Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cereals and cereal products – a scoping review for Nordic Nutrition Recommendations 2023
Guri Skeie, Lars Thore Fadnes
Food & Nutrition Research (2024) Vol. 68
Open Access | Times Cited: 4

Showing 4 citing articles:

Towards Improved Bioavailability of Cereal Inositol Phosphates, Myo-Inositol and Phenolic Acids
Krzysztof Żyła, Aleksandra Duda‐Chodak
Molecules (2025) Vol. 30, Iss. 3, pp. 652-652
Open Access
Dietary intake among youth adhering to vegan, lacto-ovo-vegetarian, pescatarian or omnivorous diets in Sweden
Isabelle Mulkerrins, Anine Christine Medin, Synne Groufh-Jacobsen, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Characterization of Nova-classified foods in a large cohort of Norwegian colorectal cancer screening participants
Monica Linnea Dahlgren, Paula Berstad, Hege Berg Henriksen, et al.
Norsk tidsskrift for ernæring (2025) Vol. 23, Iss. 1, pp. 7-19
Open Access
Association between Whole-Grain Intake and Obesity Defined by Different Anthropometric Indicators and Dose–Response Relationship Analysis among U.S. Adults: A Population-Based Study
Yongjun Wang, Jing Feng, Tingting Liu, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2373-2373
Open Access | Times Cited: 2
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