OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative Effects of Probiotic, Prebiotic, L-Arginine, and Fenugreek on Some Quality Criteria of Fermented Red Meat Pâtè
Uğur Göğüş
Akademik Gıda (2022) Vol. 20, Iss. 3, pp. 232-243
Open Access | Times Cited: 1
Uğur Göğüş
Akademik Gıda (2022) Vol. 20, Iss. 3, pp. 232-243
Open Access | Times Cited: 1
Showing 1 citing articles:
М’ЯСНИЙ ХЛІБ З РОСЛИННИМИ ІНГРЕДІЄНТАМИ
Larisa Agunova, Oleg Glushкоv, А. В. Кумпан
Scientific Works (2023) Vol. 87, Iss. 2, pp. 88-96
Closed Access
Larisa Agunova, Oleg Glushкоv, А. В. Кумпан
Scientific Works (2023) Vol. 87, Iss. 2, pp. 88-96
Closed Access
