OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Association of habitual high-fat intake and desire for protein and sweet food
Hiroshi Tatano, Hisami Yamanaka‐Okumura, Bei Zhou, et al.
The Journal of Medical Investigation (2016) Vol. 63, Iss. 3.4, pp. 241-247
Open Access | Times Cited: 7
Hiroshi Tatano, Hisami Yamanaka‐Okumura, Bei Zhou, et al.
The Journal of Medical Investigation (2016) Vol. 63, Iss. 3.4, pp. 241-247
Open Access | Times Cited: 7
Showing 7 citing articles:
Sugar reduction without compromising sensory perception. An impossible dream?
Scott C. Hutchings, Julia Low, Russell Keast
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. 14, pp. 2287-2307
Closed Access | Times Cited: 112
Scott C. Hutchings, Julia Low, Russell Keast
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. 14, pp. 2287-2307
Closed Access | Times Cited: 112
Low Carbohydrate and Low-Fat Diets: What We Don’t Know and Why We Should Know It
Heather Seid, Michael Rosenbaum
Nutrients (2019) Vol. 11, Iss. 11, pp. 2749-2749
Open Access | Times Cited: 61
Heather Seid, Michael Rosenbaum
Nutrients (2019) Vol. 11, Iss. 11, pp. 2749-2749
Open Access | Times Cited: 61
Determinants of Sweetness Preference: A Scoping Review of Human Studies
Carolina Venditti, Kathy Musa‐Veloso, Han Youl Lee, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 718-718
Open Access | Times Cited: 43
Carolina Venditti, Kathy Musa‐Veloso, Han Youl Lee, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 718-718
Open Access | Times Cited: 43
Dietary protein and appetite sensations in individuals with overweight and obesity: a systematic review
Kênia Mara Baiocchi de Carvalho, Nathalia Pizato, Patrícia Borges Botelho, et al.
European Journal of Nutrition (2020) Vol. 59, Iss. 6, pp. 2317-2332
Closed Access | Times Cited: 20
Kênia Mara Baiocchi de Carvalho, Nathalia Pizato, Patrícia Borges Botelho, et al.
European Journal of Nutrition (2020) Vol. 59, Iss. 6, pp. 2317-2332
Closed Access | Times Cited: 20
Dietary energy density and appetite: A systematic review and meta-analysis of clinical trials
Seyedeh Parisa Moosavian, Fahimeh Haghighatdoost
Nutrition (2019) Vol. 69, pp. 110551-110551
Closed Access | Times Cited: 13
Seyedeh Parisa Moosavian, Fahimeh Haghighatdoost
Nutrition (2019) Vol. 69, pp. 110551-110551
Closed Access | Times Cited: 13
Comportement alimentaire et niveau de masse grasse des adolescents Ivoiriens vivants à Abidjan (Côte d’Ivoire)
Affoué Marie-Paule Anko, Kouakou Jérôme Kouadio, Kouakou Firmin Kouassi, et al.
European Scientific Journal ESJ (2024) Vol. 20, Iss. 33, pp. 85-85
Open Access
Affoué Marie-Paule Anko, Kouakou Jérôme Kouadio, Kouakou Firmin Kouassi, et al.
European Scientific Journal ESJ (2024) Vol. 20, Iss. 33, pp. 85-85
Open Access
Investigation of dose‐dependent effects of fat on blood glucose, serum insulin, and appetite sensation
Chise Yamaguchi, Hisami Yamanaka‐Okumura, Haruka Esumi, et al.
The Journal of Medical Investigation (2018) Vol. 65, Iss. 3.4, pp. 203-207
Open Access
Chise Yamaguchi, Hisami Yamanaka‐Okumura, Haruka Esumi, et al.
The Journal of Medical Investigation (2018) Vol. 65, Iss. 3.4, pp. 203-207
Open Access
