OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Phenolic, Nutritional and Sensory Characteristics of Functional Foods Formulated with Grape Pomace
Andrea Antoniolli, Lucía Becerra, Patricia Píccoli, et al.
(2024)
Open Access | Times Cited: 3
Andrea Antoniolli, Lucía Becerra, Patricia Píccoli, et al.
(2024)
Open Access | Times Cited: 3
Showing 3 citing articles:
Muffins with Tannat Grape Pomace: A Sustainable Approach to Value-Added Foods
Valentina Baranda, Lara del Cerro, Valentina Izquierdo, et al.
(2025), pp. 11-11
Open Access
Valentina Baranda, Lara del Cerro, Valentina Izquierdo, et al.
(2025), pp. 11-11
Open Access
Grape Pomace as a Renewable Natural Biosource of Value-Added Compounds with Potential Food Industrial Applications
Teresa Abreu, Patrícia Sousa, Jéssica Gonçalves, et al.
Beverages (2024) Vol. 10, Iss. 2, pp. 45-45
Open Access | Times Cited: 5
Teresa Abreu, Patrícia Sousa, Jéssica Gonçalves, et al.
Beverages (2024) Vol. 10, Iss. 2, pp. 45-45
Open Access | Times Cited: 5
