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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Feed Enzyme Technology: Present Status and Future Developments
Jang-Ho Son, V. Ravindran
Recent Patents on Food Nutrition & Agriculture (2011) Vol. 3, Iss. 2, pp. 102-109
Closed Access | Times Cited: 71

Showing 1-25 of 71 citing articles:

Alternatives to antibiotics for maximizing growth performance and feed efficiency in poultry: a review
U. Gadde, W. H. Kim, Sungtaek Oh, et al.
Animal Health Research Reviews (2017) Vol. 18, Iss. 1, pp. 26-45
Open Access | Times Cited: 624
Antibiotic alternatives: the substitution of antibiotics in animal husbandry?
Guyue Cheng, Haihong Hao, Shuyu Xie, et al.
Frontiers in Microbiology (2014) Vol. 5
Open Access | Times Cited: 560
Antimicrobial Resistance: Its Surveillance, Impact, and Alternative Management Strategies in Dairy Animals
Chetan Sharma, Namita Rokana, Mudit Chandra, et al.
Frontiers in Veterinary Science (2018) Vol. 4
Open Access | Times Cited: 259
Biocatalysts: application and engineering for industrial purposes
Sonia Jemli, Dorra Ayadi-Zouari, Hajer Ben Hlima, et al.
Critical Reviews in Biotechnology (2014) Vol. 36, Iss. 2, pp. 246-258
Closed Access | Times Cited: 197
Expression of enzymes for the usage in food and feed industry with Pichia pastoris
Sebastian C. Spohner, Hagen Müller, Hendrich Quitmann, et al.
Journal of Biotechnology (2015) Vol. 202, pp. 118-134
Closed Access | Times Cited: 135
Exogenous Enzymes as Zootechnical Additives in Animal Feed: A Review
Brianda Susana Velázquez-De Lucio, Edna María Hernández-Domínguez, Matilde Villa-García, et al.
Catalysts (2021) Vol. 11, Iss. 7, pp. 851-851
Open Access | Times Cited: 65
Application of enzymes as a feed additive in aquaculture
Qingping Liang, Mingxue Yuan, Liping Xu, et al.
Marine Life Science & Technology (2022) Vol. 4, Iss. 2, pp. 208-221
Open Access | Times Cited: 59
Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens
Cristina M. Alfaia, José M. Pestana, Marcoaurélio Almenara Rodrigues, et al.
Poultry Science (2020) Vol. 100, Iss. 2, pp. 926-937
Open Access | Times Cited: 67
Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall
Diogo Coelho, Paula A. Lopes, Vânia Cardoso, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 64
By-Product Feeds: Current Understanding and Future Perspectives
Kaili Yang, Yiqing Qing, Qifang Yu, et al.
Agriculture (2021) Vol. 11, Iss. 3, pp. 207-207
Open Access | Times Cited: 55
Carbohydrate-active enzymes in animal feed
Lauriane Plouhinec, Virginie Neugnot, Mickaël Lafond, et al.
Biotechnology Advances (2023) Vol. 65, pp. 108145-108145
Open Access | Times Cited: 18
Trends in recombinant protein use in animal production
Laia Gifre-Renom, Anna Arı́s, À. Bach, et al.
Microbial Cell Factories (2017) Vol. 16, Iss. 1
Open Access | Times Cited: 57
Mining of camel rumen metagenome to identify novel alkali-thermostable xylanase capable of enhancing the recalcitrant lignocellulosic biomass conversion
Shohreh Ariaeenejad, Morteza Maleki, Elnaz Hosseini, et al.
Bioresource Technology (2019) Vol. 281, pp. 343-350
Closed Access | Times Cited: 45
A two‐enzyme constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets
Diogo Coelho, Paula A. Lopes, Vânia Cardoso, et al.
Journal of Animal Physiology and Animal Nutrition (2019) Vol. 104, Iss. 1, pp. 310-321
Open Access | Times Cited: 45
Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases
Mónica M. Costa, Luís Pio, Pedro Bule, et al.
Animal nutrition (2022) Vol. 9, pp. 184-192
Open Access | Times Cited: 24
The application of protease in aquaculture: Prospects for enhancing the aquafeed industry
Shiyou Chen, Sahya Maulu, Jie Wang, et al.
Animal nutrition (2023) Vol. 16, pp. 105-121
Open Access | Times Cited: 14
Feeding Value of Lupins, Field Peas, Faba Beans and Chickpeas for Poultry: An Overview
L.S. David, Catootjie Lusje Nalle, M.R. Abdollahi, et al.
Animals (2024) Vol. 14, Iss. 4, pp. 619-619
Open Access | Times Cited: 5
The Alternatives of Antibiotics in Poultry Production for Reducing Antimicrobial Resistance
Mohammad Naeem Azizi, Ahmadullah Zahir, Obaidullah Mahaq, et al.
World s Veterinary Journal (2024) Vol. 14, Iss. 2, pp. 270-283
Closed Access | Times Cited: 5
Molecular breeding of pigs in the genome editing era
Jiahuan Chen, Jiaqi Wang, Hongyan Zhao, et al.
Genetics Selection Evolution (2025) Vol. 57, Iss. 1
Open Access
Trehalose hydrogels for stabilization of enzymes to heat
Juneyoung Lee, Jeong Hoon Ko, En‐Wei Lin, et al.
Polymer Chemistry (2015) Vol. 6, Iss. 18, pp. 3443-3448
Open Access | Times Cited: 49
Microbes versus microbes: control of pathogens in the food chain
Kieran Jordan, Marion Dalmasso, J. Zentek, et al.
Journal of the Science of Food and Agriculture (2014) Vol. 94, Iss. 15, pp. 3079-3089
Closed Access | Times Cited: 44
A Bacillus subtilis xylanase improves nutrient digestibility, intestinal health and growth performance of broiler chickens undergoing an intestinal challenge
Catarina Stefanello, Yuri Katagiri Dalmoro, Heitor Vieira Rios, et al.
Poultry Science (2025) Vol. 104, Iss. 4, pp. 104908-104908
Open Access
Novel fermentation strategy utilizing a probiotic complex to improve the feeding value of distillers’ grains
Zhiwei Wang, Yangguang Li, Haoran Tang, et al.
Industrial Crops and Products (2025) Vol. 226, pp. 120748-120748
Open Access
Growth performance and endogenous losses of broilers fed wheat-based diets with and without essential oils and xylanase supplementation
V. Pirgozliev, D. Bravo, Muhammad Waseem Mirza, et al.
Poultry Science (2015) Vol. 94, Iss. 6, pp. 1227-1232
Open Access | Times Cited: 36
A High Dietary Incorporation Level of Chlorella vulgaris Improves the Nutritional Value of Pork Fat without Impairing the Performance of Finishing Pigs
Diogo Coelho, José M. Pestana, J. Almeida, et al.
Animals (2020) Vol. 10, Iss. 12, pp. 2384-2384
Open Access | Times Cited: 28
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