OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
White Tip Silver Needle (Slightly Fermented White Tea) Flavonoids Help Prevent Aging via Antioxidative and Anti-Inflammatory Effects
Chong Li, Jianchun He, Yue Yang, et al.
Drug Design Development and Therapy (2021) Vol. Volume 15, pp. 1441-1457
Open Access | Times Cited: 14
Chong Li, Jianchun He, Yue Yang, et al.
Drug Design Development and Therapy (2021) Vol. Volume 15, pp. 1441-1457
Open Access | Times Cited: 14
Showing 14 citing articles:
Recent advances on white tea: Manufacturing, compositions, aging characteristics and bioactivities
Su Zhou, Jinming Zhang, Shicheng Ma, et al.
Trends in Food Science & Technology (2023) Vol. 134, pp. 41-55
Closed Access | Times Cited: 41
Su Zhou, Jinming Zhang, Shicheng Ma, et al.
Trends in Food Science & Technology (2023) Vol. 134, pp. 41-55
Closed Access | Times Cited: 41
Antioxidant, Anti-Aging and Organ Protective Effects of Total Saponins from Aralia taibaiensis
Huan Li, Bingtao Zhai, Jing Sun, et al.
Drug Design Development and Therapy (2021) Vol. Volume 15, pp. 4025-4042
Open Access | Times Cited: 33
Huan Li, Bingtao Zhai, Jing Sun, et al.
Drug Design Development and Therapy (2021) Vol. Volume 15, pp. 4025-4042
Open Access | Times Cited: 33
A Comprehensive Investigation of Macro-Composition and Volatile Compounds in Spring-Picked and Autumn-Picked White Tea
Cheng Zhang, Chengzhe Zhou, Kai Xu, et al.
Foods (2022) Vol. 11, Iss. 22, pp. 3628-3628
Open Access | Times Cited: 25
Cheng Zhang, Chengzhe Zhou, Kai Xu, et al.
Foods (2022) Vol. 11, Iss. 22, pp. 3628-3628
Open Access | Times Cited: 25
Protective Effect of Que Zui Tea on d-Galactose-Induced Oxidative Stress Damage in Mice via Regulating SIRT1/Nrf2 Signaling Pathway
Yongchao Wang, Yongpeng Wang, Tianrui Zhao, et al.
Molecules (2024) Vol. 29, Iss. 6, pp. 1384-1384
Open Access | Times Cited: 2
Yongchao Wang, Yongpeng Wang, Tianrui Zhao, et al.
Molecules (2024) Vol. 29, Iss. 6, pp. 1384-1384
Open Access | Times Cited: 2
Naringenin ameliorates amyloid-β pathology and neuroinflammation in Alzheimer’s disease
Yueli Zhu, Xiaoming Guo, Shumin Li, et al.
Communications Biology (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 2
Yueli Zhu, Xiaoming Guo, Shumin Li, et al.
Communications Biology (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 2
Validation of antioxidant, antiproliferative, and in vitro anti‐rheumatoid arthritis activities of epigallo‐catechin‐rich bioactive fraction from Camellia sinensis var. assamica , Assam variety white tea, and its comparative evaluation with green tea fraction
Sanchaita Misra, Abu Md Ashif Ikbal, Dipanjan Bhattacharjee, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 12
Open Access | Times Cited: 10
Sanchaita Misra, Abu Md Ashif Ikbal, Dipanjan Bhattacharjee, et al.
Journal of Food Biochemistry (2022) Vol. 46, Iss. 12
Open Access | Times Cited: 10
In vitro and in vivo anti-inflammatory models demonstrate oligopeptides play a significant role in anti-inflammatory properties of white tea
Feng Zhao, Xiaojuan Wang, Hui Liu, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105983-105983
Open Access | Times Cited: 5
Feng Zhao, Xiaojuan Wang, Hui Liu, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105983-105983
Open Access | Times Cited: 5
White Tea: A Review on Composition Characteristics, Extraction Techniques, and Application Potentials
Anqi Guo, Huafang Feng, Jing Pu, et al.
Journal of Tea Science Research (2024)
Open Access | Times Cited: 1
Anqi Guo, Huafang Feng, Jing Pu, et al.
Journal of Tea Science Research (2024)
Open Access | Times Cited: 1
Tea as a natural gift for discovering antiviral candidates
Changjian Wang, Zhiying Yang, Xin Chai, et al.
Acupuncture and Herbal Medicine (2022)
Open Access | Times Cited: 8
Changjian Wang, Zhiying Yang, Xin Chai, et al.
Acupuncture and Herbal Medicine (2022)
Open Access | Times Cited: 8
Growth morphology of the gastrointestinal tract, pectoralis thoracicus muscle, lymphoid organ and visceral index of kampong chicken
Hendry Saragih, N. Salsabila, R. Deliaputri, et al.
Journal of the Saudi Society of Agricultural Sciences (2023) Vol. 23, Iss. 1, pp. 34-41
Open Access | Times Cited: 2
Hendry Saragih, N. Salsabila, R. Deliaputri, et al.
Journal of the Saudi Society of Agricultural Sciences (2023) Vol. 23, Iss. 1, pp. 34-41
Open Access | Times Cited: 2
Research progress on the mechanism of aging of vascular endothelial cells and the intervention of traditional Chinese medicine: A review
Jiang Wen, Caixia Liu, Chang-Qing Deng
Medicine (2022) Vol. 101, Iss. 49, pp. e32248-e32248
Open Access | Times Cited: 4
Jiang Wen, Caixia Liu, Chang-Qing Deng
Medicine (2022) Vol. 101, Iss. 49, pp. e32248-e32248
Open Access | Times Cited: 4
Flavonoids extracts from Zhenghe white tea
Yi Yang, Yichao Huang, B. Lu, et al.
Food Research (2024) Vol. 8, Iss. 1, pp. 140-147
Open Access
Yi Yang, Yichao Huang, B. Lu, et al.
Food Research (2024) Vol. 8, Iss. 1, pp. 140-147
Open Access
Inhibitory Effect of Lotus Leaf-Enriched Flavonoid Extract on the Growth of HT-29 Colon Cancer Cells through the Expression of PI3K-Related Molecules
Chong Li, Zhanming Zhou, Xingyao Long, et al.
BioMed Research International (2022) Vol. 2022, pp. 1-9
Open Access | Times Cited: 3
Chong Li, Zhanming Zhou, Xingyao Long, et al.
BioMed Research International (2022) Vol. 2022, pp. 1-9
Open Access | Times Cited: 3
