OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chemical and microbiological analysis of fermented probiotic watermelon juice
Mohd Nizam Lani, N.H. MohdMangsor, S.A. Sharifudin, et al.
Food Research (2022) Vol. 6, Iss. 3, pp. 324-334
Open Access | Times Cited: 5
Mohd Nizam Lani, N.H. MohdMangsor, S.A. Sharifudin, et al.
Food Research (2022) Vol. 6, Iss. 3, pp. 324-334
Open Access | Times Cited: 5
Showing 5 citing articles:
Enhancement in the physicochemical properties, antioxidant activity, volatile compounds, and non-volatile compounds of watermelon juices through Lactobacillus plantarum JHT78 fermentation
Feifei Shi, Li Wang, Shurong Li
Food Chemistry (2023) Vol. 420, pp. 136146-136146
Closed Access | Times Cited: 42
Feifei Shi, Li Wang, Shurong Li
Food Chemistry (2023) Vol. 420, pp. 136146-136146
Closed Access | Times Cited: 42
Changes in phenolic composition, antioxidant, sensory and microbiological properties during fermentation and storage of maize products
Anna Mikulajová, Zuzana Matejčeková, Zlatica Kohajdová, et al.
Food Production Processing and Nutrition (2024) Vol. 6, Iss. 1
Open Access | Times Cited: 4
Anna Mikulajová, Zuzana Matejčeková, Zlatica Kohajdová, et al.
Food Production Processing and Nutrition (2024) Vol. 6, Iss. 1
Open Access | Times Cited: 4
Antagonistic Activity and Surface Decontaminant Potential of Lactic Acid Bacteria from Fermented Oreochromis niloticus
Hazlina Ahamad Zakeri, Mohd Nizam Lani, Adilah Ismail, et al.
SQUALEN Bulletin of Marine and Fisheries Postharvest and Biotechnology (2022) Vol. 17, Iss. 3, pp. 131-140
Open Access | Times Cited: 3
Hazlina Ahamad Zakeri, Mohd Nizam Lani, Adilah Ismail, et al.
SQUALEN Bulletin of Marine and Fisheries Postharvest and Biotechnology (2022) Vol. 17, Iss. 3, pp. 131-140
Open Access | Times Cited: 3
Application of fruit juice for proliferation of Bacillus to control fungal phytopathogens
Xuyen Thi Vo, Dang Khoa Tran, Nha T. NGUYEN, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2023) Vol. 51, Iss. 2, pp. 13031-13031
Open Access
Xuyen Thi Vo, Dang Khoa Tran, Nha T. NGUYEN, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2023) Vol. 51, Iss. 2, pp. 13031-13031
Open Access
Antibiotic Susceptibility and Antimicrobial Activity of Lactic Acid Bacteria from Malaysian Fermented Foods Against Biofilm-Forming Escherichia coli Strains
Nur Syahirah Rusli, Mohd Nizam Lani, Sakina Shahabudin, et al.
Journal of Advanced Research in Applied Sciences and Engineering Technology (2023) Vol. 31, Iss. 1, pp. 168-182
Open Access
Nur Syahirah Rusli, Mohd Nizam Lani, Sakina Shahabudin, et al.
Journal of Advanced Research in Applied Sciences and Engineering Technology (2023) Vol. 31, Iss. 1, pp. 168-182
Open Access
