OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Bioactivity and Functionality of Anthocyanins: A Review
Cecilia Dini, María José Zaro, Sonia Zulma Viña
Current Bioactive Compounds (2018) Vol. 15, Iss. 5, pp. 507-523
Open Access | Times Cited: 42
Cecilia Dini, María José Zaro, Sonia Zulma Viña
Current Bioactive Compounds (2018) Vol. 15, Iss. 5, pp. 507-523
Open Access | Times Cited: 42
Showing 1-25 of 42 citing articles:
The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure
Dunja Šamec, Erna Karalija, Ivana Šola, et al.
Plants (2021) Vol. 10, Iss. 1, pp. 118-118
Open Access | Times Cited: 463
Dunja Šamec, Erna Karalija, Ivana Šola, et al.
Plants (2021) Vol. 10, Iss. 1, pp. 118-118
Open Access | Times Cited: 463
Phenolic Compounds in Plants
Ab Waheed Wani, Harjinder Kaur, Pallvi Verma, et al.
(2024), pp. 349-388
Closed Access | Times Cited: 16
Ab Waheed Wani, Harjinder Kaur, Pallvi Verma, et al.
(2024), pp. 349-388
Closed Access | Times Cited: 16
Anthocyanins: Biosynthesis, Distribution, Ecological Role, and Use of Biostimulants to Increase Their Content in Plant Foods—A Review
Giuseppe Mannino, Carla Gentile, Andrea Ertani, et al.
Agriculture (2021) Vol. 11, Iss. 3, pp. 212-212
Open Access | Times Cited: 76
Giuseppe Mannino, Carla Gentile, Andrea Ertani, et al.
Agriculture (2021) Vol. 11, Iss. 3, pp. 212-212
Open Access | Times Cited: 76
Advancement of Protein- and Polysaccharide-Based Biopolymers for Anthocyanin Encapsulation
Jiahui Song, Yue Yu, Minghuang Chen, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 41
Jiahui Song, Yue Yu, Minghuang Chen, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 41
High-compatibility properties of Aronia melanocarpa extracts cross-linked chitosan/polyvinyl alcohol composite film for intelligent food packaging
Wenjie Long, Yawen Lin, Changxin Lv, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132305-132305
Closed Access | Times Cited: 8
Wenjie Long, Yawen Lin, Changxin Lv, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132305-132305
Closed Access | Times Cited: 8
Plant-Based Antioxidants for Prevention and Treatment of Neurodegenerative Diseases: Phytotherapeutic Potential of Laurus nobilis, Aronia melanocarpa, and Celastrol
Kristina Pilipović, Renata Jurišić Grubešić, Petra Dolenec, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 746-746
Open Access | Times Cited: 18
Kristina Pilipović, Renata Jurišić Grubešić, Petra Dolenec, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 746-746
Open Access | Times Cited: 18
Cloned genes and genetic regulation of anthocyanin biosynthesis in maize, a comparative review
Zaid Chachar, Ruiqiang Lai, Nazir Ahmed, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 6
Zaid Chachar, Ruiqiang Lai, Nazir Ahmed, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 6
The Seed-Specific Rutin-Degrading Enzyme FtBGLU29 is a Key Factor Promoting the Accumulation of the Bitter Compound Quercetin in Tartary Buckwheat
Jiali Zhao, Huala Wu, Lijiao Wang, et al.
Journal of Agricultural and Food Chemistry (2025) Vol. 73, Iss. 9, pp. 5328-5340
Closed Access
Jiali Zhao, Huala Wu, Lijiao Wang, et al.
Journal of Agricultural and Food Chemistry (2025) Vol. 73, Iss. 9, pp. 5328-5340
Closed Access
Harmony in Motion: Unraveling the Nexus of Sports, Plant-Based Nutrition, and Antioxidants for Peak Performance
Asma Ayaz, Wajid Zaman, Zsolt Radák, et al.
Antioxidants (2024) Vol. 13, Iss. 4, pp. 437-437
Open Access | Times Cited: 4
Asma Ayaz, Wajid Zaman, Zsolt Radák, et al.
