OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dairy Consumption and Metabolic Health
Claire Timon, Aileen O'Connor, Nupur Bhargava, et al.
(2020)
Open Access | Times Cited: 7
Claire Timon, Aileen O'Connor, Nupur Bhargava, et al.
(2020)
Open Access | Times Cited: 7
Showing 7 citing articles:
Milk Fatty Acid Profiles in Different Animal Species: Focus on the Potential Effect of Selected PUFAs on Metabolism and Brain Functions
Maria Pina Mollica, Giovanna Trinchese, Fabiano Cimmino, et al.
Nutrients (2021) Vol. 13, Iss. 4, pp. 1111-1111
Open Access | Times Cited: 72
Maria Pina Mollica, Giovanna Trinchese, Fabiano Cimmino, et al.
Nutrients (2021) Vol. 13, Iss. 4, pp. 1111-1111
Open Access | Times Cited: 72
Historical Evolution of Cattle Management and Herd Health of Dairy Farms in OECD Countries
Ivo Medeiros, Aitor Fernández-Novo, Susana Astiz, et al.
Veterinary Sciences (2022) Vol. 9, Iss. 3, pp. 125-125
Open Access | Times Cited: 26
Ivo Medeiros, Aitor Fernández-Novo, Susana Astiz, et al.
Veterinary Sciences (2022) Vol. 9, Iss. 3, pp. 125-125
Open Access | Times Cited: 26
Barriers to and Facilitators of the Consumption of Animal-Based Protein-Rich Foods in Older Adults: Re-Analysis with a Focus on Sustainability
Katherine M. Appleton
Nutrients (2023) Vol. 15, Iss. 2, pp. 470-470
Open Access | Times Cited: 7
Katherine M. Appleton
Nutrients (2023) Vol. 15, Iss. 2, pp. 470-470
Open Access | Times Cited: 7
The Dairy Matrix: Its Importance, Definition, and Current Application in the Context of Nutrition and Health
Ana-Isabel Mulet-Cabero, Moises Torres‐Gonzalez, Jan M.W. Geurts, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2908-2908
Open Access | Times Cited: 2
Ana-Isabel Mulet-Cabero, Moises Torres‐Gonzalez, Jan M.W. Geurts, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2908-2908
Open Access | Times Cited: 2
Association between Dairy Product Intake and Risk of Fracture among Adults: A Cohort Study from China Health and Nutrition Survey
Xiaona Na, Yuandi Xi, Sicheng Qian, et al.
Nutrients (2022) Vol. 14, Iss. 8, pp. 1632-1632
Open Access | Times Cited: 7
Xiaona Na, Yuandi Xi, Sicheng Qian, et al.
Nutrients (2022) Vol. 14, Iss. 8, pp. 1632-1632
Open Access | Times Cited: 7
Association between Usual Dietary Intake of Food Groups and DNA Methylation and Effect Modification by Metabotype in the KORA FF4 Cohort
Fabian Hellbach, Sebastian‐Edgar Baumeister, Rory Wilson, et al.
Life (2022) Vol. 12, Iss. 7, pp. 1064-1064
Open Access | Times Cited: 4
Fabian Hellbach, Sebastian‐Edgar Baumeister, Rory Wilson, et al.
Life (2022) Vol. 12, Iss. 7, pp. 1064-1064
Open Access | Times Cited: 4
