuffs in feed: a minireview of recent findings
Karthika Srikanthitha, Andrea Giorgino, Edoardo Fiorilla, et al.
Research Square (Research Square) (2023)
Open Access
Karthika Srikanthitha, Andrea Giorgino, Edoardo Fiorilla, et al.
Research Square (Research Square) (2023)
Open Access