Antioxidants (2024) Vol. 13, Iss. 4, pp. 437-437
Open Access | Times Cited: 4
Optimization of Polyphenols’ Recovery from Purple Corn Cobs Assisted by Infrared Technology and Use of Extracted Anthocyanins as a Natural Colorant in Pickled Turnip
Francisco J. Barba, Hiba N. Rajha, Espérance Debs, et al.
Molecules (2022) Vol. 27, Iss. 16, pp. 5222-5222
Open Access | Times Cited: 19
Francisco J. Barba, Hiba N. Rajha, Espérance Debs, et al.
Molecules (2022) Vol. 27, Iss. 16, pp. 5222-5222
Open Access | Times Cited: 19
Enhancement of extraction effectiveness and stability of anthocyanin from Hibiscus sabdariffa L.
Hoàng Thị Ngọc Nhơn, Nguyen Thi Diem My, Vo Ngoc Tuong, et al.
Journal of Agriculture and Food Research (2022) Vol. 10, pp. 100408-100408
Closed Access | Times Cited: 17
Hoàng Thị Ngọc Nhơn, Nguyen Thi Diem My, Vo Ngoc Tuong, et al.
Journal of Agriculture and Food Research (2022) Vol. 10, pp. 100408-100408
Closed Access | Times Cited: 17
Characterization and stability analysis of anthocyanins from Pachyrhizus ahipa (Wedd) Parodi roots
Cecilia Dini, María José Zaro, Nadia Rolny, et al.
Food Bioscience (2020) Vol. 34, pp. 100534-100534
Closed Access | Times Cited: 17
Cecilia Dini, María José Zaro, Nadia Rolny, et al.
Food Bioscience (2020) Vol. 34, pp. 100534-100534
Closed Access | Times Cited: 17
Intrinsic Deformability of Human Acetylcholinesterase in Presence of Diverse Compounds: A Biophysical-Computational Study Based on Classical Dynamics, Elastic Network Models, Statistical Potentials, Energy Frustration, and Cavity Volumetry
Lenin González-Paz, J. L. Paz, Marcos Loroño, et al.
(2024)
Open Access | Times Cited: 1
Lenin González-Paz, J. L. Paz, Marcos Loroño, et al.
(2024)
Open Access | Times Cited: 1
Box-Behnken design based optimization of phenolic extractions from Polygonum equisetiforme roots linked to its antioxidant and antibacterial efficiencies
Farah Elgudayem, Abdullah Aldiyab, Marzough Aziz Albalawi, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 4
Farah Elgudayem, Abdullah Aldiyab, Marzough Aziz Albalawi, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 4
Screening of Linum usitatissimum Lines Using Growth Attributes, Biochemical Parameters and Ionomics Under Salinity Stress
Sadaf Pervaiz, Humaira Gul, Mamoona Rauf, et al.
Gesunde Pflanzen (2023) Vol. 75, Iss. 6, pp. 2591-2609
Closed Access | Times Cited: 4
Sadaf Pervaiz, Humaira Gul, Mamoona Rauf, et al.
Gesunde Pflanzen (2023) Vol. 75, Iss. 6, pp. 2591-2609
Closed Access | Times Cited: 4
Anthocyanin isolation from Hibiscus sabdariffa L. flowers by extraction, macroporous D101 resin purification, and biological evaluation
Thi Ngoc Nhon Hoang, Ngoc Phuong Minh Nguyen, Dong Thi Anh Dao, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100848-100848
Open Access | Times Cited: 4
Thi Ngoc Nhon Hoang, Ngoc Phuong Minh Nguyen, Dong Thi Anh Dao, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100848-100848
Open Access | Times Cited: 4
Enzymatic Acylation of Black Rice Anthocyanins and Evaluation of Antioxidant Capacity and Stability of Their Derivatives
Yue Kong, Xinhui Wang, Zenan Wu, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4505-4505
Open Access | Times Cited: 4
Yue Kong, Xinhui Wang, Zenan Wu, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4505-4505
Open Access | Times Cited: 4
Anti-Proliferative and Anti-Telomerase Effects of Blackberry Juice and Berry- Derived Polyphenols on HepG2 Liver Cancer Cells and Normal Human Blood Mononuclear Cells
Delaram Moghadam, Reza Zarei, Mohsen Tatar, et al.
