OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exploration of cyclooxygenase-2 inhibitory peptides from walnut dreg proteins based on in silico and in vitro analysis
Zishan Hong, Jing Xie, Liang Tao, et al.
Deleted Journal (2024) Vol. 13, Iss. 3, pp. 1636-1644
Open Access | Times Cited: 6
Zishan Hong, Jing Xie, Liang Tao, et al.
Deleted Journal (2024) Vol. 13, Iss. 3, pp. 1636-1644
Open Access | Times Cited: 6
Showing 6 citing articles:
Identification of novel xanthine oxidase inhibitory peptides from Takifugu obscurus: Peptidomic analysis, molecular docking, and dynamics simulation
Bing-Kun Yang, Zhaopeng Zhong, Chunqing Zhang, et al.
Food Chemistry (2025) Vol. 472, pp. 142935-142935
Closed Access | Times Cited: 1
Bing-Kun Yang, Zhaopeng Zhong, Chunqing Zhang, et al.
Food Chemistry (2025) Vol. 472, pp. 142935-142935
Closed Access | Times Cited: 1
Bioactive peptides derived from the enzymatic hydrolysis of cowhide collagen for the potential treatment of atherosclerosis: A computational approach
Mamoudou Hamadou, Bahri Başaran, Martin Alain Mune Mune, et al.
Intelligent Pharmacy (2024) Vol. 2, Iss. 4, pp. 456-466
Open Access | Times Cited: 5
Mamoudou Hamadou, Bahri Başaran, Martin Alain Mune Mune, et al.
Intelligent Pharmacy (2024) Vol. 2, Iss. 4, pp. 456-466
Open Access | Times Cited: 5
Protective effect of edible bird’s nest peptides against oxidative stress and inflammation in TNF-α stimulated endothelial cells
Chia Hau Lee, Z. Wang, Xiaoyu Bao, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Chia Hau Lee, Z. Wang, Xiaoyu Bao, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Exploring anxiolytic peptides derived from walnut protein by an integrated approach of multivariate analysis, random forest methodology
Zishan Hong, Ying Cheng, Mingjie Zhou, et al.
Food Bioscience (2025), pp. 106271-106271
Closed Access
Zishan Hong, Ying Cheng, Mingjie Zhou, et al.
Food Bioscience (2025), pp. 106271-106271
Closed Access
COX-2 Inhibition by Bioactive Peptides from Peanut Worm (Siphonosoma australe) Collagen Through In Vitro Digestion Simulation
Suwarjoyowirayatno Suwarjoyowirayatno, Chusnul Hidayat, Tutik Dwi Wahyuningsih, et al.
Food Technology and Biotechnology (2025)
Open Access
Suwarjoyowirayatno Suwarjoyowirayatno, Chusnul Hidayat, Tutik Dwi Wahyuningsih, et al.
Food Technology and Biotechnology (2025)
Open Access
Flavonoids and other constituents from Jacaranda mimosifolia: In vitro analysis, molecular docking, and molecular dynamic simulations of antioxidant and anti-inflammatory activities
Peron Bosco Leutcha, Mamoudou Hamadou, Yves Oscar Nganso Ditchou, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 182, pp. 117768-117768
Closed Access | Times Cited: 2
Peron Bosco Leutcha, Mamoudou Hamadou, Yves Oscar Nganso Ditchou, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 182, pp. 117768-117768
Closed Access | Times Cited: 2
