OpenAlex Citation Counts

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Optimization of ultrasound-assisted extraction of flavonoids from Emilia prenanthoidea DC. using response surface methodology and exploration of the ecological factors on total flavonoid and antioxidant activity
Dan-Ni Zhao, Xiaomei Zhou, Xiaojian Gong, et al.
Food & medicine homology. (2024) Vol. 1, Iss. 2, pp. 9420017-9420017
Open Access | Times Cited: 1

Showing 1 citing articles:

Study on flavor characterization, bitter perception quantification and abatement measures of Tartary buckwheat noodles
Xianhui Chang, Fuli Li, Congcong Xue, et al.
Food Chemistry X (2025) Vol. 26, pp. 102274-102274
Open Access

Impact of processing methods in shaping taste, flavor, antioxidants, and metabolites in teas (Camellia sinensis): A multi-method analysis
Zhenxing Wang, Tao He, Yue Fang, et al.
Food Research International (2025), pp. 116060-116060
Closed Access

Preparation and characterization of walnut oil microcapsules by complex coacervation with sodium alginate and chitosan
Qin Chen, Chenrui Zhao, Xuan Ma, et al.
LWT (2025), pp. 117630-117630
Open Access

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Requested Article:

Showing 1 citing articles:

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