OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Molecular Docking for the Functional Properties Evaluation of Plant Stabilizing Particles in the Emulsion Food Systems
Irina Potoroko, Ammar Kadi, Varisha Anium, et al.
Food Industry (2023) Vol. 8, Iss. 2, pp. 84-92
Closed Access | Times Cited: 2
Irina Potoroko, Ammar Kadi, Varisha Anium, et al.
Food Industry (2023) Vol. 8, Iss. 2, pp. 84-92
Closed Access | Times Cited: 2
Showing 2 citing articles:
Methodological Approach to the Bioactive Emulsion Food Systems Development
Olga Feofilaktova
Food Industry (2024) Vol. 9, Iss. 1, pp. 35-40
Open Access
Olga Feofilaktova
Food Industry (2024) Vol. 9, Iss. 1, pp. 35-40
Open Access
Fortification of Emulsions Stabilized by an Authentic Bioactive Complex into a Complex Heterogeneous Food Matrix
Irina Potoroko, Ammar Kadi, Alyona Ruskina, et al.
Food Industry (2023) Vol. 8, Iss. 4, pp. 119-127
Closed Access
Irina Potoroko, Ammar Kadi, Alyona Ruskina, et al.
Food Industry (2023) Vol. 8, Iss. 4, pp. 119-127
Closed Access
