
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sphingomyelin in Human Breast Milk might be Essential for the Hippocampus Maturation
Elisabetta Albi, Cataldo Arcuri, Toshihide Kobayashi, et al.
Frontiers in Bioscience-Landmark (2022) Vol. 27, Iss. 8, pp. 247-247
Open Access | Times Cited: 14
Elisabetta Albi, Cataldo Arcuri, Toshihide Kobayashi, et al.
Frontiers in Bioscience-Landmark (2022) Vol. 27, Iss. 8, pp. 247-247
Open Access | Times Cited: 14
Showing 14 citing articles:
The nutritional functions of dietary sphingomyelin and its applications in food
Fang Yang, Guoxun Chen
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 40
Fang Yang, Guoxun Chen
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 40
Human milk sphingomyelin: Function, metabolism, composition and mimicking
Yuying Yuan, Junying Zhao, Yan Liu, et al.
Food Chemistry (2024) Vol. 447, pp. 138991-138991
Closed Access | Times Cited: 9
Yuying Yuan, Junying Zhao, Yan Liu, et al.
Food Chemistry (2024) Vol. 447, pp. 138991-138991
Closed Access | Times Cited: 9
Bioactive Functions of Lipids in the Milk Fat Globule Membrane: A Comprehensive Review
Junyu Pan, Meiqing Chen, Neng Li, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3755-3755
Open Access | Times Cited: 14
Junyu Pan, Meiqing Chen, Neng Li, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3755-3755
Open Access | Times Cited: 14
High Dose C6 Ceramide-Induced Response in Embryonic Hippocampal Cells
Federico Fiorani, Martina Mandarano, Samuela Cataldi, et al.
Biomolecules (2025) Vol. 15, Iss. 3, pp. 430-430
Open Access
Federico Fiorani, Martina Mandarano, Samuela Cataldi, et al.
Biomolecules (2025) Vol. 15, Iss. 3, pp. 430-430
Open Access
Effect of Sphingomyelin and Vitamin D3 Intake on the Rabbit Brain
Federico Fiorani, Alda Quattrone, Samuela Cataldi, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 7, pp. 3269-3269
Open Access
Federico Fiorani, Alda Quattrone, Samuela Cataldi, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 7, pp. 3269-3269
Open Access
Ceramide releases exosomes with a specific miRNA signature for cell differentiation
Federico Fiorani, Rossana Domenis, Emiliano Dalla, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 10
Federico Fiorani, Rossana Domenis, Emiliano Dalla, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 10
The Effect of Cholesterol in MCF7 Human Breast Cancer Cells
Elisabetta Albi, Martina Mandarano, Samuela Cataldi, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5935-5935
Open Access | Times Cited: 9
Elisabetta Albi, Martina Mandarano, Samuela Cataldi, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5935-5935
Open Access | Times Cited: 9
Understanding the Immunological Quality of Breast Milk in Maternal Overweight and Obesity
Anita Froń, Magdalena Orczyk‐Pawiłowicz
Nutrients (2023) Vol. 15, Iss. 24, pp. 5016-5016
Open Access | Times Cited: 8
Anita Froń, Magdalena Orczyk‐Pawiłowicz
Nutrients (2023) Vol. 15, Iss. 24, pp. 5016-5016
Open Access | Times Cited: 8
Sphingomyelin Metabolism Modifies Luminal A Breast Cancer Cell Line under a High Dose of Vitamin C
Michela Codini, Federico Fiorani, Martina Mandarano, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 24, pp. 17263-17263
Open Access | Times Cited: 5
Michela Codini, Federico Fiorani, Martina Mandarano, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 24, pp. 17263-17263
Open Access | Times Cited: 5
A combination of phospholipids and long chain polyunsaturated fatty acids supports neurodevelopmental outcomes in infants: a randomized, double-blind, controlled clinical trial
Qiqi Ren, Xiaoyu Zhu, Jiancun Pan, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Qiqi Ren, Xiaoyu Zhu, Jiancun Pan, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Nutritional roles and therapeutic potentials of dietary sphingomyelin in brain diseases
Shoug Alashmali
Journal of Clinical Biochemistry and Nutrition (2023) Vol. 74, Iss. 3, pp. 185-191
Open Access | Times Cited: 3
Shoug Alashmali
Journal of Clinical Biochemistry and Nutrition (2023) Vol. 74, Iss. 3, pp. 185-191
Open Access | Times Cited: 3
Optimizing infant neuroimaging methods to understand the neurodevelopmental impacts of early nutrition and feeding
Claudia A. Carreno, M Evans, Blakely K Lockhart, et al.
Developmental Cognitive Neuroscience (2024) Vol. 71, pp. 101481-101481
Open Access
Claudia A. Carreno, M Evans, Blakely K Lockhart, et al.
Developmental Cognitive Neuroscience (2024) Vol. 71, pp. 101481-101481
Open Access
Vitamin C Modifies the Phenotype of Hormone Receptor Positive/HER2 Negative Breast Cancer Cells and Induces Changes in Sphingolipid Metabolism
Michela Codini, Federico Fiorani, Martina Mandarano, et al.
(2023)
Open Access | Times Cited: 1
Michela Codini, Federico Fiorani, Martina Mandarano, et al.
(2023)
Open Access | Times Cited: 1
Electrochemiluminescent determination of sphingomyelin in milk based on polyaniline hydrogel coupled with enzyme-functionalized Au nanoparticles
Chang‐Ji Wang, Hanxu Li
Analytical Biochemistry (2023) Vol. 677, pp. 115266-115266
Closed Access | Times Cited: 1
Chang‐Ji Wang, Hanxu Li
Analytical Biochemistry (2023) Vol. 677, pp. 115266-115266
Closed Access | Times Cited: 1