OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cholesterol Oxidation Products (COPs) in Ruminant Meat: A Biological and Pathological Approach: A Review
Hafid Nadia
Asian Journal of Dairy and Food Research (2019) Vol. 38, Iss. 03
Open Access | Times Cited: 2
Hafid Nadia
Asian Journal of Dairy and Food Research (2019) Vol. 38, Iss. 03
Open Access | Times Cited: 2
Showing 2 citing articles:
Oxysterols as Reliable Markers of Quality and Safety in Cholesterol Containing Food Ingredients and Products
Federico Canzoneri, Valerio Leoni, Ginevra Rosso, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 17
Federico Canzoneri, Valerio Leoni, Ginevra Rosso, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 17
Quantitative Analysis of Sterols and Oxysterols in Foods by Gas Chromatography Coupled with Mass Spectrometry
Dorota Derewiaka, Mateusz Pydyn
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7934-7934
Open Access | Times Cited: 1
Dorota Derewiaka, Mateusz Pydyn
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7934-7934
Open Access | Times Cited: 1
