OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Vitamin C – a scoping review for Nordic Nutrition Recommendations 2023
Jens Lykkesfeldt, Anitra C. Carr
Food & Nutrition Research (2023) Vol. 67
Open Access | Times Cited: 6
Jens Lykkesfeldt, Anitra C. Carr
Food & Nutrition Research (2023) Vol. 67
Open Access | Times Cited: 6
Showing 6 citing articles:
An increasing proportion of the population is not covered by the current RDA for vitamin C – interrogation of EPIC-Norfolk and NHANES 2017/2018 cohorts
Anitra C. Carr, Phyo Kyaw Myint, Samantha Chandrika Vijewardane, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-12
Open Access | Times Cited: 4
Anitra C. Carr, Phyo Kyaw Myint, Samantha Chandrika Vijewardane, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-12
Open Access | Times Cited: 4
The Pharmacology of Vitamin C
Jens Lykkesfeldt, Anitra C. Carr, Pernille Tveden‐Nyborg
Pharmacological Reviews (2025), pp. 100043-100043
Open Access
Jens Lykkesfeldt, Anitra C. Carr, Pernille Tveden‐Nyborg
Pharmacological Reviews (2025), pp. 100043-100043
Open Access
Molecular Pharmacology of Vitamin C and Relevance to Health and Obesity—A Narrative Review
Robert Wilson, Yicong Liang, Devesh Kaushal, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 14, pp. 7523-7523
Open Access | Times Cited: 2
Robert Wilson, Yicong Liang, Devesh Kaushal, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 14, pp. 7523-7523
Open Access | Times Cited: 2
Health- and Sensory-Related Phytochemicals and Agronomic Characteristics of 26 Head Cabbage Cultivars
G. Schmidt, Ingunn M. Vågen, Sidsel Fiskaa Hagen, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 10, pp. 2341-2354
Open Access | Times Cited: 1
G. Schmidt, Ingunn M. Vågen, Sidsel Fiskaa Hagen, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 10, pp. 2341-2354
Open Access | Times Cited: 1
Understanding the additional impact of prediabetes and type 2 diabetes mellitus on vitamin C requirements in people living with obesity
Anitra C. Carr, Emma Vlasiuk, Masuma Zawari, et al.
Nutrition Research (2024) Vol. 130, pp. 1-10
Open Access | Times Cited: 1
Anitra C. Carr, Emma Vlasiuk, Masuma Zawari, et al.
Nutrition Research (2024) Vol. 130, pp. 1-10
Open Access | Times Cited: 1
Exploring the potential of selenium nanoparticles and fabricated selenium nanoparticles @vitamin C nanocomposite in mitigating nicotine-induced testicular toxicity in rats
Rabab Fawzy Hindawy, Rana Medhat Mohamed Refaat, Atef E Fouda, et al.
Toxicology Research (2024) Vol. 13, Iss. 5
Closed Access | Times Cited: 1
Rabab Fawzy Hindawy, Rana Medhat Mohamed Refaat, Atef E Fouda, et al.
Toxicology Research (2024) Vol. 13, Iss. 5
Closed Access | Times Cited: 1
