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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of dietary phytic acid on performance and nutrient uptake in the small intestine of piglets1
Tofuko A Woyengo, Dirk Weihrauch, C. M. Nyachoti
Journal of Animal Science (2011) Vol. 90, Iss. 2, pp. 543-549
Closed Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

Beneficial attributes and adverse effects of major plant-based foods anti-nutrients on health: A review
Himanshu Nath, Mrinal Samtiya, Tejpal Dhewa
Human Nutrition & Metabolism (2022) Vol. 28, pp. 200147-200147
Open Access | Times Cited: 75
Review: Anti-nutritional effects of phytic acid in diets for pigs and poultry – current knowledge and directions for future research
T. A. Woyengo, C. M. Nyachoti
Canadian Journal of Animal Science (2013) Vol. 93, Iss. 1, pp. 9-21
Open Access | Times Cited: 160
The small intestine: dining table of host–microbiota meetings
Karen Delbaere, Inez Roegiers, A. Bron, et al.
FEMS Microbiology Reviews (2023) Vol. 47, Iss. 3
Open Access | Times Cited: 26
Efficacy of New 6-Phytase from <i>Buttiauxella</i> spp. on Growth Performance and Nutrient Retention in Broiler Chickens Fed Corn Soybean Meal-based Diets
Elijah G. Kiarie, Tofuko A Woyengo, C. M. Nyachoti
Asian-Australasian Journal of Animal Sciences (2015) Vol. 28, Iss. 10, pp. 1479-1487
Open Access | Times Cited: 43
Flaxseed Meal and Its Application in Animal Husbandry: A Review
Lei Xu, Zixi Wei, Baozhu Guo, et al.
Agriculture (2022) Vol. 12, Iss. 12, pp. 2027-2027
Open Access | Times Cited: 21
Review: Composition and utilisation of feed by monogastric animals in the context of circular food production systems
P. Bikker, A.J.M. Jansman
animal (2023) Vol. 17, pp. 100892-100892
Open Access | Times Cited: 12
Influence of a microbial phytase and zinc oxide on young pig growth performance and serum minerals
C.L. Walk, Saksit Srinongkote, P. Wilcock
Journal of Animal Science (2012) Vol. 91, Iss. 1, pp. 286-291
Closed Access | Times Cited: 40
Effect of supplementing a fibrous diet with a xylanase and β-glucanase blend on growth performance, intestinal glucose uptake, and transport-associated gene expression in growing pigs1
Atta Kofi Agyekum, J. S. Sands, A Regassa, et al.
Journal of Animal Science (2015) Vol. 93, Iss. 7, pp. 3483-3493
Closed Access | Times Cited: 38
Effect of Dietary Supplemented with Mulberry Leaf Powder on Growth Performance, Serum Metabolites, Antioxidant Property and Intestinal Health of Weaned Piglets
Jiayu Ma, Jian Wang, Xiaoyun Jin, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 307-307
Open Access | Times Cited: 8
Performance and bone characteristics of growing pigs fed diets marginally deficient in available phosphorus and a novel microbial phytase
Tiago Tedeschi dos Santos, C.L. Walk, P. Wilcock, et al.
Canadian Journal of Animal Science (2014) Vol. 94, Iss. 3, pp. 493-497
Open Access | Times Cited: 27
The effects of phytase and xylanase supplementation on performance and egg quality in laying hens
A.E. Taylor, M.R. Bedford, Steven Colin Pace, et al.
British Poultry Science (2018) Vol. 59, Iss. 5, pp. 554-561
Closed Access | Times Cited: 26
Conditioning of Feed Material Prior to Feeding: Approaches for a Sustainable Phosphorus Utilization
Niklas Widderich, Natalie Mayer, Anna Joëlle Ruff, et al.
Sustainability (2022) Vol. 14, Iss. 7, pp. 3998-3998
Open Access | Times Cited: 13
Effect of Germination on the Digestion of Legume Proteins
Xinrui Wang, Bei Fan, Yang Li, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2655-2655
Open Access | Times Cited: 2
Chapter 6 Low phytate nutrition – what is the pig and poultry industry doing to counter dietary phytate as an anti-nutrient and how is it being applied?
P. Wilcock, C.L. Walk
(2016), pp. 87-106
Closed Access | Times Cited: 13
Phytase in animal feed
Nicholas Romano, Vikas Kumar
Elsevier eBooks (2018), pp. 73-88
Closed Access | Times Cited: 14
Breeding and biotechnology approaches to enhance the nutritional quality of rapeseed byproducts for sustainable alternative protein sources- a critical review
Arumugam Manikandan, Saraladevi Muthusamy, Eu Sheng Wang, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 1
Effect of a microbial phytase on growth performance, plasma parameters and apparent ileal amino acid digestibility in Youxian Sheldrake fed a low-phosphorus corn-soybean diet
Shaoping He, Rodolfo F. Medrano, Qifang Yu, et al.
Asian-Australasian Journal of Animal Sciences (2017) Vol. 30, Iss. 10, pp. 1442-1449
Open Access | Times Cited: 11
Application of Creep Feed and Phytase Super-Dosing as Tools to Support Digestive Adaption and Feed Efficiency in Piglets at Weaning
Sophie A. Lee, E. Febery, P. Wilcock, et al.
Animals (2021) Vol. 11, Iss. 7, pp. 2080-2080
Open Access | Times Cited: 10
Effect of sodium sources and exogenous phytase supplementation on growth performance, nutrient digestibility, and digesta pH of 21-day-old broilers
Isaac Oluseun Adejumo, Brian L. Bryson, O.C. Olojede, et al.
Poultry Science (2021) Vol. 100, Iss. 11, pp. 101467-101467
Open Access | Times Cited: 10
Performance and total tract nutrient digestibility of growing pigs fed hulless low phytate barley
T. A. Woyengo, O. O. Akinremi, B. G. Rossnagel, et al.
Canadian Journal of Animal Science (2012) Vol. 92, Iss. 4, pp. 505-511
Closed Access | Times Cited: 6
Positive impacts of integrating flaxseed meal as a potential feed supplement in livestock and poultry production: Present scientific understanding
Athira Rajan, V M Devika, Aysha Shabana, et al.
Journal of Experimental Biology and Agricultural Sciences (2023) Vol. 11, Iss. 2, pp. 264-279
Open Access | Times Cited: 2
The Effects of Super-dosing Phytase in the Growing Pig
Steven Laird
(2016)
Closed Access | Times Cited: 4
Increasing Doses of Bacterial Phytase (Citrobacter braakii) Improves Performance and Carcass Characteristics of Pigs in Growing and Finishing Phases
Caio Abércio da Silva, Marco Aurélio Callegari, Cleandro Pazinato Dias, et al.
Animals (2022) Vol. 12, Iss. 19, pp. 2552-2552
Open Access | Times Cited: 3
Effect of tail-end dehulling of canola meal on apparent and standardized ileal digestibility of amino acids when fed to growing pigs
Gustavo A Mejicanos, C. M. Nyachoti
Animal Feed Science and Technology (2018) Vol. 243, pp. 102-111
Closed Access | Times Cited: 3
Nutrients Mediate Bioavailability and Turnover of Proteins in Mammals
Cunxi Nie, Fei Xie, Ning Ma, et al.
Current Protein and Peptide Science (2019) Vol. 20, Iss. 7, pp. 661-665
Closed Access | Times Cited: 3
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