OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Production Technology Development of Semi-Finished Products from Sprouted Wheat Grain and Its Practical Application in the Smoothie Composition
Andrey Kryukov, Aleksandr Arisov, Anton Vladimirovich Vyatkin, et al.
Food Industry (2024) Vol. 9, Iss. 3, pp. 33-42
Closed Access | Times Cited: 1
Andrey Kryukov, Aleksandr Arisov, Anton Vladimirovich Vyatkin, et al.
Food Industry (2024) Vol. 9, Iss. 3, pp. 33-42
Closed Access | Times Cited: 1
Showing 1 citing articles:
Development of technology for chilled culinary products with extended shelf life
J. N. Bagmut, Olga Chugunova, Larisa Kokoreva, et al.
Proceedings of the Voronezh State University of Engineering Technologies (2024) Vol. 86, Iss. 3, pp. 158-165
Open Access
J. N. Bagmut, Olga Chugunova, Larisa Kokoreva, et al.
Proceedings of the Voronezh State University of Engineering Technologies (2024) Vol. 86, Iss. 3, pp. 158-165
Open Access