Anti-Cancer Agents in Medicinal Chemistry (2021) Vol. 22, Iss. 2, pp. 395-403
Closed Access | Times Cited: 11
Delaram Moghadam, Reza Zarei, Mohsen Tatar, et al.
Anti-Cancer Agents in Medicinal Chemistry (2021) Vol. 22, Iss. 2, pp. 395-403
Closed Access | Times Cited: 11
Pigments in flower stems of lisianthus under different photoselective shade nets
Júlia Martella de Almeida, Cristiane Calaboni, Paulo Hercílio Viegas Rodrigues
Ornamental Horticulture (2021) Vol. 27, Iss. 4, pp. 535-543
Open Access | Times Cited: 11
Júlia Martella de Almeida, Cristiane Calaboni, Paulo Hercílio Viegas Rodrigues
Ornamental Horticulture (2021) Vol. 27, Iss. 4, pp. 535-543
Open Access | Times Cited: 11
Protective role of maize purple plant pigment against oxidativestress in fluorosis rat brain
Boyan Li, Keyana Nozzari Varkani, Lu Sun, et al.
Translational Neuroscience (2020) Vol. 11, Iss. 1, pp. 89-95
Open Access | Times Cited: 9
Boyan Li, Keyana Nozzari Varkani, Lu Sun, et al.
Translational Neuroscience (2020) Vol. 11, Iss. 1, pp. 89-95
Open Access | Times Cited: 9
Sustainable Recovery of Anthocyanins and Other Polyphenols from Red Cabbage Byproducts
Rusăndica Stoica, Mihaela Ganciarov, Diana Constantinescu-Aruxandei, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4157-4157
Open Access | Times Cited: 3
Rusăndica Stoica, Mihaela Ganciarov, Diana Constantinescu-Aruxandei, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4157-4157
Open Access | Times Cited: 3
Structural peculiarities of new benzopyrylium dyes: X-ray, FT-IR, and DFT complex study
Maksym Fizer, Oksana Fizer, Dmytro Barbalat, et al.
Journal of Molecular Structure (2021) Vol. 1252, pp. 132178-132178
Closed Access | Times Cited: 8
Maksym Fizer, Oksana Fizer, Dmytro Barbalat, et al.
Journal of Molecular Structure (2021) Vol. 1252, pp. 132178-132178
Closed Access | Times Cited: 8
The effect of anthocyanins supplementation on liver enzymes among patients with metabolic disorders: A systematic review and meta‐analysis of randomized clinical trials
Fengling Zhou, Wei She, Lin He, et al.
Phytotherapy Research (2021) Vol. 36, Iss. 1, pp. 53-61
Closed Access | Times Cited: 5
Fengling Zhou, Wei She, Lin He, et al.
Phytotherapy Research (2021) Vol. 36, Iss. 1, pp. 53-61
Closed Access | Times Cited: 5
Valorization of Hibiscus Flower (Hibiscus sabdariffa L.) Anthocyanins to Produce Sustainable Spray-Dried Ingredients
David A. Vargas, Nathaly Vargas, Andrea M. Osorio-Doblado, et al.
Sustainability (2024) Vol. 16, Iss. 13, pp. 5523-5523
Open Access
David A. Vargas, Nathaly Vargas, Andrea M. Osorio-Doblado, et al.
Sustainability (2024) Vol. 16, Iss. 13, pp. 5523-5523
Open Access
Integrated Metabolome and Transcriptome Analyses and Gene Overexpression Reveal of Anthocyanin Biosynthesis Mechanisms and Regulatory Role of Ljan2 in Purple and Green Flower Honeysuckle Cultivars
zhengwei Tan, Dandan Lu, Lei Li, et al.
(2024)
Closed Access
zhengwei Tan, Dandan Lu, Lei Li, et al.
(2024)
Closed Access
